KitchenAid KBMC147H, KBMC140H, KEMS378G, KEMS377G Custom cook chart, Code Food Quantity Preparation

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Microwave Cooking

Custom cook chart

	CODE	FOOD	QUANTITY	PREPARATION
1		Frozen	9 oz (240 g),	Follow package directions.
		Entree	11 oz (311 g),
			16 oz (425 g)

2		Casserole	2 cups (500 mL),	To reheat, flatten on plate or place in bowl.
			4 cups (1 L),	Cover with lid or vented plastic wrap. Stir
			6 cups (1.5 L),	before serving.
			8 cups (2 L)

3		Frozen	1 to 4 cups	Place in a microwave safe container.
		Vegetables	(250 mL- 1L)	Cover with lid or plastic wrap. After cook-
				ing remove from oven, stir, cover, and let
				stand 3 minutes before serving.
				NOTE: When cooking a 10 oz (284 g)
				package of frozen vegetables (this equals
				about 11⁄2 cups [375 mL]), touch Quantity
				pad once for 1 cup (250 mL) of “tender
				crisp” vegetables (you cannot enter 1⁄2 cup
				[125 mL] amounts) or touch Quantity pad
				twice for 2 cups (500 mL) of vegetables
				more fully cooked.

4		Bacon	2, 3, 4, or	Place on microwave safe container. Cover
			6 strips	with paper towel. After cooking remove
				from oven carefully.

5	Fresh	1 to 4 cups
	Vegetables	(250 mL-1L)

Place in a microwave-safe container. For beans, carrots, corn, and peas, add

1 tablespoon (15 mL) water per cup. For broccoli, brussels sprouts, cabbage, and cauliflower, cook immediately after washing with no additional water. If you like tender-crisp vegetables, set the Custom Cook quantity for half the amount of vegetables you are actually cooking. For example, when cooking 2 cups (500 mL) of vegetables, set QUANTITY for 1 cup (250 mL). Cover with lid or plastic wrap. After cooking, remove from oven, stir, cover, and let stand 3 to 5 minutes before serving.

6		Frozen	1, 2, 3, or 4	Follow package directions.
		Burrito

7		Hot Dogs	1, 2, 4, or 6	Pierce hot dogs with a fork and place on
				a microwave safe container. Cover hot
				dogs with a paper towel.

8		Baked	1 to 6	Before baking, remember to pierce
		Potatoes		potatoes with a fork several times. After
				cooking, wrap in foil and let potato stand
				5 minutes.

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Contents Use and Care Guide 4452614Thank you for buying a Kitchenaid appliance Microwave Oven Safety On nextMicrowave Oven Safety Grounding Instructions Testing your microwave oven Getting to Know Your Microwave OvenHow your microwave oven works Radio interferenceTesting your dinnerware or cookware Operating tipsElectrical connection Parts and features Removable Turntable Support under turntable Cook Guide LabelControl panel features Models KEMS307G, KEMS377G, KEMS308G, KEMS378GAudible signals Choosing cooking function settingsInterrupting cooking Using the control lock UtensilsPrompt for start To lock or deactivate the control panelSetting the clock Pan order chartTo set time Choose the clock Enter time of dayUsing the Minute Timer Using Easy MinuteCooking at high cook power Microwave CookingPut food in oven and close the door Set cooking time After cooking, open the doorCooking at different cook powers Cook Power Name When to USE ITSet cook power Set cook power for first cycle optionalCooking in stages Using Custom Reheat When display says TIME, touch Micro to set second cycleSet cook power for second cycle optional Summary of steps for settingCustom reheat chart Enter food quantityAfter reheating, open the door Enter serving temperature Serving Touch Custom Temperature ReheatEnter type of beverage After heating, open the doorCustom defrost chart Code Food Setting Weight or QuantityPut food in oven and close door Touch Custom Defrost Enter food weight After defrosting, open the doorWeight conversion chart Equivalent Weight Decimal Pound OuncesWeight Defrosting tipsUsing Custom Cook Popping popcornAfter popping popcorn, open the door Size Touch BAG Popcorn PADCustom cook chart Code Food Quantity PreparationFood cooked covered should be covered when kept warm Keeping food warmPut food in oven and close door Touch Custom Cook Using Crisp Cooking with Crisp and BroilTo get the best cooking results Choose CrispUsing Broil For best results when broilingPut food in oven and close door Touch Broil Set broiling timeUsing Convect Cooking with ConvectModels KEMS308G, KEMS378G, KBMC147H, and KBMC140H only ThenConvect cooking without preheat Display counts down cooking timeOnce Using code pads Full Cook Touch PowerBeverage Serving Temperature Cooking GuideUsing help prompts Food Setting Touch QuantitySize of BAG Touch Microwave reheating chart Starting Temp TIME/POWER ProcedureMicrowave cooking chart VegetablesOther Cooking tips Using aluminum foil containers Arranging foodCooking you should not do in your microwave oven Cleaning Task What to USE HOW to Clean Caring for Your Microwave OvenQuestions and Answers Questions AnswersQuestions and Answers Troubleshooting Other possible problems and their causesProblem If nothing operates, check the followingRequesting Assistance or Service Our consultants provide assistance withIf you need assistance or service in Canada Warranty