KitchenAid KECC507H, KECC051H Using the cooktop, Using the Warming element Model KECC563H

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Using Your Cooktop

•Sugary spills and soils can cause pitting. See “Cleaning the cooktop and control panel” in the “Caring for Your Cooktop” section for more information.

•Wiping off the cooktop before and after each use will help keep the surface free from stains and give you the most even heating. See “Cleaning the cooktop and control panel” in the “Caring for Your Cooktop” section for care and cleaning suggestions.

Using the cooktop

WARNING

Food Poisoning Hazard

Do not let food sit for more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Using the Warming element

(Model KECC563H)

Use the Warming element to keep cooked foods warm. It is not recommended for heating cold foods. Choose the LO setting for heat-sensitive and smaller quantities of food. Choose the HI setting for liquids and larger quantities of food. Adjust as needed.

To set the Warming element:

1.Push in and turn the control knob to the desired setting from LO to HI for different levels of heating.

2.Turn the knob to OFF when finished. The Keep Warm element will remain warm until the surface indicator light on the cooktop goes off.

•Cover all foods with a lid. Do not use plas- tic wrap to cover food because it may melt onto the cooktop surface. When warming baked goods, allow a small opening in the cover for moisture to escape.

•Use only cookware and dishes recommended for oven and cooktop use.

•Use potholders or oven mitts to remove food.

•The Warming element will not glow red when it is on, unlike the surface elements. However, the surface indicator light on the cooktop will glow.

•The Warming element may be used whether the other elements are in use or not.

•The quality of the food may deteriorate if it is kept on the Warming element for an extended period of time.

Warming element control knob

 

 

 

 

 

 

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Warming element

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Contents Use and Care Guide Kitchenaid Electric Built-In Ceramic Cooktop3192800A Thank you for buying a Kitchenaid appliance Cooktop Safety On nextFor units with ventilating hood Getting to Know Your Cooktop ModelsGetting to Know Your Cooktop Model Model KECC507H shown belowTouch Control panel Using Your Cooktop Using the surface unitsPower on light Surface unit markers All ModelsHot surface indicator lights Using the dual-size surface unitUsing the dual size surface unit Using the ceramic glass cooktopTo use the small or inner element To use both elementsUsing the cooktop Using the Warming element Model KECC563HCookware tips Type of material the canner is madeStart with hot water, cover with a lid For up-to-date information on canningCharacteristics of cookware materials Cleaning the cooktop and control panel Cleaning the control knobsCaring for Your Cooktop How to keep your cooktop looking like new Stainless steel SurfacesTroubleshooting Requesting Assistance or Service If you need assistance or service in the U.S.AIf you need replacement parts For further assistanceIf you need assistance or service in Canada Page Warranty Kitchenaid Will not PAY forGuide d’utilisation et d’entretien Merci d’avoir acheté un appareil électroménager Kitchenaid Sécurité de la table de cuisson Votre sécurité et celle des autres est très importanteSécurité de la table de cuisson Pour les appareils avec hotte de ventilation Pièces et caractéristiques de la table de cuisson Modèles de 36 poPièces et caractéristiques de la table de cuisson Modèles de 30 poIèces et caractéristiques de la table de cuisson Modèle de 15 poKECC508G, YKECC508G Utilisation de la table de cuisson WAVERTISSEMENTTémoins lumineux Témoins lumineux d’éléments chaudsUtilisation des éléments chauffants à taille double UstensilesUtilisation de la table de cuisson en vitrocéramique Pour utiliser le petit élément ou l’élément interneUtilisation des deux éléments Avertissement Utilisation de lélément de réchauffage Modèle KECC563HNe pas placer votre marmite sur deux Le type de matériau employé pour laLors de la préparation de conserves Caractéristiques des matériaux des ustensiles de cuisson Fournir un chauffage égalNettoyage de la table de cuisson et du tableau de commande Entretien de la table de cuissonComment conserver l’aspect neuf de la table de cuisson Comment conserver l’aspect neuf de la table de cuisson suite Guide de diagnostic Demande d’assistance ou de service Nos consultants vous renseigneront sur les sujets suivantsSi vous avez besoin d’assistance ou de service au Canada Garantie Complète D’UN AN
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