Samsung BT63TDFST/XEH, BT63TDFST/BOL manual Small Grill, PUT in Cold Oven

Page 21

Before You Begin (Continued)

5.. Small Grill

EN

Suggested temperature: 240 °C

This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray.. Only the top element is in operation..

We recommend to preheat the oven using Small Grill mode..

Put food in the centre of accessory..

Food Item

Shelf Level

Accessory

Temperature (°C)

Time (min)

 

 

 

 

 

Frozen Oven Camembert

3

Wire grill

200

10-12

(2 – 4 each 75g)

 

 

 

 

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

Frozen Baguettes

3

Wire roast +

200

15-20

with topping

 

Baking tray

 

 

(Tomato-Mozzarella or

 

 

 

 

Ham & Cheese)

 

 

 

 

Frozen Fish fingers

3

Wire roast +

200

15-25

(300-700g)

 

Baking tray

 

 

PUT IN COLD OVEN ,

 

 

 

 

(before preheat)

 

 

 

 

DROP OIL

 

 

 

 

Frozen Fish burger

3

Baking tray

180-200

20-35

(300- 600g)

 

 

 

 

PUT IN COLD OVEN,

 

 

 

 

DROP OIL

 

 

 

 

Frozen Pizza

3

Wire roast +

180-200

23-30

(300-500g)

 

Baking tray

 

 

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

19

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Contents Built-In Oven Page Contents Safety Instructions Using This ManualElectrical safety ImportantNoteDisposal Instructions Safety during operationInstalling the Oven Safety instructions for the installerInstalling into a low cabinet Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik.. BT63TDFST Telescopic slide guides Using the accessories Safety shutoffCooling fan Before You Begin Setting the clockTo clean the oven Initial cleaningConventional Oven functionsTop Heat + Convection Food Item Large Grill PUT in Cold Oven Small GrillBrush EGG YOLK, PUT Cold Oven Bottom Heat + ConvectionSuggest 2 Cooking at different cooking modes Test dishes BakingGrilling Divider Marking Oven Function Insert Usage Information Mode Setting the divider modeOven Use Turn the Divider Select Knob toLower mode Upper modeTwin mode Single mode Setting the oven temperature Press the Temperature Button twiceSingle, upper and lower modes End time Switching the oven offSelect Knob to the Off position Press the End Time ButtonOven Use Cook time You can set the cook time during cookingPress the Cook Time Button Oven Use Delayed start Case 1 Cook time is entered firstTurn the Time/Temp Control Knob to set the end time Turn the Time / Temp Control Knob to set the cook time Case 2 End time is entered firstKitchen timer Pressonce.. the Kitchen Timer ButtonOven lamp on/off Switching the beeper off Child safety functionSteam cleaning Cleaning and CareTips After deactivating the Steam CleaningTurn the Time / Temp Control Knob to convection Rapid dryingCleaning by hand Cleaning with high temperaturesCatalytic enamel surface Removing the door Cleaning the oven doorAttaching the door Detach the inner sheet, glass #1, from the door Disassembling the doorSide Runners Assembling the doorDetaching the Side Runners Remove the screw at the front by turning it Attaching the Side Runners Replacing the oven side lamp and cleaning the glass cap Replacing the rear oven lamp and cleaning the glass capChanging the lamp TipFAQs and Troubleshooting Warranty & ServiceCall local Samsung service Error and Safety codes General Functions SolutionCentre Turn oven off and removeTechnical data WeightDimensions W x H x D Code No.. DG68-00091Y-01
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