Selecting the dishwashing cycle (Cycle Table)
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| Programme sequence1) | Consumption | ||||||||
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| peratures (°C) |
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Dishwash- | Suitable | Type of |
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| Intermediaterinse |
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| 3) |
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washMain | rinseFinal | Drying | (minutes)Length |
| (kWh)Energy |
| (litres)Water | |||||
ing cycle | for: | soiling |
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| lightly to heavily |
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AUTOMATIC | and cookware | cold | cold | 68 | • |
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68 |
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Dinner service | soiled, |
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| mains |
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| Dinner service | lightly to normally |
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| soiled, |
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| and cookware, |
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30 MIN. | particularly suita- | - | to | - | to | - | 30 |
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temperature | ble when using | 65 | 69 |
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| sensitive dish- |
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| concentrated |
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| 4) |
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| detergents |
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| heavily soiled, |
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INTENSIVE | Dinner service |
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| 1.8 |
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lar protein and | 45 | 68 | warm | 68 | • |
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CARE 70° | and cookware |
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| starch |
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| Dinner service | particularly suited |
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| and cook ware, |
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ECO 50° 5) | to the use of con- | cold | 49 | cold | 63 | • | 150 |
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temperature | centrated deter- |
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| sensitive dish- |
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| gents |
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1)The various stages in the dishwashing cycle have different volumes as the dishes are washed more intensely for short periods during certain stages of the wash cycle to improve the effec- tiveness of cleaning.
2)The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are. Variations are therefore possible in practice.
3)The length varies depending on the load and the type of dishes. The intelligent electronics adjust the displayed value to your normal dishwashing patterns. If the water hardness is set at level 10, the length of the dishwashing cycle may be slightly longer.
4)Depends upon water inflow temperature.
5)Test programme for Test Institutes. This cycle has the new “PULSE WASH” dishwashing system. With this dishwashing system the motor speed and spray pressure are varied during the dish- washing cycle to achieve better cleaning of the dishes. It is for this reason that the noise level varies during the dishwashing cycle.
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