Cleaning Your Microwave Oven
The following parts of your microwave oven should be cleaned regularly to prevent grease and food particles from building up:
◆Inside and outside surfaces
◆Door and door seals
◆Plate tray
☛ALWAYS ensure that the door seals are clean and the door closes properly.
1Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and dry.
2Remove any splashes or stains on the inside surfaces with a soapy cloth. Rinse and dry.
3To loosen hardened food particles and remove smells, place a cup of diluted lemon juice on the plate tray and heat for three minutes at maximum power.
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Recommendations
DO NOT spill water in the vents.
NEVER use any abrasive products or chemical solvents.
Take particular care when cleaning the door seals to ensure that no particles:
◆Accumulate
◆Prevent the door from closing correctly
Storing and Repairing Your Microwave Oven
A few simple precautions should be taken when storing or having your microwave oven serviced.
The oven must not be used if the door or door seals are damaged:
◆Broken hinge
◆Deteriorated seals
◆Distorted or bent oven casing
Only a qualified microwave service technician should perform repairs.
☛NEVER remove the outer casing from the oven. If the oven is faulty and needs servicing or you are in doubt about its condition:
◆Unplug it from the wall socket
◆Contact the nearest
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