Electrolux EOB6637 Safety instructions, Electrical safety, Child Safety, Safety whilst Using

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Operating Instructions

1Safety instructions

5 This appliance conforms with the following EU Directives:

73/23/EEC dated 19.02.1973 Low Voltage Directive

89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di- rective 92/31/EEC

93/68/EEC dated 22.07.1993 CE Marking Directive

Electrical safety

This appliance must be only connected by a registered electrician.

In the event of a fault or damage to the appliance: Take the fuses out or switch off.

Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If re- pairs become necessary, please contact our Customer Services or your dealer.

Child Safety

Never leave children unsupervised when the appliance is in use.

Safety whilst Using

This appliance is intended to be used for cooking, roasting and baking food in the home.

Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.

Warning: Risk of burns! The interior of the oven becomes hot during use.

Using ingredients containing alcohol in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully. Do not have embers, sparks or naked flames in the vicinity when opening the door.

3 Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, es- pecially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible tem- peratures and not browning foods too much.

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Contents User information Dear customer Following symbols are used in the textContents Safety information for the installer Electrical safety Safety instructionsChild Safety Safety whilst UsingDisposal How to avoid damage to the appliancePackaging material Old applianceControl Panel Description of the ApplianceGeneral Overview Oven accessories Oven FeaturesOven shelf Baking traySetting and changing the time Before Using for the first timeInitial Cleaning Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip deviceInserting the baking tray or roasting pan Inserting the oven shelfInserting/Removing the Grease Filter Countdown Clock FunctionsCook time End timeHow to use the clock functions Switching Off the Time DisplaySwitching off the time display Switching on the time displayCountdown Cook time End time Cook time and End time combined Baking Uses, Tables and TipsOven function Hot air or Conventional Baking tins Oven levelsGeneral Instructions How to use the Baking TablesBaking table Type Oven function Temperature Time BakingBaking on one oven level Baking in tinsBiscuits Biscuits/small cakes/pastries/rolls Baking on more than one oven levelType of baking Hot air Shelf positions from bottom Temperatures Duced by setting higherTips on Baking Baking results Possible cause RemedyType of baking Shelf position Temperature Time Table Pizza settingTable for Bakes and Gratins Food to be Oven function Shelf Temperature Time CookedFrozen Ready Meals Table Dish Oven function ShelfRoasting Tips on using the roasting chartRoasting table Oven function Hot air Roasting dishesBeef Two levelsVeal LambFood to be grilled Oven level Grilling time Grill SizesGrilling table Function Thermal grill Temperature Shelf Grilling time Turn DishTurbo grilling Oven function Bottom heat Making PreservesPreserves table Fruit DryingOven function Hot air Accessories Cleaning and CareOutside of the appliance Oven interiorShelf Support Rails Changing side oven light/Cleaning glass cover Changing the oven light bulb/cleaning the glass coverOven Lighting Watt, 230 V, 300 C heat-resistant oven lightingFolding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Removing the oven door from its hinges Oven doorHanging the oven door back on its hinges Undo the clamping levers a on both door hinges fully Oven door glassRemoving the door glass panels Putting the door glass panels back Cleaning the door glass panelsPage What to do if … Advice on cookers with metal frontsProblem Possible cause Remedy Safety information for the installer Installation InstructionsPage Page Guarantee/Customer Service Egypt Canada Mauritius E. Abu Dhabi Jordan MaltaAustralia Korea South Namibia Bahrain/Arabian Gulf Croatia New ZealandSingapore Slovenia Israel Malaysia Saudi ArabiaThailand Slovakia Rep South Africa Hungary Czech RepService Electrolux Group. The world´s No.1 choice

EOB6637 specifications

The Electrolux EOB6637 oven is a stunning appliance that combines cutting-edge technology with user-friendly features, making it an excellent choice for both novice cooks and seasoned chefs. This model is designed to elevate your cooking experience while providing you with the utmost convenience and efficiency in the kitchen.

One of the standout features of the Electrolux EOB6637 is its advanced cooking functions, which include multiple cooking modes such as conventional, fan-assisted, and grilling options. This versatility allows users to prepare a wide array of dishes with different cooking requirements. Whether you are baking bread, roasting meat, or simply reheating leftovers, this oven adapts to your culinary needs with ease.

The EOB6637 also incorporates the latest in cooking technology with its innovative steam cooking feature. This function helps retain moisture in foods, resulting in tastier and healthier meals. By infusing steam into the cooking process, you can enjoy perfectly cooked vegetables, succulent meats, and delicious baked goods that maintain their freshness and flavor.

In terms of design, the Electrolux EOB6637 boasts a sleek and modern appearance, available in various finishes to suit any kitchen decor. Its intuitive control panel features a digital display and easy-to-use knobs, making navigation a simple task even for those who are not tech-savvy. The oven's spacious interior is designed to accommodate large dishes comfortably, thanks to its generous capacity, ensuring that cooking for family gatherings or dinner parties is hassle-free.

Another notable characteristic of the EOB6637 is its energy efficiency. With an A+ energy rating, this oven is designed to reduce energy consumption while delivering exceptional performance. This not only helps the environment but also saves you money on your energy bills.

Additionally, the self-cleaning function is a significant time-saver, allowing you to enjoy your cooking without worrying about the aftermath of messy culinary adventures. The oven heats to high temperatures, reducing food residues to ash that can be easily wiped away.

Overall, the Electrolux EOB6637 is an impressive oven that brings together an array of advanced technologies and thoughtful design features, making it a valuable addition to any home kitchen. From its flexible cooking modes to its energy-efficient performance, this oven is sure to meet the diverse needs of modern cooking enthusiasts.