Hotpoint EG95 manual Problem Check, Disposal of Your Product

Page 38

Something Wrong with your Cooker?

Before contacting your Service Office/Installer, check the problem guide below.

 

 

 

 

Problem

Check

 

 

 

 

Slight odour or small

This is normal and should cease after a short period.

amount of smoke when

 

 

using the cooker for the

 

 

first time.

 

 

 

 

 

 

Cooker does not work

Check that the switch on the control unit is in the on

at all.

position.

 

 

 

 

Oven temperature seems

Check that the temperature has been set in accordance

too high or too low.

with the temperature charts. It may be necessary to

 

 

increase or decrease the recommended temperature by

 

 

up to 10oC to suit your taste.

 

 

 

Oven does not cook

Check that the temperature and shelf position are as

evenly.

recommended in the temperature charts.

 

 

Check that the containers being used in the oven allow

 

 

sufficient air flow around them.

 

 

Check that the cooker is level.

 

 

 

 

Hotplates are slow to boil

Check that your pans conform to the recommendations

or will not simmer.

in these instructions.

 

 

 

 

Grilling is uneven.

Check that the grill pan has been correctly positioned.

 

 

 

 

Neither ovens work.

Ensure the clock is in the manual mode, see clock section

Grill works.

 

 

 

 

 

 

DISPOSAL OF YOUR PRODUCT

To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids (where fitted). Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. To help the environment, Local Authority instructions should be followed for the disposal of your product.

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Contents Hotpoint EG95 Cooker Instruction Recipe Book Contents Introduction to Hotpoint EG95 Installation Electrical Siting the CookerInstallation Gas GAS Safety Installations & USE RegulationsProduct Specification Model No. EGFor Your Safety Event of a Chip PAN or ANY Other PAN FireFor Your Safety Never Features Model No. EG95Control Panel EG95To use the Hotplate Using the HobSafety Requirements for Deep Fat Frying Storage compartment Oven Grill Pan & HandleGrill pan and food grid Grill Grilling should only be Undertaken with the Doors Fully OpenTemperature Conversion Scale Gas Mark Conventional Fan OvenAutomatic Cooking Oven Timer Operation Know Your Timer Clock & Automatic Oven Timer Operation Auto Cooking Programmes Return the oven controls to the OFF position Clock & Automatic Oven Timer Operation Oven Positions Temperature and Time Fan Oven Cookery NotesFan Oven Cookery Notes Heat Time approx Meat Pre Temperature and TimeMeat Pre Beef RareOven Temperature Charts Baking Food Pre‘Slow’ Setting Storage and Re-heating of food Using The ‘Slow’ SettingPoints to bear in mind when preparing food Leek and Potato Soup ‘Slow’ Setting MenusMenu Method Stuffed PeppersBraised RED Cabbage Summer PuddingBraised Topside AU Poivre MenuSpring Vegetable Soup Rhubarb and Raspberry Crunch LayerChilli CON Carne Chilli Con CarneRice Fruit Crumble Long Grain RiceJacket Potatoes Salmon PateRoast Lamb Pear PuddingRich Onion Soup Rich Onion SoupHoney Roast Ham Ratatouille Bread Pudding Honey Roast HAMSpiced Bread Pudding Tomato Soup Tomato SoupFruity Chicken Casserole Rice Pudding Fruity Chicken CasseroleCare and Cleaning Ovens How ‘Stayclean’Cleaning WorksProblem Check Grilling Fan Oven BakingProblem Check Disposal of Your ProductSpare Parts Hotpoint Service Cover Page Page Page Key Contacts

EG95 specifications

The Hotpoint EG95 is a versatile and efficient freestanding gas cooker designed for modern kitchens. It combines practicality, style, and advanced cooking technologies to enhance your culinary experience.

One of the standout features of the Hotpoint EG95 is its dual fuel configuration. This means it utilizes gas for cooking, offering precise temperature control, while the electric oven ensures even heat distribution for baking and roasting. This combination allows home cooks to enjoy the best of both worlds, with the benefits of gas cooking along with the reliability of electric ovens.

The cooker features a spacious 65-liter main oven, providing ample space to prepare meals for families or gatherings. The oven includes multiple functions, such as conventional cooking and a grill option, allowing users to optimize their cooking techniques based on their needs. Additionally, the second oven offers a capacity of 35 liters, perfect for smaller dishes or supplementary cooking.

In terms of energy efficiency, the Hotpoint EG95 is rated Class A, promising lower energy consumption without compromising performance. With an energy-efficient appliance, users can save on utility bills while contributing to environmental preservation.

A user-friendly digital display makes it easy to set cooking times and temperatures accurately. The integrated timer allows for precise meal preparation, which is particularly useful for those with busy schedules. The gas burners on the hob, ranging from rapid burners to simmer ones, provide fantastic flexibility, accommodating various pot sizes and cooking styles.

Cleaning the Hotpoint EG95 is made simpler thanks to the catalytic cleaning technology used in the ovens. This process helps break down grease and food residues, allowing for a hassle-free maintenance experience.

The cooker also includes safety features such as a flame failure device, which automatically cuts off the gas supply if a flame is extinguished, ensuring peace of mind while cooking.

With its sleek design and stainless steel finish, the Hotpoint EG95 looks stylish in any kitchen setting, making it a popular choice among homeowners. Its high-quality build and advanced features ensure that it meets the demands of everyday cooking while enhancing the overall kitchen experience.

In conclusion, the Hotpoint EG95 is a well-rounded gas cooker offering practicality, advanced technology, and safety features, making it an essential appliance for any modern kitchen.