Hotpoint MWHZ33 manual Reference Tables for Cooking on TWO Levels, Defrosting times

REFERENCE TABLES FOR COOKING ON TWO LEVELS

Defrosting times

Type	Pan	Quantity	Power	Minutes		Notes
	position	(grams)	level
• Ground meat	above	500		20	Turn the meat over after 10 min. When the
• Ground meat	below	500		20	cooking is finished, let the meat sit for 15 min.
• Chicken in pieces	above	500		24	During the defrosting, pull the pieces apart. When
• Stew	below	500		24	the cooking is finished, let the meat sit for 15 min.
• Cauliflower	above	450		22	At the end, let sit for 5	to 10	min.
• Whole fish	below	500		22	At the end, let sit for 5	to 10	min.

Reheating times

Type	Pan	Quantity	Power	Minutes	Notes
	position	(grams)	level
• Meat, single serving	above	150	1000	6	Cover the food with plastic wrap
• Vegetables, single serving	below	250	1000	6	Cover the food with plastic wrap
• Plate of lasagne	above	500	1000	9	Cover the food with plastic wrap
• Plate of lasagne	below	500	1000	9	Cover the food with plastic wrap
• Meat, single serving	above	150	1000	6	Cover the food with plastic wrap
• Plate of lasagne	below	500	1000	8	Cover the food with plastic wrap

Cooking times

Type	Pan	Quantity	Power	Minutes	Notes
	position	(grams)	level
• Potatoes	above	500	1000	16	Cut in equal-size pieces and cover with plastic wrap.
• Potatoes	below	500	1000	16	Cut in equal-size pieces and cover with plastic wrap.
• Carrots	above	500	1000	18	Cut in equal-size pieces and cover with plastic wrap.
• Carrots	below	500	1000	18	Cut in equal-size pieces and cover with plastic wrap.
• Zucchini	above	475	1000	14	Leave whole and cover with plastic wrap. After 14 min., take out the rack.
• Sliced fish	below	400	1000	16	Cover with plastic wrap.
• Zucchini	above	475	1000	13	Leave whole and cover with plastic wrap. After 13 min., take out the rack.
• Whole fish
	below	200	1000	14	Cover with plastic wrap.
• Whole fish	above	200	1000	14	Cover with plastic wrap.
• Whole fish	below	200	1000	14	Cover with plastic wrap.
• Potatoes	above	500	1000	16	Cut in equal-size pieces and cover with plastic wrap.
• Goulash	below	1500	1000	40	After 16 min., take out the grill. Stir 2 or 3 times.
• Cabbage	above	500	1000	14	Leave whole and cover with plastic wrap. After 14 min., take out the rack.
• Rice	below	300	1000	20	Cover with plastic wrap and stir 2 times
• Brussels sprouts	above	500	1000	14	Cover with plastic wrap. After 14 min., take out the rack.
• Peas	below	500	1000	18	Cover with plastic wrap.

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