Kambrook KEF125 Cooking With Your Square Frypan, Stir-Frying, Recommended cuts for stir-frying

Page 10

Cooking With Your Square Frypan

Stir-Frying

Recommended temperature probe setting 8 – 10.

An energy efficient and healthy way of cooking foods. The benefit of this cooking method is its speed and the flavour of the foods. The non- stick cooking surface on your frypan also means that less oil is required for cooking. The cooking action for stir-frying is a continual tossing motion to ensure the food is evenly exposed to the heat and cooks quickly and evenly in a couple of minutes.

Stir-frying should be carried out using

a high heat setting.

Preheat your frypan before adding any ingredients, allow the temperature light to cycle ‘ON’ and ‘OFF’ several times. This will allow the frypan to reach an even, high temperature.

Stir-frying is a dry heat cooking method and is best suited to tender cuts of meat. Timing is a key factor when cooking meat, as over cooking will give a tough, dry result. Cooking times depend on the size and thickness of the cut, as the bigger the cut, the more time is needed.

Recommended cuts for stir-frying

Beef

Lean beef strips prepared from rump, sirloin, rib eye, fillet

 

 

Chicken

Lean chicken strips prepared from breast fillets, tenderloins,

 

thigh fillets

 

 

Lamb

Lean lamb strips prepared from fillet, lamb leg steaks, round

 

or topside mini roasts, eye of loin

 

 

Pork

Lean pork strips prepared from leg, butterfly or medallion

 

steaks or fillet

 

 

Veal

Eye of loin, fillet, round, rump or topside

 

 

10

KEF125_IB_C11_FA.indd 10

13/07/11 10:55 AM

Image 10
Contents Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Important Safeguards For All Electrical Appliances Your Square Frypan Before First Use Using Your Square FrypanDial Setting Uses Temp. Guide Glass LidCleaning Care, Cleaning and StorageCare Storage Stir-Frying Cooking With Your Square FrypanRecommended cuts for stir-frying Sauté Shallow FryingSlow Cooking braising Pan FryingRecommended cuts for slow cooking braising Vegetables RoastingMeat and Poultry Roasting TimesToasting Sandwiches Boiling Pasta/RiceRecipes Orange Pikelets RecipesBasic Omelette Pancake Mixture Chilli Con CarnePork Fillets with Dark Plum Sauce Vegetable Hash BrownsBeef and Red Wine Casserole Stir-Fry Chicken with Oyster SauceCaramelised Onion Sausages Lentil DahlSweet and Sour Pork Mushroom RisottoHomemade Baked Beans KEF125IBC11FA.indd 13/07/11 1055 AM Customer Service Fax 0800 288

KEF125 specifications

The Kambrook KEF125 is a versatile and innovative kitchen appliance designed for modern culinary needs. As a food processor, it simplifies meal preparation, allowing users to chop, blend, mix, and prepare a variety of ingredients efficiently. With a sleek and compact design, the KEF125 fits comfortably on kitchen countertops, making it an ideal choice for both small and large kitchens.

One of the standout features of the Kambrook KEF125 is its powerful 600-watt motor, which offers robust performance for even the most challenging food processing tasks. Whether you're preparing smoothies, sauces, or dough, this motor ensures that ingredients are processed quickly and uniformly. Additionally, the appliance comes equipped with multiple speed settings, allowing users to tailor the processing speed to the specific requirements of their recipes.

This food processor also includes a generous 1.5-liter bowl capacity, ideal for preparing meals for families or gatherings. The bowl is designed to minimize mess, featuring a pour spout that facilitates easy transferring of food mixtures without spills. Moreover, the dishwasher-safe components make cleanup hassle-free, enabling users to spend more time enjoying their culinary creations rather than cleaning up afterward.

In terms of safety, the Kambrook KEF125 features a safety locking mechanism that prevents the motor from operating unless the bowl and lid are securely in place. This thoughtful design ensures peace of mind during operation, particularly in busy kitchen environments. The non-slip feet provide stability on the countertop, enhancing safety and control while in use.

The KEF125 also comes with a variety of attachments, including a stainless steel chopping blade, a dough blade, and a slicing and grating disc. These versatile attachments enable users to accomplish a wide range of food preparation tasks, from finely chopping herbs to slicing vegetables for salads, making it an indispensable tool for both novice cooks and seasoned chefs.

Overall, the Kambrook KEF125 food processor blends power, versatility, and safety features into an excellent kitchen companion, streamlining meal preparation and encouraging creativity in the kitchen. With its user-friendly design and efficient performance, the KEF125 is sure to enhance any culinary experience.