Cuisinart TOB-50BCC manual Recipes, Jammy Muffins, Parmesan Chive Corn Muffins

Page 8

RECIPES

Jammy Muffins

Get your ingredients all ready to mix the night before – combine dry ingredients and cover; combine egg, milk, yogurt and vanilla; cover and refrigerate. In the morning mix and bake for fresh warm muffins.

Makes 6 regular muffins

11⁄2 teaspoons (7 ml) + 3 tablespoons (45 ml) granulated sugar

1⁄2 teaspoon (2 ml) ground cinnamon cooking spray

1cup (250 ml) unbleached all-purpose flour

11⁄4 teaspoons (6 ml) baking powder

1⁄4 teaspoon (1 ml) baking soda

1⁄8 teaspoon (0.5 ml) salt

1large egg

1⁄4 cup (50 ml) lowfat milk

2tablespoons (30 ml) plain lowfat yogurt

1⁄4 teaspoon (1 ml) vanilla extract

4 teaspoons (20 ml) jam or marmalade (not jelly)

Preheat toaster oven to 400°F (200ºC). Combine 11⁄2 teaspoons (7 ml) granulated sugar with cinnamon and reserve. Lightly coat a standard 6-cup muffin tin with cooking spray.

Place flour, 3 tablespoons (45 ml) granulated sugar, baking powder, baking soda, and salt in a medium bowl. Stir to blend. Place egg in a small bowl and stir until smooth. Add milk and yogurt to beaten egg and stir until smooth, then stir in vanilla. Add the liquid mixture to the dry ingredients and whisk until just smooth – do not overmix – the muffins can become tough and rubbery. Divide the batter evenly among the prepared muffin cups. Top each in the centre with about 3⁄4 teaspoon (4 ml) jam or marmalade. Sprinkle muffins with the sugar/cinnamon mixture.

Bake in toaster oven for 18 to 20 minutes, rotating the muffin tin after approximately 9 minutes. Turn out onto a rack and cool for at least

5 to 10 minutes (the jam will be hot enough to burn) before serving.

Nutritional information per muffin:

Calories 138 (9% from fat) • carb. 28g • pro. 4g • fat 1g • sat. fat 0g

• chol. 36mg • sod. 196mg • calc. 46mg • fiber 1g

Parmesan Chive Corn Muffins

These muffins are delicious served warm

from the oven with soups or stews.

Makes six 21⁄2-inch (6.25 cm) muffins

cooking spray

1⁄2 cup (125 ml) all-purpose flour

1⁄2 cup (125 ml) yellow cornmeal

2tablespoons (30 ml) firmly packed brown sugar

1teaspoon (5 ml) cream of tartar

1⁄4 teaspoon (1 ml) baking soda

1⁄8 teaspoon (0.5 ml) salt

1large egg, lightly beaten

1⁄2 cup (125 ml) milk (can use whole, 2%, 1% or nonfat)

2tablespoons (30 ml) unsalted butter, melted and cooled

1⁄4 cup (50 ml) freshly grated Parmesan cheese

1tablespoon (15 ml) chopped fresh chives

Place the rack in Position B, and preheat toaster oven to 400ºF (200ºC). Lightly coat a standard 6-cup muffin tin with cooking spray.

In a small mixing bowl, combine the flour, cornmeal, brown sugar, cream of tartar, baking soda and salt; stir to combine and completely break up any lumps in the brown sugar.

In a 1-cup (250 ml) glass measure combine the egg, milk and melted cooled butter. Add the liquid ingredients, the grated Parmesan and the chives all at once to the dry ingredients. Stir until just moistened. Fill the prepared muffin cups with the batter.

6

Page 7 Page 9
Image 8
Page 7 Page 9
Contents TOB-50BCC Page Important Safeguards ContentsSpecial Cord SET Instructions IntroductionFeatures and Benefits USE and Care Before the First USEGeneral Guidelines Important Notes on Toasting Cleaning and MaintenanceStop Toasting Parmesan Chive Corn Muffins RecipesJammy Muffins Pesto Cheese Twists Quick Cheese NachosHot Smoked Turkey & Havarti Sandwiches with Avocado Melted Cheese SandwichesToasted Crab & Cheddar Melts Soy Glazed Salmon with Dijon-Dill Sauce Oven Baked ScampiMushroom Meatloaf Broiled Hamburgers or CheeseburgersCooking spray Slices cheese Cheddar, Swiss, optionalSpicy London Broil Teriyaki Glazed Chicken BreastsLemon Thyme Roast Chicken Chicken, Vegetable & Black Bean BurritosOven Roasted BBQ Baby Back Ribs Asian 5-Spice Pork TenderloinBaked Potatoes Twice Baked Sour Cream Chive PotatoesHerb Roasted Sweet Potato Wedges Savoury Fontina Prosciutto Bread PuddingTomato-Potato Gratin Summertime Zucchini Tomato & Basil BakeOrzo-Stuffed Squash Cranberry Ginger Apple CrispChocolate Chip Brownie Pie Raspberry Almond Oat Bars Warranty Limited THREE-YEAR WarrantyPage Wafflemakers Food Toasters Blenders Cookware Ice Cream Ca.cuisinart.www Page Garantie Garantie Limitée DE 3 ANSValeur nutritive par barre Carrés aux brisures de chocolat Barres d’avoine aux amandes Et framboisesHuile à cuisson en atomiseur Gros oeufs750 g Quartiers et en tranches de 1⁄4 po 0,6 cmPetit plat estival de zucchini Tomate et basilic Courge fourrée aux langues d’oiseauThé de sel kosher Thé de poivre frais mouluSavoureux pouding de pain perdu Au Fontina et prosciutto Gratin de tomates et pommes de terreQuartiers de patate rôtis aux herbes Patates d’environ 1 lb 500 g en tout⁄2 c. à thé d’herbes fines ⁄2 c. à thé de sel kosherFilet de porc asiatique aux 5 épices Pommes de terre au four125 ml Tasse de bouillon de poulet Valeur nutritive par portion 6 portionsPetites côtes levées barbecue Rôties au four Poulet rôti au thym et au citron Burritos au poulet, aux légumes et Aux fèves noiresPas plus 500 ml Tasses de zucchini râpéBifteck de flanc roulé épicé Poitrines de poulet glacées au Teriyaki11⁄2 c. à thé de cumin moulu 11⁄2 Thé de sucre Thé de sel kosher 11⁄4 Thé de thymPain de viande aux champignons Saumon glacé de soja sous Sauce Dijon à l’aneth Scampi au four15 ml À soupe de sauce de soja ⁄2 c. à thé de moutarde sècheSandwiches AU Fromage Fondu Fondants crabe-Cheddar grillésSandwichs chauds à la dinde fumée et Au Havarti avec avocat 170 g 6 onces de fromage Havarti en tranches150 ml ⁄3 tasse de haricots recuits Torsades fromagées au pestoNachos rapidos au fromage Recettes Moufflets à la confitureMoufflets au maïs Aux échalottes et au Parmesan Huile de cuisson en aérosolNettoyage ET Entretien Schémas DES Positions DES Grilles DU FourArrêter le rôtissage Chaque recette vient avec desUtilisation ET Entretien Avant LE Premier UsageLignes Directrices Générales Caractéristiques ET Avantages NE Convient PAS À L’USAGE Commercial Table DES Matières Utilisation et entretienGrille-pain four Cuisinart de style classique Version No. IB-5946-CAN

TOB-50BCC specifications

The Cuisinart TOB-50BCC Toaster Oven is a versatile kitchen appliance designed to elevate your cooking experience. Combining functionality and style, this model allows users to bake, broil, toast, and even warm food with ease.

One of the standout features of the Cuisinart TOB-50BCC is its spacious interior. With a capacity to accommodate six slices of bread or a 12-inch pizza, it is perfect for families or those who enjoy entertaining. The adjustable rack positions add flexibility, allowing for various cooking needs, from baking casseroles to broiling meats.

The toaster oven is equipped with powerful heating elements that provide even and efficient cooking. The toaster oven's adjustable temperature control ranges from 200°F to 450°F, ensuring that you can achieve the perfect doneness for any dish. It also features a precise timer with an audible alert, preventing overcooking and ensuring your food is cooked to perfection.

Cuisinart has incorporated several technologies to enhance the user experience. The TOB-50BCC features a convection fan that circulates hot air, resulting in faster and more uniform cooking. This technology is particularly useful for baking and roasting, as it helps to achieve a crispy finish and tender interiors.

Another important characteristic of the TOB-50BCC is its user-friendly interface. The easy-to-read knobs and functions streamline the cooking process, allowing users to effortlessly select the desired cooking method. The oven also has a slide-out crumb tray, making cleanup easier and more efficient.

The stainless steel housing adds a sleek touch to any kitchen decor while ensuring durability. Additionally, the toaster oven is compact enough to fit on most countertops without taking up too much space.

Safety features are also a priority in the design of the Cuisinart TOB-50BCC. The oven’s cool-touch handle prevents burns during use, while the built-in auto shut-off function provides peace of mind if you inadvertently leave it on.

In summary, the Cuisinart TOB-50BCC Toaster Oven is a powerful, efficient, and stylish kitchen appliance perfect for a wide range of cooking tasks, making it an essential addition to any home. With its combination of space, technology, and ease of use, it can help anyone create delicious meals with minimal effort.
Top Page Image Contents