Hotpoint BD52 Mk2 Temperature and Time, To prepare meat and poultry for Roasting in your Fan Oven

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Main Oven - Fan Oven Cookery Notes

Temperature and Time

The oven is provided with two shelves. A third is available as an optional extra, contact Genuine Parts and Accessories Hotline (see back page) for further information.

If three shelves are used to cook large quantities of food for home freezing or parties, it may be necessary to increase the cooking times given in the charts by a few minutes, to allow for the loss of heat due to the extra time taken to load the oven, and the larger mass of food.

Baking trays should allow an equal gap on all sides of the oven.

To prepare meat and poultry for Roasting in your Fan Oven

(a)Wipe the meat or poultry, dry well and weigh it. Meat which has for been stored in a refrigerator should be allowed to come to room temperature before cooking, and frozen meat or poultry must be completely defrosted before placing in the oven.

(b)The weight of any stuffing used should be added before calculating the cooking time.

(c)Place meat/poultry in the main oven meat pan supplied with your cooker. Small joints weighing less than 1.75kg (31/2 lbs) should be roasted in a smaller meat pan/tin – or they may be ‘pot roasted’ – a small joint or a large meat pan causes unnecessary oven splashing and evaporation of meat juices.

(d)Additional fat should not be added, except for veal, very lean meat or poultry which can either be ‘larded’ with fat bacon or brushed very sparingly with cooking oil or melted fat.

(e)Beef, lamb, mutton and poultry may be dusted lightly with seasoned flour to give a crisp outer surface. The skin of duck and goose should be pricked to release excess fat during cooking, and the rind of pork should be scored, brushed lightly with oil, and rubbed with salt to give crisp crackling.

(f)Meat and poultry wrapped in, or covered with a tent of aluminium foil will be juicy and tender. Roasting bags offer the same advantages. Always follow the manufacturer’s pack instructions, and remember to reduce the temperatures given for conventional ovens by approximately 25˚C and the time by approximately 10 minutes per hour.

(g)Potatoes for roasting only require to be brushed with cooking oil or melted fat.

(h)It is not necessary to baste when roasting in an electric oven and stock or liquid should not be added to the meat pan since this only causes unnecessary soiling, steam and condensation.

Frozen Meat and Poultry

Joints of meat and whole birds should be defrosted slowly, preferably in a domestic refrigerator (allowing 5-6 hours per 450g,1 lb), or at room temperature (allowing 2-3 hours per 450g, 1 lb).

Frozen meat or poultry must be completely defrosted before placing in the oven.

It is essential to wash thoroughly and cook meat and poultry immediately after defrosting.

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Contents Instructions for Installation and Use Contents Introduction Safety Information Safety AdviceAlways Safety Information Never Main parts of your Double Oven BD62 & BD52 Areas can Become HOTMain parts of your Double Oven DQ47 & DE47X1 Temperature Conversion Chart OvenControls BD62 & BD52 Multifunction SelectorControls DQ47 & DE47X1 Multifunction Selector Switch BD62 & BD52 Oven Timer Operation Automatic CookingHints on Automatic Cooking Timer Function Buttons Know Your TimerSymbols ClockfaceElectronic Clock & Automatic Oven Timer Operation Setting the Time of DAYSetting the Minute Minder Auto Cooking Programmes Cookpot symbol disappears Other Notes on Timer Operation Grill Pan and Handle StepOperation when using the Top Oven for Grilling Grill Controls ExampleUsing the Top Oven for Solarplus Grilling Guide to Solarplus GrillingUsing the Top Oven as a Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsTop Oven Cooking Oven Temperature Charts BakingFan Oven Cooking Food PreOven Temperature Charts Meat Top Oven Cooking Fan Oven CookingTemperatures Main Oven Fan Grilling BD62 & BD52General Recommendations Main Oven Fan Grilling Roasting Chart BD62 & BD52 PorkLight only Setting Using the Main Oven for Other FunctionsFAN only Setting Operation to Assist in DefrostingMain Oven Fan Oven all Models Operating ProcedureMain Oven Conventional Oven BD62 & BD52 Food should not be placed on the floor of the ovenMain Oven Fan Oven Cookery Notes Oven PositionsTemperature and Time To prepare meat and poultry for Roasting in your Fan OvenFrozen Meat and Poultry Main Oven Temperature Chart Meat PreTime approx Position Meat Pre Chart OvenTemperatureShelf Pre Main Oven Circulaire Roasting BD62 & BD52 Circulaire RoastingMain Oven Circulaire Roasting Chart BD62 & BD52 Pork‘S’ Slow Cook Setting Grilling Procedure Food Shelf Position Setting Required Cooking TimeMain Oven Grilling BD62 & BD52 Care and Cleaning Cleaning GRILL, TOP Oven and Main OvenReplacement of the Oven Lamp HOW to Clean the Lamp LensOven Doors Care and Cleaning BD62 & BD52 Remove the door inner glass as followsRefit the door inner glass as follows Top filler cap Care and Cleaning DQ47 & DE47X1Remove the door inner glass as follows Refit the door inner glass as followsInstallation All cases adhere to routing details see figList of loose items Tall Cabinet Ventilation 595mm Problem Check If something goes wrongDisposal of your product Disposal of old electrical appliancesHotpoint Service Cover Genuine Parts and Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties

BD62 Mk2, BD52 Mk2, DQ47 Mk2, DE47X1 specifications

Hotpoint, a renowned brand in home appliances, offers an impressive range of washing machines including models such as the DE47X1, DQ47 Mk2, BD52 Mk2, and BD62 Mk2. These machines are designed to meet the diverse needs of modern households, providing excellent cleaning performance, energy efficiency, and cutting-edge technologies.

The Hotpoint DE47X1 is a freestanding washing machine that embodies versatility and functionality. With a generous capacity, it is ideal for families and can handle larger loads effectively. One of its standout features is the Anti-Stain technology, which helps tackle a variety of stains without the need for pre-treatment, ensuring that clothes remain vibrant and clean. Furthermore, the DE47X1 is equipped with a range of washing programs tailored for different fabric types, enhancing its versatility.

The DQ47 Mk2 model is another noteworthy offering, designed with a focus on energy efficiency and user convenience. This machine incorporates an Eco wash setting, which reduces energy consumption while still delivering excellent cleaning results. Additionally, the DQ47 Mk2 features a large loading capacity, making it suitable for bulky items like bedding. Its rapid wash cycle is perfect for when time is of the essence, allowing users to have their clothes clean and ready to wear in no time.

Transitioning to the BD52 Mk2, this model offers a stylish design paired with advanced technology. The Automatic Load Balancing feature ensures that the drum operates smoothly, reducing noise and vibration during cycles. Another impressive characteristic is the delay timer, which allows users to set their washing cycles to start at convenient times, optimizing energy use and fitting seamlessly into busy schedules.

Lastly, the BD62 Mk2 stands out with its enhanced washing technology. Its intuitive control panel enables easy operation and program selection, catering to a wide range of laundry needs. This machine also incorporates a high spin speed, which effectively reduces moisture content in laundry, leading to faster drying times. With these features, the BD62 Mk2 ensures that laundry day becomes more efficient and less cumbersome.

In summary, Hotpoint's DE47X1, DQ47 Mk2, BD52 Mk2, and BD62 Mk2 models offer a comprehensive blend of cutting-edge technologies, user-friendly features, and robust performance. These washing machines are designed to cater to the evolving demands of consumers, making them an excellent choice for any home.
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