Sunbeam 2366 Use when mixing dry ingredients or when folding, LOW speed. Use for kneading bread

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MIXING GUIDE

The speed control guide on your mixer has been designed to help you take the guess work out of preparing foods.

Use the chart below to determine the best setting to use when preparing your favorite recipes.

SPEED

MIXING

 

SETTING

GUIDE

EXAMPLE

1

Fold-Kneaded

Use when mixing dry ingredients or when folding

 

 

two portions of a recipe together, such as a beaten

 

 

egg white into a batter or when directions call for

 

 

LOW speed. Use for kneading bread.

2

Stir

Use when stirring liquid ingredients or when gentle action

 

 

is needed to moisten dry ingredients.

3

Blend

Use when quick breads require a brisk action,

 

 

just enough to blend ingredients but not enough

 

 

to develop a smooth batter.

4

Mix

Use when mixing dry ingredients and liquid ingredients

 

 

together alternately in a recipe.

5

Combine

Use when recipe calls for combining ingredients together.

6

Cake Mixes

Use when preparing packaged cake mixes or when

 

 

directions call for MEDIUM speed.

7

Cream

Use when creaming sugar and butter together.

8

Whip

Use to whip potatoes or to develop a smooth batter.

9

Whip/Cream

Use to whip whipping cream or to develop a light,

 

 

fluffy texture.

10

Desserts

Use to beat air into whipped desserts.

11

Frostings

Use when preparing light, fluffy frostings and candies.

12

Egg Whites

Use when aerating eggs and egg whites.

 

 

Use when directions call for HIGH speed.

 

 

 

NOTE: Due to variations in ingredient temperatures and quantities, the Mixing Guide speeds are only suggested. If necessary, adjust speeds as needed to achieve desired results.

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Contents 2366, 2367,2368 Important Safeguards For Products Purchased in U.S & Canada only Features Some models do not have Dough HooksAdjusting the Turntable Be sure the mixer head is securely in position before usingAssembling the Stand Mixer Attaching the TurntableAttaching the Dough Hooks Attaching the BeatersBurst of POWER¨ BEATER-BOWL Drive AdjustmentAbout the Speed Control Dial Head LockUse when mixing dry ingredients or when folding Egg white into a batter or when directions call forUse when quick breads require a brisk action Use when preparing packaged cake mixes or whenStoring Your Mixer Cleaning Your MixerMaintenance Special Instructions for Making Kneaded Breads Mixing and Baking SuggestionsDough Hooks BeaterLarge Glass Bowl Small Glass BowlDough Rising Tips HOW to Shape Dough for a Loaf PANHOW to Punch Down Yeast Dough For products purchased in the United States For products purchased in CanadaPRƒCAUTIONS Importantes Conserver CES Instructions Bouton dÉjection Crochets Pétrisseurs Burst of Power SoclePetit Bol Mélangeur Déblocage de la Tête Levier de Dégagement Du plateau Plaque Tournante Du BatteurDE Batteur Mise EN Place DU BOLEn enfonçant le levier de déverrouillage du batteur Du plateau tournantLa tenir en position verticale à l’écart du bol Montage DES FouetsRelever la tête du batteur vers l’arrière et LA Commande DE Vitesse Le dessous de la tête du batteurProduire une pâte lisse Secs et liquidesUtiliser lorsque la recette requiert la combinaison ’ingrédientsRangement DU Batteur Nettoyage DU BatteurDémonter les fouets et les placer dans l’évier le nettoyage Conseils DE PRƒPARATION ET DE CuissonDe cuisson nécessaire Crochets pétrisseursFouet Grand bol en verrePour LE Moule Ë Pain Conseils Pour LE Levage DE LA PåTEProduits achetés aux États-Unis Produits achetés au CanadaPara México Solamente ¿Tiene Ud. alguna pregunta Comentario? 275WPara Servicio DE Garantía Y Venta DE Partes Y Refacciones Estado Y Ciudad Precauciones Importantes Conserve Estas Intrucciones Al lado del mango Botón ExpulsorPedestal Batidores Ajustados alColocando Y Removiendo LA Cabeza DE LA Batidora Ajuste DE LA Plataforma Giratoria„ADIENDO LOS Batidores Ensamblando LOS Ganchos Para MasaAjuste DE LOS TAZONES-BATIDORES Sobre EL Disco Para SE„ALAR EL MezcladoSeguro DE LA Cabeza Para amasar pan Para desarrollar un batido suaveAlternandolos en una receta Una velocidad MediaLimpieza DE SU Batidora Almacenamiento DE SU BatidoraMantenimiento Los ganchos para masaInstrucciones Especiales Para Hacer Masa Para PAN 2, y después puede usar la velocidad deseada de mezcladoSi los tiempos están especificados en La masaGanchos para Masa BatidoresTazón Grande de Vidrio Tazón Pequeño de VidrioConsejos Para Elevar LA Masa Como DAR LA Forma DE UNA Hogaza DE PANUsando un rodillo, haga un rectángulo con la masa Aplane los bordes con las manos como se muestraPara productos comprados en Estados Unidos Para productos comprados en CanadáPRECAU‚ÍES Importantes Guarde Estas INSTRU‚ÍES Para usar somente a potência adequada para amassar Botão EjetorTigela Grande Pedestal Tigela Pequena Trava da Cabeça Botão para LiberarEncaixando E Retirando a CABE‚A DA Batedeira Encaixando a Tigela DE MisturarEncaixando OS Batedores Encaixando OS Batedores Para MassasAjuste TIGELA-BATEDORES Sobre O DiscoTrava DA CABE‚A De massas localizados embaixo da cabeça da batedeiraVelocidade. Use para amassar pão Mas não a ponto de amolecê-laAlternadamente numa receita Uma velocidade MédiaLimpando SUA Batedeira Armazenando a SUA BatedeiraMANUTEN‚ÌO Cuidados COM a SUA BatedeiraDa massa Da batedeira estejam limpos e secosBatedores para Massas BatedoresTigela Grande de Vidro Tigela Pequena de VidroComo DAR a Forma PAR UMA Forma Usando um rolo faça um retângulo com a massaConselhos PAR Aumentar a Massa Dobre as bordas exteriores para dentroPara produtos comprados nos Estados Unidos Para produtos comprados no CanadáPage Page Patent No ,277,181

2366 specifications

The Sunbeam 2366 is a versatile and efficient appliance that has captured the attention of consumers who seek a reliable solution for their cooking and food preparation needs. This appliance is designed to streamline various culinary tasks, making it an essential addition to modern kitchens.

One of the standout features of the Sunbeam 2366 is its powerful heating element. With efficient heat distribution, it ensures even cooking and browning, reducing the risk of hot spots that can lead to uneven meals. The appliance heats up quickly, allowing users to save valuable time when preparing meals.

The Sunbeam 2366 comes equipped with multiple cooking settings, providing versatility to accommodate different recipes and cooking styles. From steaming vegetables to browning meats, this appliance excels in a variety of cooking methods. The adjustable temperature control adds to its versatility, enabling users to achieve precise results based on their individual culinary preferences.

Another key characteristic of the Sunbeam 2366 is its user-friendly design. The intuitive control panel is easy to navigate, featuring straightforward buttons and a clear display. This makes it accessible for users of all skill levels, from novice cooks to seasoned chefs. Additionally, the appliance is designed with safety in mind, incorporating features such as an automatic shut-off function to prevent overheating and reduce energy consumption.

Durability is also a significant aspect of the Sunbeam 2366. Constructed with high-quality materials, the appliance is built to withstand the rigors of daily use while maintaining its aesthetic appeal. The non-stick cooking surface allows for effortless food release and easy cleaning, making it convenient for busy families who appreciate efficiency.

Finally, the Sunbeam 2366 is designed with space-saving features, making it suitable for kitchens of all sizes. Its compact form allows for easy storage without sacrificing functionality, ensuring that this versatile appliance is always within reach.

In summary, the Sunbeam 2366 is a multi-functional cooking appliance that combines power, versatility, and user-friendly design. With its robust heating capabilities, adjustable settings, safety features, and durable construction, it meets the demands of contemporary kitchens and enhances the cooking experience for users. Whether preparing a quick meal or experimenting with new recipes, the Sunbeam 2366 is an invaluable asset for anyone looking to elevate their culinary skills.
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