ALWAYS ensure that the door seals are clean and the door closes properly.
Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
1.Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and dry.
2.Remove any splashes or stains on the inside surfaces of oven with a soapy cloth. Rinse and dry.
3.To loosen hardened food particles and remove smells, place a cup of diluted lemon juice in the oven and heat for ten minutes at maximum power.
4.Wash the
DO NOT spill water in the vents. NEVER use any abrasive products or chemical solvents. Take particular care when cleaning the door seals to ensure that no particles:
•Accumulate
•Prevent the door from closing correctly
Clean the microwave oven cavity right after each use with a mild detergent solution, but let the microwave oven cool down before cleaning in order to avoid injury.
When cleaning the upper part inside the cavity, it will be convenient to turn heater downward by 45 ° and clean it.
(Swing heater model only)
Storing and repairing your microwave oven
A few simple precautions should be taken when storing or having your microwave oven
serviced.
The oven must not be used if the door or door seals are damaged:
•Broken hinge
•Deteriorated seals
•Distorted or bent oven casing
Only a qualified microwave service technician should perform repair
NEVER remove the outer casing from the oven. If the oven is faulty and needs servicing or you are in doubt about its condition:
01SAFETY INFORMATION
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