Cuisinart SPB-8 manual Champagne Vinaigrette, Creamy Caesar Dressing, Makes about 1 scant cup

Contents BOOKLET ReMix6.0 600-Watt BlenderSPB-8 Series INSTRUCTION AND RECIPE1. READ ALL INSTRUCTIONS BEFORE USING IMPORTANT SAFEGUARDS12. BLADES ARE SHARP. HANDLE CAREFULLY UNPACKING INSTRUCTIONS TABLE OF CONTENTSSAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY FEATURES AND BENEFITS Note Blades are sharp Handle carefullyASSEMBLY HELPFUL REMINDERSOPERATION c b aTo pause or stop blending process a. To pause blending process CLEANING AND MAINTENANCEb. To stop blending process DOs and DON’Ts WHEN USING YOUR BLENDERDON’T LIMITED THREE-YEAR WARRANTY WARRANTYRECIPE TIPS Chopping NutsBread, Cookie or Cracker Crumbs Crushing IceQUICK REFERENCE GUIDE RECIPESSPEED SELECTION GUIDE Power Blast Protein Smoothie Berry Cherry SmoothieVery Berry Smoothie Kale SmoothieImmune Support Smoothie Vitamin C SmoothiePiña Colada Strawberry DaiquiriPistachio Milkshake Frozen Hot Chocolate with BaileysCurried Coconut and Butternut Squash Soup Corn and Green Chile Chowder Lightened Broccoli and Potato SoupThis chowder carries a bit of heat, so use half of the jalapeño if you are sensitive to spiceCreamy Tomato Soup GazpachoSo simple and satisfying, this soup can be made in less than 20 minutesChampagne Vinaigrette Creamy Caesar DressingMakes about 1 scant cup Makes about ¾ cupCreamy Dill Dressing Hollandaise SauceThai Peanut Sauce Fair warning It is almost too easy to make this classicBanana Buttermilk Pancakes Dairy-Free Chocolate MousseMakes 16 pancakes Makes eight, ½-cup servingsRaspberry Sauce Makes 1¼ cupsUse this sauce as a component to a variety of desserts, from ice cream to cheesecake to chocolate