Electrolux E3000-5 user manual Making preserves, Preserves table, Oven function Base heat, Fruit

Page 20

20Uses, Tables and Tips

Food to be dried

Temperature in

Oven level

Time in hours

 

 

°C

1 level

2 levels

(Guideline)

 

 

 

 

 

 

 

 

 

Fruit

 

 

 

 

Plums

60-70

3

1 / 4

8-10

Apricots

60-70

3

1 / 4

8-10

Apple slices

60-70

3

1 / 4

6-8

Pears

60-70

3

1 / 4

6-9

 

 

 

 

 

Making preserves

Oven function: Base heat

•For preserving, use only commercially available preserve jars of the same size.

•Jars with twist-off or bayonet type lids and metal tins are not suitable.

•When making preserves, the first shelf position from the bottom is the one most used.

•Use the shelf for making preserves. There is enough room on this for up to six 1-litre preserving jars.

•The jars should all be filled to the same level and clamped shut.

•Place the jars on the baking tray in such a way that they are not touching each other.

•Pour approx. 1/2 litre of water into the baking tray so that sufficient moisture is pro- duced in the oven.

•As soon as the liquid starts to pearl in the first jars (after about 35-60 minutes with 1 litre jars), switch the oven off or reduce the temperature to 100°C (see table).

Preserves table

The times and temperatures for making preserves are for guidance only.

 

Temperature

Cooking time until

Continue to cook

Preserve

simmering

at 100°C

in°C

 

in mins.

in mins.

 

 

 

 

 

 

Soft fruit

 

 

 

Strawberries, blueberries,

160-170

35-45

---

raspberries, ripe gooseberries

 

 

 

Unripe gooseberries

160-170

35-45

10-15

Stone fruit

 

 

 

 

 

 

 

 

 

 

Pears, quinces, plums

160-170

35-45

10-15

Vegetables

 

 

 

Carrots1)

160-170

50-60

5-10

Cucumbers

160-170

50-60

---

Mixed pickles

160-170

50-60

15

Kohlrabi, peas, asparagus

160-170

50-60

15-20

 

 

 

 

1) Leave standing in oven when switched off

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Contents E3000-5 Built-In Electric OvenContents Safety instructions Electrical safetyChild Safety Safety whilst usingDescription of the Appliance Description of the ApplianceGeneral Overview Oven Features Control PanelInitial Cleaning Before Using for the first timeOven accessories Using the Rings Setting the heat settingHeat settings Select the heat settingUsing the Oven Switching the Oven On and OffTurn the oven functions dial to the desired function Cooling fanShelf runner safety and anti-tip device Oven FunctionsInserting the Oven Shelf and the Baking Tray Oven has the following functionsUses, Tables and Tips Cooking tableInserting the oven shelf Inserting the oven shelf and the baking tray togetherBoiling BakingOven levels How to use the Baking Tables General InstructionsCakes/pastries/breads on baking trays Baking tableBaking in tins Biscuits Peratures Tips on bakingBakes and gratins table Roasting Tips on using the Roasting TableFrozen ready meals table Roasting table Grill sizes Grilling tableImportant Always grill with the oven door closed Fish steamedOven function Defrost no temperature setting DefrostingDefrosting table DryingMaking preserves Preserves tableOven function Base heat FruitCleaning and Care AccessoriesOutside of the appliance Oven interiorChanging the oven light bulb/cleaning the glass cover Oven LightingFitting the shelf support rails Watt, 230 V, 300 C heat-resistant oven lightingFolding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Oven door Removing the oven door from its hingesOpen the oven door as far as it will go Undo the clamping levers a on both door hinges fullyHanging the oven door back on its hinges Close the oven doorOven door glass Removing the door glassCleaning the door glass Putting the door glass backClose the oven door What to do if … Advice on cookers with metal frontsWhat to do if … Disposal DisposalPackaging material Old applianceInstallation Instructions Safety information for the installerInstallation Instructions Installation Instructions Installation Instructions Guarantee/Customer Service European GuaranteeGuarantee/Customer Service LU4 9QQ+380 44 586 20 04074 Êè¿â, âóë.Àâòîçàâîäñüêà 2a, ÁÖ „Àëêîí Service Model description PNCPage 822 722 071-A-240309-01 Subject to change without notice

E3000-5 specifications

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