Vermont Casting VCS5008BI, VCS5008 Series Safe USE of Propane LP GAS, Safe USE of Natural NG GAS

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Warnings

B.SAFE USE OF PROPANE (LP) GAS

DANGER

Never install a propane cylinder that is more than 80 % full, as the contents may lack adequate room for expansion when exposed to heat. Propane vapor may then be vented through the pressure release valve, which could accumu- late in a pool and later result in a fire or explosion.

Always instruct your certified propane fuel supplier to confirm by weight that your cylinder is not more than 80 % full. An empty cylinder will weigh about 19 lbs., while a properly filled cylinder should weigh no more than 39 lb.

Never store a spare Propane Cylinder in the cylinder-compartment of this Grill. Exposing a disconnected cylinder to heat could result in the venting of propane vapor through the pressure release valve, and the resulting pooled vapor could cause a violent fire. (No hazard is posed by the connected cylinder if it is not overfilled, however, as it tends to refrigerate itself while it is being used.)

Always confirm that all openings in the cylinder compartment of this Grill are free of any obstructions that would restrict the circulation of ventilation air. Good ventilation will prevent any leaked propane vapor (which is heavier than air) from pooling. Pooled propane vapor is a hazard, as it could explode if ignited.

Always store your spare Propane Gas Cylinders in an outdoor area that is well-ventilated, shady, cool and removed from any heat source. Always store those cylinders in an upright position. Never store a spare cylinder in the vicin- ity of this Grill, or in the vicinity of any other heat-generating appliance.

WARNING

Always consult the Rating Label on the back of the Grill to confirm which fuel must be used with the Grill. Never operate the Grill with propane gas if it has been configured to use natural gas, to prevent hazardous overheating.

Always confirm that there are no gas leaks before lighting this Grill. Turn on the main gas valve while the burner valves are set to the “OFF” position. Apply a 50/50 solution of liquid soap and water to the gas supply line connectors with a brush or spray bottle, and watch for bubbles. If bubbles appear, a leak is indicated.

Turn off the gas supply and repair the leak. Repeat this test until no bubbles appear. Never use a match or open flame to test for gas leaks.

Always visually inspect the gas supply line for fraying, cracking or rodent damage before each use of this Grill. If necessary, install a replacement hose and regulator obtained from the manufacturer before light- ing this Grill. This procedure requires the opening of a door (or doors) in the Grill.

C.SAFE USE OF NATURAL (NG) GAS

WARNING

Always consult the Rating Label on the back of the Grill to confirm which fuel must be used with the Grill.

Never attempt to operate the Grill with natural gas if it has been configured to use propane gas, and never attempt to use propane gas if it has been configured to use natural gas, to prevent possible bodily injury.

Always employ a qualified service agency to install all necessary natural gas supply plumbing, for safety reasons and to assure compliance with all applicable Codes.

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Contents USER’S Manual Model VCS5008 Parts IdentificationImportant Warnings Signal WordsSafe Locations for USE of this Outdoor Grill B149.1, Natural Gas and Propane Installation CodeSafe USE of Natural NG GAS Safe USE of Propane LP GASPrevention of Burns SafetySafe USE of Natural NG GAS Battery Handling Electrical SafetyTable of Contents Propane GAS Fuel Always keep cylinders out of reach of children Propane GAS FuelHooking Up to the Propane LP Gas Supply Connecting the Grill to a Propane LP GAS CylinderGas Hookup Hooking Up the Grill to the Natural NG Gas Supply Connecting the Grill to the Main GAS SupplyTo Connect To DisconnectControl Functions OperationPropane Tank Valve Burner Control Valves FigErs, to avoid exposure to possible flare-ups Lighting the Main BurnersIf the Selected Burner does not Light Clear and then repeat the precedingMatch Lighting the Main Burners Turning the Burners OffFLARE-UPS To Start the Rotisserie Burner Lighting the Rotisserie Burner if applicableMatch Lighting the Rotisserie Burner GrillRotisserie Setup if equipped Shutting the Burner OFF Rotisserie SetupLighting the Side Burner if applicable Hard boiling soups, lobsters or corn on the cob. c CookingMethods of Cooking Preparing Food for the Grill Grilling Tips Type of Food Weight Cooking Cooking Time Cooking Time ChartType of Food Weight Type of Food Care & Cleaning Care & MaintenanceCooking Grids Rotisserie Burner if applicableSide Burner if applicable Porcelain Enamel Castings Drip TrayStainless Steel Panels Burner Adjustment MaintenanceProblem Potential Cause Action Required Troubleshooting GuideTroubleshooting Guide Year Warranty Limited Lifetime WarrantyPorcelain Coated Firebox and Rear Lid Assembly Cast Iron Cooking Grates Side Burner All Remaining Parts