Electrolux D2100-5 manual To Remove the Inner Glass, To Clean the Inner Glass Door Panels

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TO REMOVE THE INNER GLASS

1.Fully open the oven door.

2.Firmly grasp the rear edge of the inner glass panel with both hands.

3.Push the glass panel towards you until it clears the hinge location points at the rear.

4.With one hand, carefully lift the glass panel to disengage it from the location points under the handle. (With your other hand, hold the outer door to ensure it does not spring shut on removing the inner panel).

5.Close the oven door.

If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Please contact your local Service Force Centre who will be pleased to advise further.

TO CLEAN THE INNER GLASS DOOR PANELS

Clean the inner door glass panels using a soft cloth and hot water to which a little washing up liquid has been added. If the inner panel is heavily soiled, Hob Brite may be used. Do not use abrasive cleaning materials on the door glass. Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the glass.

Do not clean stainless steel outer panels (where fitted) with Hob Brite as damage to the finish will occur.

TO REPLACE THE INNER GLASS PANEL

1.Holding the glass panel in your right hand fully open the oven door with your left.

2.Gently ease and push the glass into the location points under the handle before lowering and sliding the glass into position under the hinge location points at the rear.

Ensure the glass is properly located and the text 'This way up' is facing towards you and at the top edge of the door.

Do not attempt to use the oven without the glass being in place.

CLEANING THE GRILL AND OVEN

FURNITURE

All removable parts, except the grill pan handle can be washed in the dishwasher.

The grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.

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Contents Competence D2100-5 Important Safety Information Contents BUILT-IN Electric Fanned Double Oven Description of the ApplianceControl Panel Getting to Know Your ApplianceTelescopic Runners Grill and Oven FurnitureBefore Using the Appliance HOW to SET the Countdown Electronic TimerHOW to SET the Time of DAY To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualFull Width Dual Grill Using Full Width Dual GrillUsing the Telescopic Runners Hints and Tips Grill PAN and HandlesFood Grilling ChartTo FIT the Second Oven Shelf Using Second OvenSecond Oven Hints and Tips To FIT the Main Oven Shelves Using Ventitherm FAN Operated CookingVentitherm FAN Operated Cooking Retaining Hook Form Oven Cooking Chart Meattemperature Roasting ChartFAN Controlled Defrosting Using FAN Controlled DefrostingRemoving and Replacing Wirework Runners Care and CleaningCleaning Materials Cleaning the Outside of the ApplianceCleaning the Doors Cleaning Inside the OvensCleaning the Second Oven Roof To Replace the Inner Glass Panel To Clean the Inner Glass Door PanelsCleaning the Grill and Oven Furniture To Remove the Inner GlassReplacing AN Oven Light Bulb TOP Oven Replacing AN Oven Light Bulb Main OvenSomething not Working Grill, ovens and timer do not workService and Spare Parts Standard guarantee conditions Guarantee ConditionsTechnical Details Do not lift the appliance by the handles Installation InstructionsPreparing Cabinet for Fitting of Oven Choice of Electrical ConnectionBuilt In Installation Recommended Cabinet Dimensions in MillimetresTo Remove Cover of Mains Terminal HOW to Finish UnpackingChecking Electrical Connections Connecting to the Mains TerminalConnecting to a HOB or Cooker Point Fitting Into the Cabinet Page LU4 9QQ Telephone 0870 5
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