Breville BEM600XL manual Attaching the Bowl, Attaching the Beaters, Attaching the Dough Hooks

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assemblyPAge headerand.....operation

ATTACHING THE BOWL

1.The stainless steel bowl can now be attached to the mixer stand. Place the bowl into the turntable and turning it to the RIGHT (clockwise) until it locks into place. (Product graphic on the stand will show this).

ATTACHING THE BEATERS

1.Attach the beaters by pressing the TILT button and lifting the hand mixer up until it stops.

2.Insert the beaters into the correct socket as shown on the front panel of the mixer head. The beaters should be inserted with a firm push until they click

into place.

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NOTE

It is important that the two beaters are fully inserted into their appropriate sockets or your Breville Handy Stand Mixer™ will not operate correctly.

ATTACHING THE DOUGH HOOKS

1.Attach the dough hooks by pressing the TILT button and lifting the motor head until it stops.

2.Insert the dough hooks into the correct socket as shown on the underside of the mixer head. The dough hooks should be inserted with a firm push until they click into place.

NOTE

It is important that the two dough hooks are fully inserted into their appropriate sockets or your Breville Handy Stand Mixer™ will not operate correctly.

CAUTION

Beaters/dough hooks must be inserted into the correct sockets as they are not interchangeable and incorrect insertion will result in damage.

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Contents Breville Consumer Service Center Handy Stand Mixer Register online for product support Exclusive offers CongratulationsContents Important safe guards Important Safeguards for ALL Electrical Appliances Breville Assist Plug Your Breville Product KnowKnow Your Breville Product Hand Mixer Assembly Operation Before First USE Operating Your Handy Stand MixerAssembling The Handy Stand Mixer Attaching the Beaters Attaching the BowlAttaching the Dough Hooks Operating Your Breville Handy Stand Mixer Twin beater Action AssemblyPAge headerand.....operation Using the Hand Mixer Boost Function CARE, Cleaning Storage Storage Care Cleaning and StoringMeasuring Weighing Measuring cups and spoons Metric weighing scalesMetric liquid measuring Cups PAgeMEASURINGheaderAND..... Weighing Hints and Tips Sponging yeast For better bread makingWarm area for rising For better baking Fats in Baking For Cake and Pastry MakingMixing Guide Speed Setting Mixing Task MixtureRecipes Oatmeal Cookies Almond Shortbread CrescentsTriple Choc Cookies Red Hot Chocolate Chip CookiesRaspberry Cupcakes GingerbreadOreo Cheesecake Cupcakes Glazed Citrus Poppy Seed Cake Ricotta PancakesMoist Carrot Cake with Cream Cheese Frosting Banana Cake with Lemon IcingChocolate Cake Classic Sponge Cake with jam and CreamRoyal Icing Pavlova Bites with chocolate raspberry sauceLemon Icing Cream Cheese Frosting Butter cream icingChocolate Ganache Quinoa, Linseed Chia Bread Dough Turkish Gozleme with lambQuick Pizza Sauce Basic Pizza DoughHAM & Mushroom Pizza Pizza toppingsAsparagus & Goat Cheese Pizza With Toasted Walnuts Cinnamon filling Cinnamon ScrollsBEM600XLIBA12FA.indd 21/06/12 1025 AM