Sunbeam 2366 instruction manual Dough Hooks, Beater, Large Glass Bowl, Small Glass Bowl

Page 11

BREAD MAKING INSTRUCTIONS FOR UNITS WITH DOUGH HOOKS

Ingredients should be added to the mixing bowl as they are specified in the recipe.

Combine a small portion of the dry ingredients with the wet ingredients. Mix on Speed 6. Continue adding dry ingredients until the mixture becomes sticky, then turn to Speed 1. Gradually add remaining dry ingredients.

If there is high humidity in the air,

it may be necessary to add additional flour to the recipe. The high humidity could also extend the amount of time necessary for baking.

Guide the mixing bowl with your hands. Use caution to keep hands out of the way of the dough hooks.

To order additional or replacement accessories, call 1-800-597-5978.

Description

Model No.

Dough Hooks

4964

Beater

4950

Large Glass Bowl

4938

Small Glass Bowl

4939

Large Stainless Steel Bowl

4951

Small Stainless Steel Bowl

4952

Do not attempt to scrape the bowl while the mixer is operating. Stop the mixer and scrape the sides of the bowl as necessary. Use a rubber or plastic spatula only.

DO NOT attempt to feed dough into the dough hooks with your hands, a spatula or any other utensil while the mixer is plugged into an outlet or in operation.

If times are specified in the recipe, use them! BE CAREFUL NOT TO OVERMIX. Overmixing can cause the mixture to become tough. We suggest that

your total mixing time should be 6 – 8 minutes.

Should an object, such as a spatula, fall into the bowl while the mixer is operating, turn the mixer OFF immediately. Then remove the object.

Remove dough hooks and place in sink for easy clean-up.

11

Image 11
Contents 2366, 2367,2368 Important Safeguards For Products Purchased in U.S & Canada only Some models do not have Dough Hooks FeaturesAttaching the Turntable Adjusting the TurntableBe sure the mixer head is securely in position before using Assembling the Stand MixerAttaching the Beaters Attaching the Dough HooksHead Lock Burst of POWER¨BEATER-BOWL Drive Adjustment About the Speed Control DialUse when preparing packaged cake mixes or when Use when mixing dry ingredients or when foldingEgg white into a batter or when directions call for Use when quick breads require a brisk actionStoring Your Mixer Cleaning Your MixerMaintenance Mixing and Baking Suggestions Special Instructions for Making Kneaded BreadsSmall Glass Bowl Dough HooksBeater Large Glass BowlDough Rising Tips HOW to Shape Dough for a Loaf PANHOW to Punch Down Yeast Dough For products purchased in Canada For products purchased in the United StatesPRƒCAUTIONS Importantes Conserver CES Instructions Levier de Dégagement Du plateau Plaque Tournante Du Batteur Bouton dÉjection Crochets Pétrisseurs Burst of PowerSocle Petit Bol Mélangeur Déblocage de la TêteDu plateau tournant DE BatteurMise EN Place DU BOL En enfonçant le levier de déverrouillage du batteurLa tenir en position verticale à l’écart du bol Montage DES FouetsRelever la tête du batteur vers l’arrière et Le dessous de la tête du batteur LA Commande DE Vitesse’ingrédients Produire une pâte lisseSecs et liquides Utiliser lorsque la recette requiert la combinaisonNettoyage DU Batteur Rangement DU BatteurConseils DE PRƒPARATION ET DE Cuisson Démonter les fouets et les placer dans l’évier le nettoyageGrand bol en verre De cuisson nécessaireCrochets pétrisseurs FouetConseils Pour LE Levage DE LA PåTE Pour LE Moule Ë PainProduits achetés au Canada Produits achetés aux États-UnisPara México Solamente 275W ¿Tiene Ud. alguna pregunta Comentario?Para Servicio DE Garantía Y Venta DE Partes Y Refacciones Estado Y Ciudad Precauciones Importantes Conserve Estas Intrucciones Batidores Ajustados al Al lado del mangoBotón Expulsor PedestalAjuste DE LA Plataforma Giratoria Colocando Y Removiendo LA Cabeza DE LA BatidoraEnsamblando LOS Ganchos Para Masa „ADIENDO LOS BatidoresAjuste DE LOS TAZONES-BATIDORES Sobre EL Disco Para SE„ALAR EL MezcladoSeguro DE LA Cabeza Una velocidad Media Para amasar panPara desarrollar un batido suave Alternandolos en una recetaLos ganchos para masa Limpieza DE SU BatidoraAlmacenamiento DE SU Batidora MantenimientoLa masa Instrucciones Especiales Para Hacer Masa Para PAN2, y después puede usar la velocidad deseada de mezclado Si los tiempos están especificados enTazón Pequeño de Vidrio Ganchos para MasaBatidores Tazón Grande de VidrioAplane los bordes con las manos como se muestra Consejos Para Elevar LA MasaComo DAR LA Forma DE UNA Hogaza DE PAN Usando un rodillo, haga un rectángulo con la masaPara productos comprados en Canadá Para productos comprados en Estados UnidosPRECAU‚ÍES Importantes Guarde Estas INSTRU‚ÍES Botão para Liberar Para usar somente a potência adequada para amassarBotão Ejetor Tigela Grande Pedestal Tigela Pequena Trava da CabeçaEncaixando a Tigela DE Misturar Encaixando E Retirando a CABE‚A DA BatedeiraEncaixando OS Batedores Para Massas Encaixando OS BatedoresDe massas localizados embaixo da cabeça da batedeira Ajuste TIGELA-BATEDORESSobre O Disco Trava DA CABE‚AUma velocidade Média Velocidade. Use para amassar pãoMas não a ponto de amolecê-la Alternadamente numa receitaCuidados COM a SUA Batedeira Limpando SUA BatedeiraArmazenando a SUA Batedeira MANUTEN‚ÌODa batedeira estejam limpos e secos Da massaTigela Pequena de Vidro Batedores para MassasBatedores Tigela Grande de VidroDobre as bordas exteriores para dentro Como DAR a Forma PAR UMA FormaUsando um rolo faça um retângulo com a massa Conselhos PAR Aumentar a MassaPara produtos comprados no Canadá Para produtos comprados nos Estados UnidosPage Page Patent No ,277,181

2366 specifications

The Sunbeam 2366 is a versatile and efficient appliance that has captured the attention of consumers who seek a reliable solution for their cooking and food preparation needs. This appliance is designed to streamline various culinary tasks, making it an essential addition to modern kitchens.

One of the standout features of the Sunbeam 2366 is its powerful heating element. With efficient heat distribution, it ensures even cooking and browning, reducing the risk of hot spots that can lead to uneven meals. The appliance heats up quickly, allowing users to save valuable time when preparing meals.

The Sunbeam 2366 comes equipped with multiple cooking settings, providing versatility to accommodate different recipes and cooking styles. From steaming vegetables to browning meats, this appliance excels in a variety of cooking methods. The adjustable temperature control adds to its versatility, enabling users to achieve precise results based on their individual culinary preferences.

Another key characteristic of the Sunbeam 2366 is its user-friendly design. The intuitive control panel is easy to navigate, featuring straightforward buttons and a clear display. This makes it accessible for users of all skill levels, from novice cooks to seasoned chefs. Additionally, the appliance is designed with safety in mind, incorporating features such as an automatic shut-off function to prevent overheating and reduce energy consumption.

Durability is also a significant aspect of the Sunbeam 2366. Constructed with high-quality materials, the appliance is built to withstand the rigors of daily use while maintaining its aesthetic appeal. The non-stick cooking surface allows for effortless food release and easy cleaning, making it convenient for busy families who appreciate efficiency.

Finally, the Sunbeam 2366 is designed with space-saving features, making it suitable for kitchens of all sizes. Its compact form allows for easy storage without sacrificing functionality, ensuring that this versatile appliance is always within reach.

In summary, the Sunbeam 2366 is a multi-functional cooking appliance that combines power, versatility, and user-friendly design. With its robust heating capabilities, adjustable settings, safety features, and durable construction, it meets the demands of contemporary kitchens and enhances the cooking experience for users. Whether preparing a quick meal or experimenting with new recipes, the Sunbeam 2366 is an invaluable asset for anyone looking to elevate their culinary skills.