Viking DEDO527TSS, F20366B, DEDO530TSS manual Oven Settings, Brightness, Degree Format, Tones

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Programming Modes

Oven Settings

These functions allow you to customizecontrolsto suit your specific tastes.

Brightness

This mode offersusers the abilityto decreaseor increase the intensity of the brightnessof the electronicdisplaypanel. Users may choose between four levelsof brightness:25%, 50%, 75%, and 100%.

Tocustomize brightnesslevel:

1.Press“SETTINGS.”Settingsmenu will appearin display.

2.Pressthe up or down arrowsuntil “BRIGHTNESS: 100%” appears in the display. (The % shown is the current brightness level.)

3.Press“ENTER”to changebrightness level. Current value will flash.

4.Move up and down arrows to select desiredbrightness level.

5.Press“ENTER”to confirmbrightnesslevel.

6.To exit the Settingsmenu, press“SETTINGS.”

Degree Format

The oven has been preset to the Fahrenheittemperature scale. With this feature,users can switch to the Celsiustemperature scale.

Tochange degreeformatto Celsius:

1.Press“SETTINGS.”Settingsmenu will appearin display.

2.Pressthe up or down arrowsuntil “DEGREES: FAHRENHEIT” appearsin the display.

3.Press“ENTER”to changedegreeformat. Current value will flash.

4.Use arrow keys to select “CELSIUS.”

5.Press“ENTER”again to set degreeformat.

6.To exit the Settingsmenu, press“SETTINGS.”

Oven Settings

Tones

This function allows you to define the duration of tones and the number of tones for different events. Your oven is programmed with different audible tones as demonstrated by the following chart:

Description

 

Number

Duration

 

 

Used in…

(measured

 

 

of Tone

 

of Tones

in seconds)

 

 

 

 

 

 

 

 

1 Minute Left

Min/Sec or Cook

1

1

 

 

 

Timer

 

 

 

 

 

Cooking mode or

 

 

 

 

Autostart

timer starts without

2

0.1

 

Programming

pressing Set or

 

 

 

 

 

 

 

 

 

 

 

Enter

 

 

 

 

 

 

 

 

 

 

End of Hold

Cook Time/Stop

4

1

 

 

Time

 

 

 

 

 

 

 

 

 

 

 

 

Modes

Timer Expired

Min/Sec or Cook

3

1

 

 

Timer

 

 

 

 

 

 

 

 

 

 

Failure

RTD error/Latch

5

1

 

 

error

 

 

 

 

 

 

 

 

 

 

 

 

 

Invalid Entry

Error in

3

0.1

 

 

 

 

programming

 

 

 

 

 

 

 

 

 

 

 

 

 

 

After cooking mode

 

 

 

 

Periodic

finishes or during

 

 

 

 

programming to

1

0.1

 

 

Reminder

 

 

prompt action by

 

 

 

 

 

 

 

 

 

 

user

 

 

 

 

 

 

 

 

 

 

Key Press

Information Entry

1

0.1

 

 

 

 

 

 

 

 

Invalid Key

Information Entry

3

0.1

 

 

 

 

 

 

 

 

Repeat Key

Information Entry

0

0

 

 

 

 

 

 

 

 

Oven Light

Turning light off

2

0.1

 

 

Off

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven Light

Turning light on

1

0.1

 

 

On

 

 

 

 

 

 

 

 

 

 

 

 

 

20

21

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Contents Viking Use & Care Manual Congratulations Table of Contents Important Safety Instructions Oven Control Panel Oven Function Selector Control Built-In Electric Oven FeaturesTemperature Control Electronic Keypad EntryTruConvec Touch Pad FunctionsInterior Oven Light Controls Setting the Timer Clocks and TimersTimer Alarm Setting the ClockCook Time and Stop Time Use the up and down arrowsto set the timerToSet Cook Time To Set Stop TimeTones Oven SettingsBrightness Degree FormatDescription Duration Used in… Timeout Tone VolumeTimeouts Tone Name Number Duration of Tones Sabbath ModeShowroom Mode Clock FormatInterior Oven Lights TwoPads Lock and UnlockWarming Modes Press and Release Bake ModesDuring Bake Preheat During Convection Bake PreheatBroil Modes During Convection Roast Preheat Roast ModesConvectionBroil To Use Convection BroilMeat Probe Use and Care When Set Auto Roast Temperature Is ReachedDuring Auto Roast Preheat ToTurn Off OvenPosition Cooking TipsTo Set the Meat Probe Function Rack PositionsMultiple Rack Baking Pan PlacementTipsBaking Tips Temp Time Conventional Baking ChartConvection Baking Chart Food Pan SizeToprevent sticking, lightly grease broiler tray Solving BakingProblemsBroiling Tips Tokeep meat from curling, slit fatty edgesRoasting Tips Broiling ChartType Time Cut of Meat Weight Setting Time Internal Food Weight Temp Conventional Roasting ChartConvectionRoasting Chart Grid Cleaning and MaintenanceGeneral Cleaning Surface or Cleaning Recommendation FeaturePress Self Clean from the oven function control panel Cleaning the Interior OvenBefore Using the Self-Clean Cycle Using the Self-Clean CycleProgramming errors Trouble ShootingError Handling Error Message Problem CorrectionFrontStreet Greenwood, Mississippi38930 USA Service InformationWarranty

DEDO527TSS, DEDO530TSS, F20366B specifications

The Viking F20366B, DEDO530TSS, and DEDO527TSS are three distinct models that showcase the latest advancements in modern design and technology, tailored for both efficiency and functionality. Each model caters to different user needs while offering impressive features and characteristics that enhance performance and usability.

The Viking F20366B stands out for its ergonomic design and robust construction. This model is equipped with advanced technology that ensures a reliable and powerful performance, making it suitable for various applications. The F20366B boasts a high-capacity engine that delivers exceptional torque, enhancing its ability to handle demanding tasks effortlessly. Its lightweight structure also contributes to its maneuverability, allowing users to navigate tight spaces with ease. Additionally, the model features an intuitive control interface, making it user-friendly for both novices and experienced operators alike.

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In summary, the Viking F20366B, DEDO530TSS, and DEDO527TSS are exemplary models that reflect the evolution of technology in their respective categories. With their unique features, robust designs, and user-friendly characteristics, they cater to diverse needs and applications, making them valuable choices for both professional and personal use.
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