Kambrook KEF125 manual Pancake Mixture, Chilli Con Carne

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Pancake Mixture

Makes 10 – 12

1 cup plain flour

1 egg

30g melted butter or margarine 1¼ cups milk

Butter for frying

1.Sift flour into a bowl and make a well in the centre.

2.Pour in the beaten egg and butter and add the milk gradually until the batter is smooth and free of lumps. Stand in a cool place for 1 hour before using.

3.Lightly grease the frypan and heat on setting 4 – 6. Pour in sufficient batter to make 2 pancakes at a time and cook until just browned. Turn and brown the other side. Repeat until all the batter is used. Fillings may be sweet or savoury.

Serving Suggestions:

Basic pancakes are delicious served with the following:

*Maple syrup

*Lemon juice and sugar

*Raspberry sauce - made with pureed raspberries, sugar to taste and Grand Marnier

Chilli Con Carne

Serves 4

2 tablespoons oil

1 onion, sliced

1 clove garlic, crushed

1 green capsicum, sliced

500g beef mince

1 x 300g can red kidney beans, drained

2 teaspoons chilli powder

1 x 440g can tomatoes

¼teaspoon oregano Salt and pepper, to taste

1.Heat the oil in the frypan on high heat setting, 8 – 10.

2.Saute the onion, garlic and green capsicum until tender. Add the mince and brown well.

3.Add the remaining ingredients and reduce heat setting to 4 – 6 and simmer for 20 minutes.

Serving suggestion:

Serve with taco shells, grated cheese, sour cream and chopped tomatoes.

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Contents Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Important Safeguards For All Electrical Appliances Your Square Frypan Dial Setting Uses Temp. Guide Using Your Square FrypanBefore First Use Glass LidCare Care, Cleaning and StorageCleaning Storage Recommended cuts for stir-frying Cooking With Your Square FrypanStir-Frying Shallow Frying SautéRecommended cuts for slow cooking braising Pan FryingSlow Cooking braising Meat and Poultry RoastingVegetables Roasting TimesBoiling Pasta/Rice Toasting SandwichesRecipes Basic Omelette RecipesOrange Pikelets Chilli Con Carne Pancake MixtureVegetable Hash Browns Pork Fillets with Dark Plum SauceStir-Fry Chicken with Oyster Sauce Beef and Red Wine CasseroleLentil Dahl Caramelised Onion SausagesMushroom Risotto Sweet and Sour PorkHomemade Baked Beans KEF125IBC11FA.indd 13/07/11 1055 AM Customer Service Fax 0800 288

KEF125 specifications

The Kambrook KEF125 is a versatile and innovative kitchen appliance designed for modern culinary needs. As a food processor, it simplifies meal preparation, allowing users to chop, blend, mix, and prepare a variety of ingredients efficiently. With a sleek and compact design, the KEF125 fits comfortably on kitchen countertops, making it an ideal choice for both small and large kitchens.

One of the standout features of the Kambrook KEF125 is its powerful 600-watt motor, which offers robust performance for even the most challenging food processing tasks. Whether you're preparing smoothies, sauces, or dough, this motor ensures that ingredients are processed quickly and uniformly. Additionally, the appliance comes equipped with multiple speed settings, allowing users to tailor the processing speed to the specific requirements of their recipes.

This food processor also includes a generous 1.5-liter bowl capacity, ideal for preparing meals for families or gatherings. The bowl is designed to minimize mess, featuring a pour spout that facilitates easy transferring of food mixtures without spills. Moreover, the dishwasher-safe components make cleanup hassle-free, enabling users to spend more time enjoying their culinary creations rather than cleaning up afterward.

In terms of safety, the Kambrook KEF125 features a safety locking mechanism that prevents the motor from operating unless the bowl and lid are securely in place. This thoughtful design ensures peace of mind during operation, particularly in busy kitchen environments. The non-slip feet provide stability on the countertop, enhancing safety and control while in use.

The KEF125 also comes with a variety of attachments, including a stainless steel chopping blade, a dough blade, and a slicing and grating disc. These versatile attachments enable users to accomplish a wide range of food preparation tasks, from finely chopping herbs to slicing vegetables for salads, making it an indispensable tool for both novice cooks and seasoned chefs.

Overall, the Kambrook KEF125 food processor blends power, versatility, and safety features into an excellent kitchen companion, streamlining meal preparation and encouraging creativity in the kitchen. With its user-friendly design and efficient performance, the KEF125 is sure to enhance any culinary experience.
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