Hotpoint S130E manual Setting, Food

Page 17

Guide to Grilling

Notes:

 

 

 

ofbase on pan Cooked

 

firstpan preheat

 

 

 

 

 

 

 

 

 

 

Approximate

TimeCooking

minutes10 -3

minutes20 -10

minutes30 -25

minutes30 minutes30 minutes30 -10 -10 -10

minutes20 -10

minutes15 -8

minutes10 -5

 

 

 

 

 

 

 

 

Setting

6Setting

minutes 3Setting 4 to for6 reduce Setting then

minutes8 Settingto -6for reduce 3 6Setting then

6Setting

3Setting

3Setting

6Setting

fromPosition Shelf

.oven ofbase

3or 2

3or 2

2

2 3 3

3or 2

3or 2

2or 1

5for Preheat

on:minutes

6Setting

6Setting

6Setting

6Setting

6Setting

6Setting

6Setting

Food

Breadof Products Toasting

meat, Bacon ofcuts Sausage, Small

. steaks etcChops Gammon

Whole Fillets Fingers Fish

Potatocooked products -Pre

Pizzas

foodof Cauliflower Cheese Browning . eg

16

Image 17
Contents Instructions Contents Disposal of your product IntroductionAlways Safety InformationSafety Advice Safety Information Never Features Control Markings ControlsOven Timer Operation Symbols Know Your TimerTimer Function Buttons ClockfaceSetting the Minute Minder Setting the Time of DAYAuto Cooking Programmes Electronic Clock and Automatic Oven Timer Operation Other Notes on Timer Operation Step Grill Pan and HandleTop Oven Shelf Positioning for Grilling Using the Top Oven for Grilling Grill Controls Example Operation when using the Top Oven for GrillingFood SettingShelf Positioning Using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates Operation when using the Top Oven as a Convection OvenPlate Warming Top Oven UtensilsMain Oven Shelf Positioning for Fan Oven Using the Main Oven for Fan CookingFan Only Setting Using the Main Oven for Other FunctionsLight only Setting Operation To assist in defrostingPoints to consider when preparing food for Slow cooking ‘S’ Slow SettingAdvantages of Slow cooking are OperationConventional Convection Fan Mark Oven Temperature Conversion ChartTop Oven Convection Cooking Oven Temperature Charts MeatOven Temperature Charts Baking Grill Cooking Results Not SatisfactoryBaking General TOP Oven BakingCleaning GRILL, TOP Oven and Main Oven Care and CleaningHow Stay Clean works CleaningOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens Refit the door inner glass as follows Cleaning the DoorsRemove the door inner glass as follows Electrical Requirements InstallationElectrical Connections All cases adhere to routing details see figGeneral Final InstallationVentilation List of loose itemsTall Cabinet Ventilation 597mm Something Wrong? Problem CheckSee Key Contacts, back Key Contacts

S130E specifications

The Hotpoint S130E is a versatile and efficient freestanding gas cooker that is designed to meet the needs of modern kitchens while delivering excellent cooking performance. Renowned for its user-friendly features, this model brings together practicality and advanced technology for a seamless cooking experience.

One of the standout features of the Hotpoint S130E is its 4-burner gas hob, which provides ample cooking space for preparing multiple dishes simultaneously. The burners vary in size, allowing for precision heating whether you're simmering sauces on the smallest burner or boiling pasta on the larger one. The consistent flame control ensures even cooking results, making it perfect for home chefs of all skill levels.

The oven of the S130E boasts a generous capacity, making it ideal for roasting large meals or baking batches of goodies. It operates on a conventional gas heating system which is known for its reliability and efficiency. This traditional approach to cooking promotes excellent heat distribution, helping to achieve evenly baked cakes and perfectly cooked meats.

Another key feature of the Hotpoint S130E is its innovative gas ignition system. With the one-handed ignition feature, users can light the burners without the need for matches or lighters, enhancing safety and convenience in the kitchen. Additionally, the presence of a flame failure safety device ensures that the gas supply is cut off in case the flame is extinguished, providing extra peace of mind for families.

Cleaning is kept simple with the S130E, thanks to its easy-to-clean enamel surfaces inside the oven and removable burners on the hob that can be swiftly washed or wiped. The design of the cooker not only promotes cleanliness but also ensures that maintenance is hassle-free.

In terms of aesthetics, the Hotpoint S130E presents a classic yet contemporary look. Available in classic finishes, it can seamlessly blend with various kitchen decors while adding a touch of elegance.

Overall, the Hotpoint S130E is an exceptional choice for those looking for a reliable gas cooker that combines functionality, advanced safety features, and user-friendly operation. With its thoughtful design and reliable performance, it promises to be a valuable addition to any kitchen.