Hotpoint EG95 manual Installation Gas, GAS Safety Installations & USE Regulations

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Installation – Gas

Provision for Ventilation

Stability

This cooker has been adjusted to burn natural gas G20 only. However, it can be converted to burn butane G30 at 28/30 mbars or propane gas G31 at 37 mbars.

A conversion kit can be obtained free of charge by telephoning : 0541 530 530

GAS SAFETY INSTALLATIONS & USE REGULATIONS.

It is law that all gas appliances are installed by competent persons in accordance with the current edition of the above regulations. It is in your interest and that of safety to ensure compliance with the law.

In the UK, CORGI registered installers work to safe standards of practice.

The cooker must also be installed in accordance with BS 6172: 1990. Failure to install the cooker correctly could invalidate the warranty liability claims and could lead to prosecution.

The room containing the cooker should have an air supply in accordance with BS 5440: Part 2: 1989.

The room must have an openable window or equivalent; some rooms may also require a permanent vent. If the room has a volume between 5 and 10m3, it will require an air vent of 50cm3 effective area unless it has a door which opens directly to outside. If the room has a volume of less than 5m3, it will require an air vent of 100cm2 effective area. If there are other fuel burning appliances in the same room, BS 5440 Part 2: 1989 should be consulted to determine air vent requirements.

The cooker must be fitted with a stability device firmly secured to the fabric of the building. The back of the cooker has a bracket, which can be used to affix a chain.

Connection

Connection to the cooker should be made with an approved appli-

 

ance flexible connection to BS 669. If used with LPG the hose should

 

be suitable for L.P.G. and capable of withstanding 50mbars pressure.

 

A length of 0.9 to 1.25m is recommended. The length of hose chosen

 

should be such that when the cooker is in situ, the hose does not

 

touch the floor.

 

The temperature rise of areas at the rear of the cooker that are likely

 

to come in contact with the flexible hose do not exceed 70oC.

 

After installation, check for soundness.

Unpacking

After unpacking your cooker, make sure that you remove all packing

 

from the oven and grill, and any stickers from the oven and the hob.

Operational

Test the gas pressure at any injector using the pressure test adaptor

Check

provided in place of one of the injectors. Once the pressure has been

 

tested, re-fit the original injector.

 

Fit the burner caps, enamelled discs and pan supports. With

 

reference to the User’s Instructions; check that the hotplate burners

 

ignite correctly and with a steady flame. Check for a steady flame at

 

the low (flame symbol) setting. After completion keep the pressure

 

test adaptor in or close the gas meter for future servicing

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Contents Hotpoint EG95 Cooker Instruction Recipe Book Contents Introduction to Hotpoint EG95 Siting the Cooker Installation ElectricalGAS Safety Installations & USE Regulations Installation GasModel No. EG Product SpecificationEvent of a Chip PAN or ANY Other PAN Fire For Your SafetyFor Your Safety Never Model No. EG95 FeaturesEG95 Control PanelTo use the Hotplate Using the HobSafety Requirements for Deep Fat Frying Storage compartment Oven Grill Pan & HandleGrill pan and food grid Grilling should only be Undertaken with the Doors Fully Open GrillGas Mark Conventional Fan Oven Temperature Conversion ScaleAutomatic Cooking Oven Timer Operation Know Your Timer Clock & Automatic Oven Timer Operation Auto Cooking Programmes Return the oven controls to the OFF position Clock & Automatic Oven Timer Operation Fan Oven Cookery Notes Oven Positions Temperature and TimeFan Oven Cookery Notes Meat Pre Time approx Meat Pre Temperature and TimeHeat Beef RareFood Pre Oven Temperature Charts Baking‘Slow’ Setting Storage and Re-heating of food Using The ‘Slow’ SettingPoints to bear in mind when preparing food Menu Method ‘Slow’ Setting MenusLeek and Potato Soup Stuffed PeppersSummer Pudding Braised RED CabbageSpring Vegetable Soup MenuBraised Topside AU Poivre Rhubarb and Raspberry Crunch LayerRice Fruit Crumble Chilli Con CarneChilli CON Carne Long Grain RiceRoast Lamb Salmon PateJacket Potatoes Pear PuddingHoney Roast Ham Ratatouille Bread Pudding Rich Onion SoupRich Onion Soup Honey Roast HAMSpiced Bread Pudding Fruity Chicken Casserole Rice Pudding Tomato SoupTomato Soup Fruity Chicken CasseroleCare and Cleaning Cleaning How ‘Stayclean’Ovens WorksFan Oven Baking Problem Check GrillingDisposal of Your Product Problem CheckSpare Parts Hotpoint Service Cover Page Page Page Key Contacts

EG95 specifications

The Hotpoint EG95 is a versatile and efficient freestanding gas cooker designed for modern kitchens. It combines practicality, style, and advanced cooking technologies to enhance your culinary experience.

One of the standout features of the Hotpoint EG95 is its dual fuel configuration. This means it utilizes gas for cooking, offering precise temperature control, while the electric oven ensures even heat distribution for baking and roasting. This combination allows home cooks to enjoy the best of both worlds, with the benefits of gas cooking along with the reliability of electric ovens.

The cooker features a spacious 65-liter main oven, providing ample space to prepare meals for families or gatherings. The oven includes multiple functions, such as conventional cooking and a grill option, allowing users to optimize their cooking techniques based on their needs. Additionally, the second oven offers a capacity of 35 liters, perfect for smaller dishes or supplementary cooking.

In terms of energy efficiency, the Hotpoint EG95 is rated Class A, promising lower energy consumption without compromising performance. With an energy-efficient appliance, users can save on utility bills while contributing to environmental preservation.

A user-friendly digital display makes it easy to set cooking times and temperatures accurately. The integrated timer allows for precise meal preparation, which is particularly useful for those with busy schedules. The gas burners on the hob, ranging from rapid burners to simmer ones, provide fantastic flexibility, accommodating various pot sizes and cooking styles.

Cleaning the Hotpoint EG95 is made simpler thanks to the catalytic cleaning technology used in the ovens. This process helps break down grease and food residues, allowing for a hassle-free maintenance experience.

The cooker also includes safety features such as a flame failure device, which automatically cuts off the gas supply if a flame is extinguished, ensuring peace of mind while cooking.

With its sleek design and stainless steel finish, the Hotpoint EG95 looks stylish in any kitchen setting, making it a popular choice among homeowners. Its high-quality build and advanced features ensure that it meets the demands of everyday cooking while enhancing the overall kitchen experience.

In conclusion, the Hotpoint EG95 is a well-rounded gas cooker offering practicality, advanced technology, and safety features, making it an essential appliance for any modern kitchen.
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