KitchenAid TOP-MOUNT REFRIGERATOR manual Freezer Features

Chilled MeatDrawer

(on some models)

Slide the meat drawer temperature control forward to make the meat drawer less cold or backward to make the drawer more cold.

COLDER

COLD

Meat Storage Guide

Store most meat in original wrapping as long as it is airtight and moisture-proof. Rewrap if necessary. See the following chart for storage times. When storing meat longer than the times given, freeze the meat.

Fresh fish or shellfish	use same day as purchased
Chicken, ground beef, variety meats (liver)		............... 1-2 days
Cold cuts, steaks/roasts		3-5 days
Cured meats		7-10 days

Leftovers - Cover leftovers with plastic wrap, aluminum foil, or plastic containers with tight lids.

Wine or Can/Bottle Rack

(on some models - Accessory)

To Remove and Replace the Wine Rack (left) or Can/Bottle Rack (right):

1.Remove the rack by pulling it straight out from the shelf.

2.Replace the rack by sliding it in between the shelf and the wall of the refrigerator.

UtilityorEgg Bin

(on some models - Accessory)

Depending on your model, you may have a one-, two- or three-piece bin. Eggs may be stored in the egg tray or loose in the bin.

NOTE: Store eggs in a covered container for long-term storage. If your model does not have an egg storage bin, store eggs in their original carton on an interior shelf.

FREEZER FEATURES

Your model may have some or all of these features. Features that can be purchased separately as product accessories are labeled with the word “Accessory.” Not all accessories will fit all models. If you are interested in purchasing one of the accessories, please call the toll-free number on the cover or in the “Assistance or Service” section.

Freezer Shelf

(on some models)

To Remove and Replace the Shelf:

1.Remove the shelf by lifting the entire shelf slightly and move it all the way to one side. Tilt the other side up and out of the shelf supports.

2.Replace the shelf by inserting one end all the way into the center of the shelf supports. Then, lower the other end of the shelf and insert it into the shelf supports.

NOTE: The shelf should lower slightly and lock into place. If the shelf does not appear stable, make sure both ends of the shelf are inserted into the shelf supports.

Frozen Food Storage Guide

Storage times will vary according to the quality and type of food, the type of packaging or wrap used (should be airtight and moisture-proof), and the storage temperature. Seal the package or container securely to prevent taste and odor transfer throughout the product. Ice crystals inside a sealed package are normal.

Put no more unfrozen food into the freezer than will freeze within 24 hours (no more than 2 to 3 lbs. of food per cubic foot [907- 1,350 g per 28 L] of freezer space). Leave enough space in the freezer for air to circulate around packages. The freezer door must close tightly. For more information on preparing food for freezing, check a freezer guide or reliable cookbook.

Pull-outFreezer Floor

(on some models)

To Remove and Replace the Freezer Floor:

1.Lift both back “fences” up and out.

2.Remove the freezer floor by pulling it out about 1" (2.5 cm) with one hand around the air tower section (center back) and one hand at center front.

3.Lift up floor at rear until hooks release from cabinet and pull the floor out the rest of the way.

4.Replace the freezer floor by sliding the floor straight in until the hooks drop into place at rear of cabinet.

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