Cleaning and Maintenance Instructions

Express® Crescent® Lavatory System - CRS-Series
CRS-2/IR, CRS-3/IR	Installation Instructions

IMPORTANT: Strong alkaline or acid-based chemicals and cleansers should not be used to clean the Crescent®. If these chemicals come in contact with the Terreon® surface, wipe off the surface immediately and flush with soapy water.

Terreon® and trap cover maintenance

The bowl and top cover are made of Terreon®, a densified solid surface material composed of an acrylic modified polyester resin. Terreon® is resistant to chemicals, stains, burns and impact. Surface damage can easily be repairable with everyday cleaners or fine grit abrasives. The trap cover is made of vacuum-formed ABS plastic and will not chip, peel or flake. With regular cleaning, your Express® Crescent® will provide years of dependable service.

Trap cover cleaning

IMPORTANT: Do not use abrasive cleansers to clean the trap cover. Abrasive cleaners can mar the surface.

•Daily cleaning: Wipe the trap cover with a wet cloth, then rinse with water and wipe dry.

•Weekly cleaning: Give the trap cover a thorough cleaning with a liquid tub and tile cleaner to remove soil and maintain the glossy finish.

•Graffiti/Vandalism: If vandals create markings on the trap cover, Bradley recommends using Motsenbocker’s LIFT OFF® to remove ink and spray paint. Remover #3 is for ink and markers, and Remover #4 is for spray paint. Motsenbocker’s LIFT OFF® can be ordered through Sanitary Maintenance Service, Inc. (call 1-800-451-5523, ext. 425, or visit www.sanitarymaintenance.com/product.htm for ordering information). After cleaning with LIFT OFF®, give the trap cover a final thorough cleaning with a liquid tub and tile cleaner to remove soil and maintain the glossy finish.

MOTSENBOCKER'S

Bowl and cover cleaning

•Daily cleaning: Wipe the unit with a damp cloth and then wipe dry.

•Weekly cleaning: Wipe the surface with a damp cloth and a household liquid detergent. Stubborn stains can be removed as follows:

1.Using a #7448 Scotch-Brite™ pad, scrub with an abrasive cleanser (such as Ajax®, Comet® or Soft Scrub®) and water.

2.Clean thoroughly with soapy water and allow to dry.

•Scorch marks: Although Terreon® will not burn, a lit cigarette in contact with Terreon® could leave a scorch mark. Scorch marks can be removed with either an abrasive cleaner or by buffing with a #7448 Scotch-Brite™ pad.

•Repair kit: In the unlikely event your Terreon® surface becomes damaged, it can easily and inexpensively be repaired. Contact your Bradley representative to order a repair kit and be sure to specify color when ordering.

NOTE: Use of brand names is intended only to indicate a type of cleaner. This does not constitute an endorsement, nor does the omission of any brand name cleaner imply its inadequacy. Many products named are regional in distribution and can be found in local supermarkets, department and hardware stores or through your cleaning service.

NOTE: It is emphasized that all products should be used in strict accordance with package instructions.

2/8/07

Bradley Corporation • 215-1330 Rev. K; EN 06-915

CRS-2/IR, CRS-3/IR specifications

Bradley Smoker CRS-2/IR and CRS-3/IR are state-of-the-art electric smokers designed for both amateur and professional culinary enthusiasts. These models stand out due to their innovative technology and user-friendly features, making them ideal for smoking meat, fish, vegetables, and cheese.

One of the main highlights of the Bradley Smoker CRS-2/IR and CRS-3/IR is the integration of infrared (IR) heating technology. This technology allows for efficient heat transfer and precise temperature control, enabling users to achieve perfect smoking results every time. With infrared heat, the smokers can reach higher temperatures more quickly than traditional smokers, which is particularly advantageous when searing meats or achieving that desirable bark on briskets and ribs.

Another notable feature of these models is the automated smoking process. Both the CRS-2/IR and CRS-3/IR come equipped with a digital control panel that allows users to set the desired temperature and cooking time. The integrated meat probe ensures that you can monitor the internal temperature of your food without having to open the smoker, which helps maintain a consistent cooking environment.

The CRS-2/IR model boasts a two-rack design, providing ample space for a variety of foods, while the CRS-3/IR includes an additional rack for even more cooking capacity. Both models are constructed from high-grade stainless steel, which not only ensures durability but also makes cleaning a breeze.

Additionally, these smokers utilize Bradley's unique wood bisquette system, which continuously feeds bisquettes into the heating element. This provides a consistent smoke flavor without the risk of bitter tastes that can occur with traditional wood methods. With various wood flavors available, users can easily customize their smoke profiles to suit their preferences.

Safety features are also a priority in both models. The smokers include an automatic shut-off for over-temperature situations, ensuring peace of mind while cooking.

In summary, the Bradley Smoker CRS-2/IR and CRS-3/IR combine modern technology with practical design, making them excellent choices for anyone looking to elevate their smoking experience. Whether you're smoking for a special occasion or enjoying a leisurely weekend, these smokers provide the versatility, efficiency, and flavor that any grill master will appreciate.