Electrolux CSIG 316 Parts Required, Levelling the Appliance, Fitting the Stability Bracket

Page 35

C S I G 3 1 6

INSTALLATION

1. PARTS REQUIRED

The loose hotplate parts and battery are packed in the polystyrene fitment on top of the hotplate.

2. LEVELLING THE APPLIANCE

Adjustable levelling feet at the front and at the rear are provided on the base of the appliance.

Adjustment to suit floor conditions is obtained by rotating in or out the hexagonal feet from the underside of the appliance.

A spirit level should be placed on one of the oven shelves to confirm that the appliance is correctly levelled.

3.FITTING THE STABILITY BRACKET

It is recommended that if the appliance is to be installed with a flexible supply pipe a stability bracket (SK.4729.A) is fitted and is available from your supplier (see Important Safety Requirements, Page 33). These instructions should be read in conjunction with the leaflet packed with the stability bracket.

1.Place the appliance in its intended position and level appliance.

2.Mark off 250mm from the left hand side of the appliance as shown in dimension 'A', Fig 3a. This is the centre line of the fixing bracket.

3.Draw a line 100mm from the front edge of the levelling feet (see Fig 3a) and remove appliance from its position. Mark off dimension 'B' (see Fig 3a) back from this line on the centre line of the bracket to locate the front edge of the lower bracket. Fix lower bracket (with two fixing holes) to the floor then measure the height from floor level to engagement edge on back of appliance, dimension 'C' of Fig. 3b.

4.Assemble upper bracket to lower bracket so that underside of bracket is dimension 'C' +3mm above floor level. (see Fig. 3b).

Reposition appliance and check that top bracket engages into appliance back as shown in Fig. 3b.

20mm

487mm (B)

100mm(C)

(A)

250mm

Fig.3a

Fig.3b

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Image 35
Contents Csig Introduction For your safetyContents Hotplate Lighting the cookerOpen the oven door GrillOven To turn off any burner Cooking positions Grill control has two heat settingsGrill Heat controlPositioning food on the grid PreheatingGrill pan is supplied with a removable handle Grill pan and handleBurner sizes For your safety Helpful hints Minutes OvenHeat zones Oven shelvesCondensation Baking trays and dishesRoasting Oven cooking chart Large Mins Individual Cakes Christmas cake Hours Mins. per ½kg 1lb and 25 minsMins Rolls and buns Fruit pie shortcrust MinsMince pies flan pastry Mins Baking trayFood preparation-slow cooking Slow cookingLeft over food should be cooled quickly and refrigerated Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Add towards the end of the cooking to prevent curdlingCleaning the handles Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsGeneral Cleaning between the outer and inner door glassRust removers Bath/Sink stain removers Cleaning The Door GlassLocation Installing the cookerWidth 498mm Depth Cooker dimensionsPositioning Overall Height 902mm-920mmMoving your cooker General information For your safetyBattery For your safety Check What is wrong and why?7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Grill DimensionsConnections IgnitionProvision for Ventilation Important Safety RequirementsLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Checking the Grill Connecting to GASFitting the Battery Pressure TestingGeneral Note Checking the HotplateChecking the Main Oven CSIG316 Contents Check List Pan Support Electrolux Household Appliances Limited