Hotpoint EG95 manual Care and Cleaning

Page 35

Care and Cleaning

 

 

 

 

 

TURN OFF THE MAIN SWITCH BEFORE CLEANING.

 

 

 

 

 

BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL

 

 

 

 

 

CONTROLS ARE IN THE OFF POSITION.

 

 

 

 

 

NEVER USE BIOLOGICAL WASHING POWDER, HARSH ABRA-

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SIVES, SCOURING PADS, AEROSOL CLEANERS OR OVEN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CHEMICAL CLEANERS OF ANY KIND.

 

 

 

 

 

 

 

 

 

 

Hob Surround

Clean with a cloth wrung out in soapy water. Stubborn stains can be

Gas Pan Supports

removed with a cream, paste or liquid cleaner, or by gently rubbing

and Gas Burner

with liberally soaped, very fine steel wool pads. Check that the clean-

Discs

ing agent used is approved by the Vitreous Enamel Development

 

 

 

 

 

Council.

Note

We do not recommend the use of decorative covers over the hot hot-

 

 

 

 

 

plates as these can hold condensation and cause corrosion.

 

 

 

 

 

Accidental operation with a cover in place can cause intense heat.

 

 

 

 

 

Never place saucepan lids on the hotplates, as this may cause

 

 

 

 

 

corrosion.

 

 

 

 

 

When cooking food which contains sugar (most food) or syrup, use a

 

 

 

 

 

utensil which is large enough to prevent boil over or spillage. Sugar

 

 

 

 

 

spillage will permanently damage the hob and therefore should be

 

 

 

 

 

cleaned off with care immediately. If sugar spillage has occurred,

 

 

 

 

 

remove it whilst it is still hot. This will avoid any damage. NEVER LET

 

 

 

 

 

IT COOL BEFORE REMOVING.

Control Panel

Wipe over the control panel with a damp cloth and polish with a dry

 

 

 

 

 

cloth. Do not use cream cleaners, oven cleaners or aerosols, scouring

 

 

 

 

 

pads or abrasive powder for cleaning the plastic knobs as damage will

 

 

 

 

 

occur.

Grill

Remove the grill pan and the wire grid food support, it is best to wash

 

 

 

 

 

these items immediately after use to prevent stains from being burnt on

 

 

 

 

 

when used again. Wipe out the grill compartment, use a fine steel wool

 

 

 

 

 

soap pad to remove stubborn stains from the rod shelf, grill deflector

 

 

 

 

 

plate and the floor of the compartment.

Doors

Wipe over the door outer panel with a cloth wrung out in hot soapy

 

 

 

 

 

water, then after wiping with a cloth wrung out in clear water, dry with a

 

 

 

 

 

soft clean cloth.

 

 

 

 

 

 

 

 

 

 

 

Do not use scouring pads or abrasive powder which may

 

 

 

 

 

scratch the surface.

 

 

 

 

 

Take care during cleaning not to damage or distort the Door Seal. Do

 

 

 

 

 

not lift the Door Seal from the Oven Front Frame, if necessary remove

 

 

 

 

 

the seal by carefully unhooking the corner clips.

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Contents Hotpoint EG95 Cooker Instruction Recipe Book Contents Introduction to Hotpoint EG95 Siting the Cooker Installation ElectricalGAS Safety Installations & USE Regulations Installation GasModel No. EG Product SpecificationEvent of a Chip PAN or ANY Other PAN Fire For Your SafetyFor Your Safety Never Model No. EG95 FeaturesEG95 Control PanelTo use the Hotplate Using the HobSafety Requirements for Deep Fat Frying Storage compartment Oven Grill Pan & HandleGrill pan and food grid Grilling should only be Undertaken with the Doors Fully Open GrillGas Mark Conventional Fan Oven Temperature Conversion ScaleAutomatic Cooking Oven Timer Operation Know Your Timer Clock & Automatic Oven Timer Operation Auto Cooking Programmes Return the oven controls to the OFF position Clock & Automatic Oven Timer Operation Fan Oven Cookery Notes Oven Positions Temperature and TimeFan Oven Cookery Notes Beef Rare Time approx Meat Pre Temperature and TimeMeat Pre HeatFood Pre Oven Temperature Charts Baking‘Slow’ Setting Storage and Re-heating of food Using The ‘Slow’ SettingPoints to bear in mind when preparing food Stuffed Peppers ‘Slow’ Setting MenusMenu Method Leek and Potato SoupSummer Pudding Braised RED CabbageRhubarb and Raspberry Crunch Layer MenuSpring Vegetable Soup Braised Topside AU PoivreLong Grain Rice Chilli Con CarneRice Fruit Crumble Chilli CON CarnePear Pudding Salmon PateRoast Lamb Jacket PotatoesHoney Roast HAM Rich Onion SoupHoney Roast Ham Ratatouille Bread Pudding Rich Onion SoupSpiced Bread Pudding Fruity Chicken Casserole Tomato SoupFruity Chicken Casserole Rice Pudding Tomato SoupCare and Cleaning Works How ‘Stayclean’Cleaning OvensFan Oven Baking Problem Check GrillingDisposal of Your Product Problem CheckSpare Parts Hotpoint Service Cover Page Page Page Key Contacts

EG95 specifications

The Hotpoint EG95 is a versatile and efficient freestanding gas cooker designed for modern kitchens. It combines practicality, style, and advanced cooking technologies to enhance your culinary experience.

One of the standout features of the Hotpoint EG95 is its dual fuel configuration. This means it utilizes gas for cooking, offering precise temperature control, while the electric oven ensures even heat distribution for baking and roasting. This combination allows home cooks to enjoy the best of both worlds, with the benefits of gas cooking along with the reliability of electric ovens.

The cooker features a spacious 65-liter main oven, providing ample space to prepare meals for families or gatherings. The oven includes multiple functions, such as conventional cooking and a grill option, allowing users to optimize their cooking techniques based on their needs. Additionally, the second oven offers a capacity of 35 liters, perfect for smaller dishes or supplementary cooking.

In terms of energy efficiency, the Hotpoint EG95 is rated Class A, promising lower energy consumption without compromising performance. With an energy-efficient appliance, users can save on utility bills while contributing to environmental preservation.

A user-friendly digital display makes it easy to set cooking times and temperatures accurately. The integrated timer allows for precise meal preparation, which is particularly useful for those with busy schedules. The gas burners on the hob, ranging from rapid burners to simmer ones, provide fantastic flexibility, accommodating various pot sizes and cooking styles.

Cleaning the Hotpoint EG95 is made simpler thanks to the catalytic cleaning technology used in the ovens. This process helps break down grease and food residues, allowing for a hassle-free maintenance experience.

The cooker also includes safety features such as a flame failure device, which automatically cuts off the gas supply if a flame is extinguished, ensuring peace of mind while cooking.

With its sleek design and stainless steel finish, the Hotpoint EG95 looks stylish in any kitchen setting, making it a popular choice among homeowners. Its high-quality build and advanced features ensure that it meets the demands of everyday cooking while enhancing the overall kitchen experience.

In conclusion, the Hotpoint EG95 is a well-rounded gas cooker offering practicality, advanced technology, and safety features, making it an essential appliance for any modern kitchen.
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