Samsung BT62CDBSTL/XET manual Rapid drying, Turn the Time / Temp Control Knob to convection

Page 38

Cleaning and Care (continued)

	EN	Rapid drying
	EN	1.	Leave the oven door ajar at an angle of approximately 30°.
		1.	Leave the oven door ajar at an angle of approximately 30°.
		2.	Turn the Divider Select Knob to single mode.
		3.	Press the Oven Button.
		4.	Turn the Time / Temp Control Knob to convection.
		5.	Set the cook time to about 5 minutes and the temperature to 50 °C.
		6.	Switch the oven off at the end of this period.
		WARNING
		Do not use high - pressure water cleaners or steam jet cleaners to clean the oven.
		Oven exterior
		●	For cleaning both the interior and exterior of the oven, use a cloth and a mild cleaning
			agent or warm soapy water.
		●	Dry with kitchen paper or a dry towel.
		●	Do not use scourers, caustic cleaners or abrasive products.
		Stainless steel oven fronts
		●	Do not use steel wool, scouring pads or abrasives. They may damage the ﬁnish.
		Aluminium oven fronts
		●	Wipe the plate gently with a soft cloth or microﬁber cloth and a mild window cleaning deter-
			gent.
		WARNING
		Make sure the oven is cool before cleaning.
		Oven interior
		●	Do not hand - clean the door seal.
		●	Do not use coarse scouring pads or cleaning sponges.
		●	To avoid damaging the enameled oven surfaces, use commercially available oven clean-
			ers.
		●	To remove stubborn soil, use a special oven cleaner.

Accessories

Wash all bakeware and accessories after each use and dry with a kitchen towel. To clean easily, soak in warm soapy water for about 30 minutes.

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Contents Built-In Oven Page Contents Electrical safety Using This ManualSafety Instructions ImportantNoteSafety during operation Disposal InstructionsInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Parts and Features OvenSpecial features Oven controlsAccessories Following accessories are provided with your ovenCooling fan Using the accessoriesSafety shutoff Setting the clock Before You BeginInitial cleaning To clean the ovenOven functions ConventionalTop Heat + Convection Food Item Large Grill Small Grill PUT in Cold OvenBottom Heat + Convection Brush EGG YOLK, PUT Cold OvenTwin Mode Suggest 2 Cooking at different cooking modesGrilling Test dishesBaking Oven Use Setting the divider modeDivider Marking Oven Function Insert Usage Information Mode Turn the Divider Select Knob toUpper mode Lower modeTwin mode Single mode Single, upper and lower modes Setting the oven temperaturePress the Temperature Button twice Select Knob to the Off position Switching the oven offEnd time Press the End Time ButtonOven Use Cook time Press the Cook Time ButtonOven Use Turn the Time/Temp Control Knob to set the end time Delayed startCase 1 Cook time is entered ﬁrst Case 2 End time is entered ﬁrst Turn the Time / Temp Control Knob to set the cook timeKitchen timer Oven lamp on/offChild safety function Switching the beeper offCleaning and Care Steam cleaningAfter deactivating the Steam Cleaning TipsRapid drying Turn the Time / Temp Control Knob to convectionCatalytic enamel surface Cleaning by handCleaning with high temperatures Cleaning the oven door Removing the doorAttaching the door Disassembling the door Detach the inner sheet, glass #1, from the doorDetaching the Side Runners Side RunnersAssembling the door Remove the screw at the front by turning it Attaching the Side Runners Changing the lamp Replacing the rear oven lamp and cleaning the glass capReplacing the oven side lamp and cleaning the glass cap  Danger of electric shockWarranty & Service FAQs and TroubleshootingCall local Samsung service Error and Safety codesGeneral Functions Solution CentreDimensions W x H x D Technical dataWeight Code No. DG68-00126C

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