Hotpoint DX 1032 CX S manual Top Oven Temperature Charts Baking

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GB

Top Oven Temperature

Charts - Baking

	Food	Pre-heat	Temperature	Time in mins.	Position in Oven
			°C
	Scones	Yes	210/220	10-15	Runner 2 from bottom of oven.

	Small Cakes	Yes	180/190	20-25	Runner 2 from bottom of oven.

	Victoria Sandwich	Yes	170/180	20-30	Runner 2 from bottom of oven.

	Sponge Sandwich (fatless)	Yes	180/190	20-25	Runner 2 from bottom of oven.

	Swiss Roll	Yes	200/210	10-15	Runner 2 from bottom of oven.

	Semi-rich Fruit cakes	Yes	150/160	60-75 7 inch	Runner 1 from bottom of oven.

	Rich Fruit cakes)	Yes	140/150	Time Dependent	Runner 1 from bottom of oven.
	Rich Fruit cakes)	Yes	140/150	on size	Runner 1 from bottom of oven.
				on size

	Shortcrust Pastry	Yes	190/200	Time Dependent	Runner 1 or 2 from bottom of oven.
				on recipe
	Puff Pastry	Yes	200/210	Time Dependent	Runner 1 from bottom of oven.
	Puff Pastry	Yes	200/210	on recipe	Runner 1 from bottom of oven.
				on recipe

	Yorkshire Pudding	Yes	190/200	30-40	Runner 1 or 2 from bottom of oven.

	Individual Yorkshire Puddings	Yes	200/210	20-30	Runner 2 from bottom of oven.

	Milk Pudding	Yes	140/150	90-120	Runner 1 from bottom of oven.

	Baked Custard	Yes	150/160	40-50	Runner 1 from bottom of oven.

	Bread	Yes	200/210	30-45	Runner 1 from bottom of oven.

	Meringues	Yes	100	150-180	Runner 2 from bottom of oven.

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine only.

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Contents Instructions for Installation and Use Build-in Electric double oven ContentsVery HOT Surfaces Introduction To the InstallerHas been correctly installed To the UserSafety Information AlwaysNever Installation Tall Cabinet Ventilation 595mm Main parts of your Double Oven Overall viewControl panel Start-up and use Setting the clockSetting the minute minder Control panel lockDemo mode Restoring the factory settingsStandby Cooking Modes in your Oven Manual cooking modesAutomatic cooking modes Beef mode Plum Cake modeProgramming cooking Practical cooking adviceSetting the end time for a cooking mode Programming the cooking durationSolarplus Grill Using the grill pan kit ∙ Do not place food or dishes on the floor of the oven Top Oven Conventional CookingTo use the oven proceed as follows Platewarming in the top ovenTop Oven Temperature Charts Meat Temperature Time approxTop Oven Temperature Charts Baking Food Pre-heat Temperature Time in mins Position in OvenCooking temperature ranges Main Oven The Intelligent Cooking SystemTelescopic runners and Meat pan Cooking Advice Table BakingTemperature Conversion Chart Gas Main Main FanCare and Cleaning Top Oven Sides, Main Oven Sides Rear PanelControl Panel Inner Door Panels & GlassRemove the door inner glass as follows Refit the door inner glass as followsIf something Goes wrong There MAY be Nothing WrongDisposal of your product Disposal of old electrical appliancesGuarantee does not cover Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Year Parts GuaranteeRepublic of Ireland 0818 313 Hotpoint ServiceParts & Accessories Appliance Registration