Broilmaster P3SXN-1 manual Troubleshooting, Problem Cause Solution

Page 47

TROUBLESHOOTING

Although the manufacturer has attempted to ensure that your grill will operate properly and satisfactorily, some- times problems do arise. The following troubleshooting guide lists several possible problems and their probable cause and solution.

Problem

Cause

Solution

Burner will not light.

Gas injector not inserted in venturi tube.

Realign/engage gas injector with the venturi tube.

 

 

 

 

Clogged gas injector.

Remove gas injector from gas control assembly

 

 

and clean.

 

Obstruction in gas line.

For propane models, ensure gas valve on cylin-

 

 

der is OFF. Remove flexible hose and blow out

 

 

any debris.

 

Spider webs in venturi tubes.

Clean venturi tubes. See Maintenance Section.

 

Misalignment of collector box and burner.

Position electrode properly. Clean collector box.

 

 

 

 

Out of gas.

Refill LP gas cylinder. If natural model, turn on

 

 

gas at source.

 

Dead battery.

Replace with AA Alkaline battery.

Inadequate grill temperature.

Poor combustion.

Adjust air shutter.

 

 

 

 

Misalignment of venturi tube and gas injec-

Realign/engage gas injector with the venturi tube.

 

tor.

 

 

Inadequate gas pressure.

Contact gas supplier for assistance.

 

Incorrect orifice/valve setting.

Refer to gas conversion instructions in this

 

 

manual.

Flames off the burner.

Cold grill.

Preheat grill at least 5 minutes on HI with the grill

 

 

lid open.

 

Misalignment of burner tube and gas injec-

Realign/engage gas injector with the burner tube.

 

tor.

 

 

 

 

 

Poor combustion.

Adjust air shutter.

 

 

 

 

Extreme wind.

Turn or shield grill.

Yellow flames.

Air shutter improperly set.

Open air shutter.

 

Spider webs in venturi tubes.

Clean venturi tubes. See Maintenance Section.

 

 

 

 

Seasoning salts on burner.

Clean by washing burner with mild detergent.

 

 

 

 

Oil film on burner.

Allow burner to operate on HI for 10-15 minutes.

Low heat with knob in "High" posi-

 

Check for proper gas supply and pressure.

tion.

 

 

 

Pre-heat grill for a full 15 minutes.

 

 

 

 

 

 

 

If using L.P. gas, check for empty tank.

 

 

 

 

 

Check for kinks in supply line.

 

 

If only one burner appears low, clean burner,

 

 

clearing ports of any obstructions.

Infrared back burner won't light.

 

Check the burner inlet for obstructions.

 

 

Grill may be in a dusty area. Move to a less dusty

 

 

area if possible.

B101525-4-0411

Page 47

Image 47
Contents Models If YOU Smell GAS Congratulations Table of Contents Master parts distributor list P3 Series Parts Diagram Index Part Description Part Number P3 Series Parts ListP4 Series Parts Diagram P4X P4XN P4XF P4XFN P4 Series Parts ListR3 Series Parts Diagram Description Part Number R3 Series Parts ListH3 Series Parts Diagram Index No Part Description Part Number H3 Series Parts ListYear Against Rust-through Limited Lifetime Against Rust-throughYears Against Rust-through Recommended Tools Grill AssemblyDo not use power tools Before You BeginCylinder Requirements Propane GAS GrillsGrill Location Cylinder Storage Propane Cylinder SafetyConnection Requirements Clockwise Pressure Regulator and Hose AssemblyConnecting to Propane Gas / Cylinder Retention Means Hazardous Locations and Conditions Natural GAS GrillsGrill Location Connection RequirementsP3XF-1 Installing Radiation Shield Installing the Hose and Regula- torIgnitor Assembly Installing Control PanelSee Figure Installing Burner BracketInstalling the Burner Radiation ShieldScrews. See Figure Handle Lid StopInstalling Flare Busters See b Installing RacksCleaning See Figures 16a and 16bOperating Instructions Air Shutter AdjustmentOperation Propane & Natural GAS Grills Checking for Gas LeaksPreheating Electrical AccessoriesOperation Before CookingMaintenance Problem Cause Solution TroubleshootingR3-1, R3N-1 ,R3B-1, R3BN-1 Safety Practices to Avoid Per- sonal Injury Safety PrecautionsGrill Assembly R3B B101525-4-0411 Lid stop assembly hardware GAS Conversion to Natural GAS GAS Conversion to Natural GAS General Overview Infrared CookingSteak 1 Thick Infrared Cooking Sample Times & Grid PositionsCooking Grid Position Using the Ignitor Air Shutter Adjustment For R3B Series OnlyUsing Matches to Light the Grill Avoid Water DAM AGE to Burner Burn Off Blue Flame Burner MaintenanceGeneral Overview Infrared Burner MaintenanceBurner Head MaintenanceCooking Grids Problem Cause Solution Stationary Side Shelf Kit Tools Required Important InformationIndex No. Part No. Description Stationary Side Shelf InstallationDrop-Down Side Shelf Installation Broilmaster Appliance Service History
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