Electrolux ASTORIA3 installation instructions Rolls and buns Mins

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Gas

Shelf

Approximate

Food

 

mark

position

cooking time

 

 

 

 

 

Pastries:

Plate tart (shortcrust)

6

1

25-35 mins.

 

Fruit pie (shortcrust)

6

1

25-35 mins.

 

Mince pies (flan pastry)

5

1 & 3

15-25 mins.

To help pastry brown on the underside cook on a metal plate, or if plates are flat and have no rim underneath, place on baking tray to cook.

Puddings:

Milk puddings

2

3

2 hrs.

 

Baked sponge pudding

4

4

45-60 mins.

 

Baked custards

3

4

50-60 mins.

 

 

 

 

 

Yeast Mixtures:

Bread 0.45kg (1lb loaves)

8 *

3

30-40 mins.

 

0.90kg (2lb loaves)

8 *

3

30-40 mins.

 

Rolls and buns

8 *

2

10-20 mins.

 

 

 

 

 

*When baking bread cook at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

A S T O R I A 3

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Contents Owners handbook Installation instructions Introduction For your safetyT 0 R I a Contents Lighting the cooker To turn off any burnerT O R I a To lightFor your safety Grill control gives two heat settings GrillHeat control Cooking positionsPreheating Positioning food on the gridHotplate Burner sizesFor your safety Helpful hints Heat zones OvenOven Shelves Baking trays and dishes For your safety Condensation This page has been intentionally left blank Oven cooking chart Ovencookingchart Rolls and buns Mins Food preparation slow cooking Slow cookingJoints of meat and poultry T O R I a Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsT O R I a Reheating Care and cleaning For your safety HotplateWhen replacing hotplate burner parts GrillOven GeneralLocation Installing the cooker For your safetyFor further details see Cooker dimensions PositioningOverall height 1460mm Height to hotplate 902mm 920mm Width 498mm DepthBattery General information For your safetyMoving your cooker Storage Reversing the oven doorWhat is wrong and why? ProblemCheck LCheckT O R I a Problem Servicing For your safety Gas Consumers CouncilInstallation Instructions Dimensions ConnectionsIgnition GrillImportant Safety Requirements Provision for VentilationLocation of Appliance Grill AssemblyParts Required Levelling the Appliance Fitting the Stability BracketFitting the Battery Connecting to GASPressure Testing Checking the Grill Checking the HotplateChecking the Main Oven General NoteSntootreisa Astoria 3 Contents Check List Description