Viking J690.150 manual Preheating, Filling Water Tank, Selecting the Cooking Function, Meat Probe

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Operation

Using Oven

Preheating

Do not preheat the oven unless recommended in the recipe or in the cooking tip charts. Only preheat using the TruConvec™ cooking function.

Filling Water Tank

All functions, with the exce ption o f TruConvec™, requir e the tank to be filled to the 2.5 pt (1.25L) mark wit h fresh, cool drinking water. A fu ll t ank will norm ally las t for one cooking session. If there is a need to refill the tank while cooking, only fill the water up to the 1 pt. (0.5 L) mark to ensure the water does not overflow when it is pumped back.

CAUTION

Use only fresh drinking water to fill the water tank—DO NOT use bouillon, wine, bottled water, distilled water, etc.

Selecting the Cooking Function

CAUTION

Burn hazard due to heat produced during cooking and baking. Please readImportant Safety Instructionsfirst.

1.Press the “Function” button to select the desired cooking function. For example: ProBake Cooking:

•Pro bake indicator lights up.

•Oven temp indicator flashes.

•<ProBake> and <Oven Temperature> appear in the text display.

•The cooking temperature flashes in the temperature

display.

NOTE: The recommended temperature corresponds to that reached during the heating phase. The temperature during the steaming phase is pre-programmed.

2.Turn the knob to set the desired temperature. If the oven temp indicator and temperature display are still flashing, the temperature can be changed. Press “Temp” to change the temperature if th e display is not flashing. T he oven will automatically start if the temperature is not chan ged within 15 seconds.

Using Oven

3.Press knob to start the oven immediately.

•<ProBake> and <Steaming> appear in the text display.

•As long as the oven temperature is under 90°F (30°C), <– – –°> appears in the temperature display.

NOTE: The temp erature display can be used to observe the rise in th e oven temp erature. A single alarm will sound when the de sired oven t emperature setting is reached only in TruConvec™, SteamHeat™, and TruSteam™ cooking functions.

Changing Cooking Function

CAUTION

Hot steam or air may escape when the oven door is opened

The cooking function cannot be changed during operation.

1.Press “Off” to end the current cooking function.

2.Press the “Function” button to select a new cooking function.

Changing Oven Temperature

The oven temperature can be viewed and/or changed any time during operation.

1.Press the “Temp” button.

•Oven temp indicator flashes for approximately 15 seconds.

•<ProBake> and <Oven Temperature> appear in the text display.

•The set temperature flashes in the temperature display .

2.To change the temperature, turn knob.

Meat Probe

The meat probe takes the guesswork out of roasting by cooking foods to

the ideal internal temperature. The

Cable

Probe

 

probe temperature setting is used to

 

 

automatically turn the oven off when

 

 

the roasted meat’s desired internal

 

 

temperature i s reached. Use of

 

 

probes other than the one provided

 

Handles

with t his p roduct m ay r esult in

 

damage to the probe and oven. Use

Plug

 

the handles of the probe and plug

 

 

 

when inserting and removing them

 

 

from the meat and outlet.

 

 

Operation

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Contents Viking Use & Care Manual Congratulations Table of Contents Getting Started Important Safety InstructionsRead all instructions before using the steam oven Features Before Using OvenStarted GettingAccessories Standard/Optional AccessoriesChanging User Settings Electronic Display/FeaturesUsing Buttons Product ControlsUser Settings Language Control Panel SettingsUser Settings Unit of Temperature User Settings LockUser Settings Water Hardness User Settings AlarmUser Settings Light User Settings Clock Display Clocks and TimersUser Settings Clock Format Select and press Enter Set clockCooking Time TimerTimer Alarm Automatic Cook Time Setting Automatic Cook TimeDisplay Mode Steaming Cooking FunctionsSteaming Steaming TipsReHeat Plus ProBakeProBake Cooking ProBake Cooking TipsSteamHeat TruConvecTruSteam Cooking Functions Using OvenPreheating Changing Oven TemperatureFilling Water Tank Selecting the Cooking FunctionPositioning the Meat Probe Setting Meat Probe TemperatureDehydrating CanningTurning Unit Off Emptying Water TankCleaning and Maintenance Water hardness Descale approximately Changing the Water FilterDescaling Select and press Enter Descaling TroubleshootingIf service is required Service InformationAfter a Power Failure Care Warranty

J690.150 specifications

The Viking J690.150 is an advanced ride-on scrubber dryer that exemplifies the innovation and efficiency inherent in modern cleaning technology. This machine is designed for large commercial spaces, such as shopping centers, airports, and warehouses, where maintaining cleanliness is paramount. With a robust construction and user-friendly design, the J690.150 ensures both durability and ease of operation.

One of the standout features of the Viking J690.150 is its powerful cleaning performance. It is equipped with a high-capacity 150-liter water tank, enabling extended cleaning operations without the need for frequent refills. The machine’s dual-scrubbing system utilizes two counter-rotating brushes that effectively remove dirt and grime from various floor surfaces, ensuring optimal cleanliness. The brushes can be easily replaced, extending the life of the machine and reducing maintenance costs.

Incorporating advanced technologies, the Viking J690.150 includes an intuitive control panel that allows operators to easily adjust settings, monitor battery life, and customize cleaning schedules. This user-friendly interface is complemented by a spacious ergonomic design, promoting comfort during extended use. Additionally, the machine features a perfect anti-foam system and an adjustable squeegee, which efficiently manages water recovery, minimizing waste and enhancing drying times.

The Viking J690.150 is also designed with environmental sustainability in mind. It employs a water-efficient cleaning system that reduces the amount of water and chemicals required for effective cleaning, making it an eco-friendly option for organizations looking to minimize their environmental impact. Moreover, its quiet operation allows for cleaning in noise-sensitive areas without disturbing the surrounding environment.

Safety is a key characteristic that has been integrated into the design of the Viking J690.150. It includes features such as automatic brake activation, ensuring secure stops when the operator’s hands are off the controls. The robust chassis and high stability of the machine enhance safety, reducing the likelihood of accidents during operation.

In conclusion, the Viking J690.150 stands out as a top-tier ride-on scrubber dryer, combining powerful cleaning capabilities, advanced technology, ease of operation, and a commitment to sustainability and safety. It is an ideal solution for large-scale cleaning operations, ensuring a clean and inviting environment for both employees and customers alike.
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