Hotpoint S220E Cooking Result Not Satisfactory?, Grill, Baking, Uneven cooking front to back

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Cooking Result Not Satisfactory?

Cooking Result Not Satisfactory?

GRILL

Uneven cooking front to back

Ensure that the grill pan is positioned centrally below

 

the grill element.

Fat splattering

Ensure that the grill pan is not lined with foil.

 

Ensure that the grill setting control (A) is not set too high.

BAKING

Uneven rising of cakes

Ensure that the oven shelves are level.

Sinking of cakes

The following may cause cakes to sink:

 

1. Pre-heating of fan ovens – not always necessary.

 

2. Cooking at too high a temperature – reduce standard

 

temperatures by 25˚C for fan ovens.

 

3. Using normal creaming method with a soft margarine.

 

If using soft margarine, use an all in one method

 

instead of the traditional creaming of the margarine

 

and sugar. Remember when using a food mixer or

 

processor not to over-cream soft margarine.

Over/undercooking

Refer to the cooking times and temperatures given in the

 

Oven Temperature Charts provided, however, it may be

 

necessary to increase or decrease temperatures by 10˚C

 

to suit personal taste.

 

Do not use utensils greater than 56mm (2l4'') in height for

 

roasting.

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Contents S220E Instructionsretain them for future reference ContentsDisposal of your product IntroductionIN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE Safety InformationAlways SAFETY ADVICESafety Information Never GRILL CONTROL FeaturesSTAY CLEAN LINER GRILL ELEMENT GRILL DOOR OVEN LIGHT STAY CLEAN LINERControl Markings Controls0.00 SYMBOLSSETTING THE TIME OF DAY Clock/Minute Minder OperationAny period up to 99 minutes and 50 seconds SETTING THE MINUTE MINDER0.00 Clock/Minute Minder OperationStep Grill Pan and HandleSHELF POSITIONING FOR GRILLING StepAfter use, turn control A Operation when using the GrillSHELF POSITIONING FOR GRILLING StepGuide to Grilling SettingFood FAN OVEN OPERATION Using the Oven for Fan CookingOVEN SHELF POSITIONING FOR FAN OVEN OVEN UTENSILSsetting, the main oven light only will illuminate Using the Oven for other FunctionsFan Only Setting Light Only SettingOperation Using the Oven for other Functions“SLOW” Setting Advantages of “SLOW” cooking areTop Convection Oven Temperature Conversion ChartGas Mark Main Conventional OvenMain Fan Oven Cooking Oven Temperature Chart - MeatIF USING ALUMINIUM FOIL FoodBaking Oven Temperature Chart - BakingMain Fan Oven Cooking Uneven cooking front to back Cooking Result Not Satisfactory?GRILL BAKINGa How Stay clean works Care and Cleaning1. “STAY CLEAN” OVEN LINERS Main Oven 2. CLEANING GRILL AND MAIN OVEN3. OVEN DOORS Care and Cleaning4. REPLACEMENT OF THE OVEN LAMP 5. HOW TO CLEAN THE LAMP LENSFig. Fig. Fig Care and CleaningWarning This appliance must be earthed InstallationElectrical Requirements Electrical Connections2.Final Installation Installation1. General 565mm Installation890mm Max 870mm Min 597mm min 720mm min 565mm 150mm Min 170mm MaxTop View InstallationProblem Something Wrong?Check Key Contacts After Sales ServiceRepair Service and Information Help Desk Genuine Parts and Accessories