Viking J690.150 manual Table of Contents

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Warnings

WARNING

To avoid sickness and food waste when using automatic time baking:

Do not use foods that will spoil while waiting for cooking to start, such as dishes with milk or eggs, cream soups, custards, fish, pork, poultry,or foods with stuffing.

Any food that has to wait for cooking to start should be very cold or frozen before it is placed in the oven.

Do not use foods containing baking powder or yeast. They will not rise properly.

Do not allow food to remain in the oven for more than two hours after the end of the cooking cycle.

CAUTION

Accessories such as racks and trays, etc. get hot in the oven cavity. Always wear protective gloves or use dry pot holders.

CAUTION

Steam and water droplets may escape when the oven door is open. Keep face and hands away from oven cavity if there is steam in it!

CAUTION

While in ProBake cooking, at the start of the heating phase steam may escape from the steam vent.

CAUTION

If you notice smoke coming from the appliance or oven cavity, keep the door closed. Turn off the oven or disconnect from electrical supply.

Table of Contents

Getting Started

Important Safety Instructions ______________________ 2

Before Using Oven ________________________________ 4

Product Controls

Features ___________________________________________ 5

Standard/Optional Accessories __________________ 6

Electronic Display/Features ________________________ 8

Control Panel Settings _____________________________ 10

Clocks and Timers _________________________________ 14

Automatic Cook Time ___________________________ 18

Display Mode _____________________________________ 19

Operation

Cooking Functions _________________________________ 20

Steaming ________________________________________ 20

ReHeat Plus™ ___________________________________ 22

ProBake Cooking ________________________________ 23

TruConvec™ Cooking ___________________________ 24

SteamHeat™ Cooking___________________________ 25

TruSteam™ Cooking ____________________________ 26

Using Oven ________________________________________ 27

Saving Energy ___________________________________ 27

Rack Levels _____________________________________ 27

Filling Water Tank _______________________________ 28

Cooking Functions ______________________________ 28

Oven Temperature ______________________________ 29

Meat Probe _____________________________________ 29

Canning _________________________________________ 32

Dehydrating _____________________________________ 32

Emptying Water Tank____________________________ 33

Defrosting _______________________________________ 33

Product Care

Cleaning and Maintenance ________________________ 34

Water Filter _____________________________________ 36

Descaling _______________________________________ 37

Troubleshooting ___________________________________ 39

Service Information ________________________________ 41

Warranty __________________________________________ 42

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Contents Viking Use & Care Manual Congratulations Table of Contents Important Safety Instructions Read all instructions before using the steam ovenGetting Started Getting Before Using OvenFeatures StartedAccessories Standard/Optional AccessoriesProduct Controls Electronic Display/FeaturesChanging User Settings Using ButtonsUser Settings Lock Control Panel SettingsUser Settings Language User Settings Unit of TemperatureUser Settings Alarm User Settings LightUser Settings Water Hardness Select and press Enter Set clock Clocks and TimersUser Settings Clock Display User Settings Clock FormatTimer Timer AlarmCooking Time Setting Automatic Cook Time Display ModeAutomatic Cook Time Steaming Tips Cooking FunctionsSteaming SteamingProBake Cooking Tips ProBakeReHeat Plus ProBake CookingSteamHeat TruConvecTruSteam Cooking Functions Using OvenSelecting the Cooking Function Changing Oven TemperaturePreheating Filling Water TankPositioning the Meat Probe Setting Meat Probe TemperatureEmptying Water Tank CanningDehydrating Turning Unit OffCleaning and Maintenance Changing the Water Filter DescalingWater hardness Descale approximately Select and press Enter Descaling TroubleshootingService Information After a Power FailureIf service is required Care Warranty

J690.150 specifications

The Viking J690.150 is an advanced ride-on scrubber dryer that exemplifies the innovation and efficiency inherent in modern cleaning technology. This machine is designed for large commercial spaces, such as shopping centers, airports, and warehouses, where maintaining cleanliness is paramount. With a robust construction and user-friendly design, the J690.150 ensures both durability and ease of operation.

One of the standout features of the Viking J690.150 is its powerful cleaning performance. It is equipped with a high-capacity 150-liter water tank, enabling extended cleaning operations without the need for frequent refills. The machine’s dual-scrubbing system utilizes two counter-rotating brushes that effectively remove dirt and grime from various floor surfaces, ensuring optimal cleanliness. The brushes can be easily replaced, extending the life of the machine and reducing maintenance costs.

Incorporating advanced technologies, the Viking J690.150 includes an intuitive control panel that allows operators to easily adjust settings, monitor battery life, and customize cleaning schedules. This user-friendly interface is complemented by a spacious ergonomic design, promoting comfort during extended use. Additionally, the machine features a perfect anti-foam system and an adjustable squeegee, which efficiently manages water recovery, minimizing waste and enhancing drying times.

The Viking J690.150 is also designed with environmental sustainability in mind. It employs a water-efficient cleaning system that reduces the amount of water and chemicals required for effective cleaning, making it an eco-friendly option for organizations looking to minimize their environmental impact. Moreover, its quiet operation allows for cleaning in noise-sensitive areas without disturbing the surrounding environment.

Safety is a key characteristic that has been integrated into the design of the Viking J690.150. It includes features such as automatic brake activation, ensuring secure stops when the operator’s hands are off the controls. The robust chassis and high stability of the machine enhance safety, reducing the likelihood of accidents during operation.

In conclusion, the Viking J690.150 stands out as a top-tier ride-on scrubber dryer, combining powerful cleaning capabilities, advanced technology, ease of operation, and a commitment to sustainability and safety. It is an ideal solution for large-scale cleaning operations, ensuring a clean and inviting environment for both employees and customers alike.