KitchenAid LI32NA/W10674120B Venting Requirements, Installation Clearances, Makeup Air

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Installation Clearances

C

B

D

A

E

A. 18" (45.7 cm) min. clearance - upper cabinet to countertop

B. 24" (61.0 cm) min. for electric cooking surfaces 27" (68.6 cm) min. for gas cooking surfaces

30" (76.2 cm) suggested max. - bottom of range hood to cooking surface

C. 30" (76.2 cm) or 36" (91.4 cm) min. cabinet opening width D. 12" (30.5 cm) min. cabinet depth

E. 36" (91.4 cm) base cabinet height

For the most efficient and quiet operation:

■Use no more than three 90° elbows.

■Make sure there is a minimum of 24" (61 cm) of straight vent between the elbows if more than 1 elbow is used.

■Do not install 2 elbows together.

■Use clamps to seal all joints in the vent system.

■The vent system must have a damper. If roof or wall cap has a damper, do not use damper supplied with the range hood.

■Use caulking to seal exterior wall or roof opening around the cap.

Cold Weather Installations

An additional back draft damper should be installed to minimize backward cold air flow and a thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break.

The break should be as close as possible to where the vent system enters the heated portion of the house.

Makeup Air

Local building codes may require the use of makeup air systems when using ventilation systems greater than specified CFM of air movement. The specified CFM varies from locale to locale.

Consult your HVAC professional for specific requirements in your area.

Venting Methods

The vent system for venting out of the top of range hood can be terminated either through the roof or wall. Use a 6" (15.2 cm) round vent. The vent system for venting out the rear of the range hood must be terminated through the wall. Use a 3³⁄₄" x 10" (8.3 x

25.4cm) rectangular vent. For rear venting the Damper Assembly Kit is required. See “Assistance or Service” section to order.

NOTE: Flexible vent is not recommended. Flexible vent creates back pressure and air turbulence that gently reduces performance.

Roof Venting

Wall Venting

Venting Requirements

(Vented Models Only)

■ Vent system must terminate to the outdoors, except for non-

vented (recirculating) installations.

■ Do not terminate the vent system in an attic or other enclosed

area.

■ Do not use a 4" (10.2 cm) laundry-type wall cap.

■ Use a 6" (15.2 cm) round metal vent or a 3¹⁄₄" x 10" (8.3 x

25.4 cm) rectangular metal vent. Rigid metal vent is

recommended. Plastic or metal foil vent is not recommended.

■ The length of vent system and number of elbows should be

A

D

B

 

C

 

 

A

B

D

 

C

 

kept to a minimum to provide efficient performance.

A. 6" (15.2 cm) round vent through roof

B. Round vent: 6" (15.2 cm) diameter transition piece.

C. 24" (61.0 cm) - 30" (76.2 cm) above electric cooking surface 27" (68.6 cm) - 30" (76.2 cm) above gas cooking surface

D. Roof cap

A. 6" (15.2 cm) round vent through the wall

B. 3¹⁄₄" x 10" (8.3 x 25.4 cm) through the wall (purchased separately)

C. 24" (61.0 cm) - 30" (76.2 cm) above electric cooking surface

27" (68.6 cm) - 30" (76.2 cm) above gas cooking surface

D. Wall cap

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Contents Hotte DE Cuisinière Table DES Matières Table of ContentsRange Hood Safety Important Safety Instructions Location Requirements Installation RequirementsTools and Parts Cold Weather Installations Installation ClearancesVenting Requirements Makeup AirCm Round Vent System Calculating Vent System LengthExample vent system ¹⁄₄ x 10 8.3 cm x 25.4 cm Vent SystemDetermine Wiring Hole Location Installation InstructionsTo wire through top Electrical RequirementsInstall In-Line Smart Kit Optional Install Vent SystemTo wire through wall To make a 4 x 10½ 10.2 cm x 26.7 cm rectangle in the wallVent Connector Installation Install Range HoodTop Vent Connector Installation Rear Vent Connector InstallationInstall Range Hood to Cabinet Make Electrical Connection Complete InstallationOptional Power Cord Kit Installations Range Hood USE TimerDisplay LightRange Hood Care CleaningSE133A Accessories Assistance or ServiceU.S.A CanadaHttp//kitchenaid.custhelp.com Kitchenaid Major Appliance Limited WarrantyVotre sécurité et celle des autres est très importante Sécurité DE LA Hotte DE CuisinièreImportantes Instructions DE Sécurité Outillage et pièces Exigences D’INSTALLATIONExigences demplacement Exigences concernant lévacuation Installations pour régions à climat froidDistances de dégagement à respecter Air dappointSystème dévacuation avec conduits circulaires de 6 15,2 cm Calcul de la longueur effective du circuit dévacuationExemple de circuit d’évacuation Système de décharge de 3¹⁄₄ x 10 8,3 cm x 25,4 cmPréparation de lemplacement Instructions DinstallationDéterminer l’emplacement du trou de passage du câble Spécifications électriquesPassage du câble à travers le mur Cm x 25,4 cm Évacuation par le murCâblage à travers le sommet du placard Installation du conduit d’évacuation Installation de la hotteInstallation avec connecteur de conduit par le haut Installation avec connecteur de conduit par larrièreCouvercle du moteur Raccordement électrique Installation de la hotte dans le placardAffichage Achever l’installationUtilisation DE LA Hotte Vitesse du ventilateur ÉclairageMinuterie Nettoyage Entretien DE LA HotteTerre L1 Neu Schéma DE CâblageAu Canada Assistance OU ServiceAccessoires W10674120B Http

LI32NA/W10674120B specifications

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