Kompernass SBB 850 EDS A1 manual Timer-Function, Programmme 7 Pasta, You can postpone

Programmme 7: Pasta

For the preparation of pasta dough. In this Programme no baking is done.

Programmme 8: Buttermilk bread

For breads made with buttermilk or yoghurt.

Programme 9: Gluten Free

For breads made of gluten-free flours and baking mixtures. Gluten-free flours require longer for the absorption of liquids and have differing rising properties.

Programmme 10: Cake

In this programe the ingredients are kneaded, allowed to rise and then baked. Use baking powder for this programme.

Programmme 11: Jam

For making jams, preserves, jellies and fruit spreads.

Programmme 12: Bake

For the after-baking of breads that are not brown enough, not baked through or ready-made dough. All kneading and rising processes are dispensed with in this programme. The bread is kept warm for up to one hour after the baking process. This prevents the bread from becoming too moist.

Programmme 12 bakes the bread for 60 minutes. To terminate these functions prematurely, press the

Start/Stop button until a long signal tone is heard. To switch the appliance off, remove the power plug from the wall socket.

￿Note:

With the programmes 1, 2, 3, 4, 5, 6, 8 and 9 a signal tone sounds during the programme process

and „ADD“ appears in the display.

As soon as possible after it sounds add the other ingredients, such as fruit or nuts.

The ingredients will not be crushed by the kneading paddle .

If you have set the timer, you can put all the ingre-

dients into the baking mould at the beginning. In this case, however, fruits and nuts should be cut into smaller pieces before inserting them.

Timer-Function

The timer function allows you to do time-delayed baking.

With the arrow buttons ▲ and ▼ enter in the desired completion time for the baking process. The maximum time delay amounts to 15 hours.

￿Warning! Before you bake a particular type of bread with time delay first try out the recipe under observation, to ensure that the relationships of the ingredients to each other are correct, the dough is not too firm or too thin, and that the amounts are not too large and could possibly overflow. Risk of fire!

Select a Programme. The display		indicates the
required baking time.
With the arrow key ▲	you can postpone the

end of the Programme. The first activation pushes the completion time back to the next full interval of 10 minutes. Each subsequent activation of the arrow key ▲ pushes the completion time back by

10 minutes. You can accelerate this procedure by holding the button pressed down. The display shows you the whole period of the baking time and delay time. On a possible exceeding of the possible time delay you can correct the time with the arrow button

▼. Confirm the programming of the timer with the Start/Stop button . The colon on the display

flashes and the programmed time starts to run. As soon as the programme starts, the operating

indicator lamp glows.

When the baking process has been completed, ten acoustic signals are sounded and the display indicates 0:00.

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