Hotpoint CH60EKKS, CH60 EKS Disposal of your product, Disposal of old electrical appliances

Page 34

Disposal of your product

To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply.

To help the environment, Local Authority instructions should be followed for the disposal of your product.

Disposal of old electrical appliances

The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment.

The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected.

Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.

Respecting and conserving the environment

•Whenever possible, avoid pre-heating the oven and always try to fill it. Open the oven door as little as possible because heat is lost every time it is opened. To save a substantial amount of energy, simply switch off the oven 5 to 10 minutes before the end of your planned cooking time and use the heat the oven continues to generate.

•Keep gaskets clean and tidy to prevent any door energy losses

•If you have a timed tariff electricity contract, the “delay cooking” option will make it easier to save money by moving operation to cheaper time periods.

•Make the most of your hot plate's residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5 minutes before the end of cooking time.

•The base of your pot or pan should cover the hot plate. If it is smaller, precious energy will be wasted and pots that boil over leave encrusted remains that can be difficult to remove.

•Cook your food in closed pots or pans with well-fitting lids and use as little water as possible. Cooking with the lid off will greatly increase energy consumption

•Use purely flat pots and pans

•If you are cooking something that takes a long time, it's worth using a pressure cooker, which is twice as fast and saves a third of the energy.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

34

Page 33 Page 35
Image 34
Page 33 Page 35
Contents Use and Installation Instructions Very HOT Surfaces Contents Introduction Top Oven Usable Volume 36 LitresMain Oven Usable Volume 71 Litres HobSiting the Cooker InstallationMains Connection Moving the CookerSafety Information AlwaysSafety Advice in Case of a CHIP-PAN Fire Pans Unattended While CookingFeatures Areas can Become HOTHotplate Controls ControlsRight Front Control Top Oven Control Slow Setting SGrill Control-Top Oven Main Oven ControlOven Timer Operation Hints on Automatic CookingSymbols Know Your TimerClockface Electronic Clock & Automatic Oven Timer Operation Setting the Time of DAYAuto Cooking Programmes U1 6 2 Other Notes on Timer Operation Temperatures Temperature Conversion ChartCondensation Always USE Using Ceramic HOBNever USE Care Ceramic HOB Do NotSafety requirements for deep fat frying Kept away Grilling procedureHigh Speed Grill Grilling should not be Undertaken with the GRILL/TOP OvenGuide to grilling successfully Grill pan handleDo not place food or dishes on the floor of the oven TOP Oven Conventional CookingTo use the oven proceed as follows Platewarming in the top ovenMain Oven FAN Cooking Points to consider when preparing food for Slow cooking Using the Slow Cook Setting SSlow setting Storage and re-heating of foodOven Temperature Charts Baking Temperature C Time in mins Position in OvenLamb 80C Poultry Oven Temperature Charts MeatBeef Pork 90CCare and Cleaning Cleaning of the Ceramic HobOven Fittings Stay Clean LinersOven Door Cleaning Oven InteriorsHigh Speed Grill Replacement of the Oven LightDoor and Control Panel Glass Do not use the oven lamp as/ for ambient lightingDrop Down Doors Cleaning the DoorsSide Opening Doors Remove the door inner glass as followsProblem Check Something Wrong With Your CookerSomething Wrong Disposal of your product Disposal of old electrical appliancesGuarantee After Sales Service

CH60 EKS, CH60EKKS, CH60EKWS specifications

The Hotpoint CH60EKWS, CH60EKKS, and CH60 EKS are versatile and stylish double oven cookers designed to elevate your cooking experience in the modern kitchen. These cookers combine practicality with advanced cooking technologies, making them ideal for both everyday meals and special occasions.

One of the standout features of the Hotpoint CH60 series is its dual ovens. With a main fan-assisted oven and a top conventional oven, users have the flexibility to cook different dishes at varying temperatures simultaneously. The fan-assisted oven ensures even heat distribution, allowing for perfectly baked pastries and roasted meats. The secondary oven is ideal for dishes that require gentler heat or when using multiple cooking methods.

Another key characteristic of these models is their energy efficiency. They are designed with the environment in mind, featuring an A energy rating, which not only helps reduce energy consumption but also lowers utility bills. This efficiency does not compromise performance; instead, it ensures that users can enjoy high-quality cooking while being mindful of their energy usage.

The CH60 series also showcases a sleek and contemporary design that seamlessly fits into any kitchen aesthetic. With clean lines and a polished finish, the cookers are easy to clean and maintain. Many models include a ceramic glass hob, which not only adds to the aesthetic appeal but also simplifies the cleaning process. The hob heats up quickly and evenly, allowing for rapid cooking.

For safety and convenience, these cookers come equipped with features such as flame failure devices, ensuring that gas supply is cut off if the flame goes out. Additionally, the integrated timer and programmable functions allow users to plan their cooking activities with precision, providing an added layer of ease.

Hotpoint has also incorporated innovative technologies like the "Easy Clean" oven interior, which features a special coating that aids in reducing cleaning time. This technology makes maintenance effortless, ensuring that the ovens remain in pristine condition for years to come.

Overall, the Hotpoint CH60EKWS, CH60EKKS, and CH60 EKS offer a combination of functionality, energy efficiency, and style. They cater to a variety of cooking needs, making them an excellent choice for families who enjoy cooking together and want reliable performance in their kitchen. With their thoughtful features and user-friendly design, these cookers are indeed a valuable addition to any culinary space.
Top Page Image Contents