KitchenAid KERI500 warranty Oven racks, Oven door glass, Oven cavity

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U sing and Caring for Your Oven

PART

WHAT TO USE

HOW TO CLEAN

 

 

 

Oven racks

Steel-wool pad and

• Wash, rinse, and dry thoroughly.

 

warm, soapy water

 

 

OR

OR

 

The Self-Cleaning

• Leave in oven during Self-Cleaning cycle.

 

cycle

NOTE: Racks will permanently discolor and

 

 

 

 

become harder to slide if left in oven during

 

 

the Self-Cleaning cycle. Apply a small

 

 

amount of vegetable oil to the side rungs

 

 

to aid sliding.

 

 

 

Oven door glass

Paper towel and spray

• Make sure oven is cool.

 

glass cleaner

• Follow directions provided with the

 

OR

cleaner.

 

Warm, soapy water

• Wash, wipe with clean water, and dry

 

and a nonabrasive,

thoroughly.

 

plastic scrubbing pad

 

 

 

 

Oven cavity

Self-Cleaning cycle

• Wipe up food spills containing sugar as

 

 

soon as possible after the oven cools down.

 

 

(See “Using the Self-Cleaning Cycle” on

 

 

page 36.)

 

 

• See “Using the Self-Cleaning Cycle” on

 

 

pages 36-39.

 

 

 

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Contents Using and Caring Range Safety Getting to KnowPart no Rev. a Thank you for buying a Kitchenaid appliance Range Safety On nextRange Safety When using the oven Getting to Know Your Range Feature locationsControl panel Storage drawer Use care when handling the drawerOven vent Removing the storage drawerAnti-tip bracket To verify the anti-tip bracket is engagedPower on lights Using and Caring for Your CooktopUsing the surface units Control setting guideCookware tips Home canning informationRemoving surface units and reflector bowls for cleaning Caring for your cooktopCleaning under the lift-up cooktop ReplacingCleaning your cooktop Display/clock Using and Caring for Your OvenUsing the electronic oven control Starting an operationChanging audible signals Canceling an operationTo shut off audible signals during programming Setting the clock Using the kitchen timerStart Kitchen Timer To cancel the kitchen timerBaking/roasting Choose settingSet temperature optional Prepare ovenWhen baking, preheat oven. When roasting, start oven When baking, put food in oven After cooking, turn off ovenChoose Bake setting Adjusting oven temperatureSet new offset temperature Enter the adjustment How to determine the amount of adjustment neededPosition rack Choose broil settingBroiling Put food in ovenVariable temperature broiling When broiling is done, turn off ovenStart oven Broiling chart Broiling tipsTimed cooking To start baking/roasting now and stop automaticallyTo delay start and stop automatically Set stop timeSet start time Complete entryCooking tips To cancel timed cooking settingsBaking tips Bakeware tips Using aluminum foil in the ovenFrozen pies Baking chart Oven Approximate Cooking Time Food Temperature MinutesRoasting tips Roasting chart Cleaning your oven and controls Oven door glass Oven racksOven cavity Replacing the oven light models with light on back wall Using and replacing the oven lightsReplacing oven lights Models with side halogen lights Using the Self-Cleaning Cycle Before you startSet clean time optional Setting the controlsChoose clean setting Make sure clock is set to correct time of dayTime after cleaning has begun, repeat After the Self-Cleaning cycle is completedWhen the oven cools to normal baking/roasting temperatures StepsTo stop the Self-Cleaning cycle at any time For best cleaning resultsHow the cycle works You Need Assistance or Service Cycle will not Operate Cooking CleaningSelf Results are notIf the problem is not due to one of the items listed in Step Page Warranty Purchase

KERI500 specifications

The KitchenAid KERI500 is a high-performance countertop appliance that combines style and functionality, making it a favorite among home chefs and culinary enthusiasts. This versatile stand mixer is designed to deliver powerful mixing capabilities while maintaining a sleek and modern aesthetic that complements any kitchen decor.

One of the standout features of the KERI500 is its robust 450-watt motor, which can handle even the toughest ingredients with ease. Whether you are kneading dense bread dough or whipping cream to perfection, this mixer can tackle a variety of tasks without any strain. The motor is paired with a direct drive system that ensures consistent mixing speed and minimizes wear and tear on the internal components.

Another key characteristic of the KERI500 is its generous 5-quart stainless steel bowl. This spacious bowl is not only durable but also provides ample capacity for preparing large batches of dough or mixing multiple ingredients at once. The bowl also features a ergonomic handle for comfort during use and is dishwasher safe, making cleanup a breeze.

The KERI500 stand mixer comes equipped with a range of attachments that enhance its versatility. These include a flat beater for general mixing, a dough hook for kneading, and a wire whip for aerating ingredients. Each attachment is designed for specific tasks, ensuring optimal results every time. Moreover, the mixer features a 10-speed mixing control, allowing users to choose the perfect speed for any recipe, from slow stirring to high whipping.

Additionally, the KitchenAid KERI500 incorporates a unique planetary mixing action. This technology allows the mixing attachments to rotate in one direction while the bowl spins in the opposite, ensuring that ingredients are thoroughly mixed and evenly incorporated. This results in better texture and consistency for all recipes.

The design of the KERI500 also deserves mention. Available in a variety of trendy colors, it adds a touch of personality to your countertop while its sturdy construction ensures longevity. The tilt-head design allows for easy access to the bowl and attachments, making ingredient additions seamless during the mixing process.

Overall, the KitchenAid KERI500 stand mixer is a powerful and versatile kitchen companion that caters to both novice cooks and experienced bakers alike. With its combination of performance, features, and appealing design, it is a worthy investment for anyone looking to elevate their culinary skills.
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