Samsung BT63TDFST/XEH, BT63TDFST/BOL manual Telescopic slide guides

Page 13

Parts and Features (Continued)



 

4

Baking tray

3

 

2

Deep pan

1

gap 2cm

 

The baking tray, deep pan and wire grill should

EN

be inserted correctly into the side runners..

When taking out the cooked foods from the

oven, be careful of hot utensils and surfaces..

Telescopic guides are inserted in the 2nd and 4th level.. In case of wire guides, accessories must always be inserted inthe guide slides..

Example

Level 1:

Deep pan

 

Level 4:

Baking tray

)When using the deep pan or the baking tray to collect drippings from cooking foods, ensure that the pan or tray is properly placed in the side runners.. Allowing these accessories to contact the bottom surface of the oven can damage the enamel of the surface.. Trays and pans placed on level 1 should clear the bottom surface of the oven by at least 2 cm..

Telescopic slide guides

)Telescopic slide guides and other oven accessories might get very hot! Use kitchen gloves or other suitable protection! Telescopic slide guides are located inside the oven to the right and to the left in three different levels..

To insert the grid, baking or roasting pan, frst slide out the telescopic guides for one par- ticular level..

Place the tray or pan on the guides and push them back completely into the oven..

Close the oven door only after you have pushed the telescopic guides into the oven..

11

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Contents Built-In Oven Page Contents Safety Instructions Using This ManualElectrical safety ImportantNoteDisposal Instructions Safety during operationSafety instructions for the installer Installing the OvenInstalling into a low cabinet Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik.. BT63TDFST Telescopic slide guides Safety shutoff Using the accessoriesCooling fan Before You Begin Setting the clockTo clean the oven Initial cleaningConventional Oven functionsTop Heat + Convection Food Item Large Grill PUT in Cold Oven Small GrillBrush EGG YOLK, PUT Cold Oven Bottom Heat + ConvectionSuggest 2 Cooking at different cooking modes Baking Test dishesGrilling Divider Marking Oven Function Insert Usage Information Mode Setting the divider modeOven Use Turn the Divider Select Knob toLower mode Upper modeTwin mode Single mode Press the Temperature Button twice Setting the oven temperatureSingle, upper and lower modes End time Switching the oven offSelect Knob to the Off position Press the End Time ButtonOven Use You can set the cook time during cooking Cook timePress the Cook Time Button Oven Use Case 1 Cook time is entered first Delayed startTurn the Time/Temp Control Knob to set the end time Turn the Time / Temp Control Knob to set the cook time Case 2 End time is entered firstPressonce.. the Kitchen Timer Button Kitchen timerOven lamp on/off Switching the beeper off Child safety functionSteam cleaning Cleaning and CareTips After deactivating the Steam CleaningTurn the Time / Temp Control Knob to convection Rapid dryingCleaning with high temperatures Cleaning by handCatalytic enamel surface Removing the door Cleaning the oven doorAttaching the door Detach the inner sheet, glass #1, from the door Disassembling the doorAssembling the door Side RunnersDetaching the Side Runners Remove the screw at the front by turning it Attaching the Side Runners Replacing the oven side lamp and cleaning the glass cap Replacing the rear oven lamp and cleaning the glass capChanging the lamp TipFAQs and Troubleshooting Warranty & ServiceCall local Samsung service Error and Safety codes General Functions SolutionCentre Turn oven off and removeWeight Technical dataDimensions W x H x D Code No.. DG68-00091Y-01
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