Sunbeam EM2300 manual Operations Guide for your Café Ristretto, Filling the water reservoir

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Operations Guide for your

Café Ristretto

The diagrams below and on the following pages are to assist you in using your Sunbeam Café Ristretto. Each of the diagrams is numbered. Throughout this instruction manual these numbers will be referred to.

For example: Fill the water reservoir (1) (2) (3) (4) (5) with cold tap water...

Each time you see these numbers please refer back to the diagrams at the front of the instruction manual.

Filling the water reservoir.

1

Open lid of water reservoir.

2

Fill in place with cold water, OR

3

Remove water reservoir.

4

5

Fill at sink with cold water.

Replace the water reservoir.

Preparing the espresso machine.

 

6

Press ‘Power’ button to turn unit on.

1 cup

2 cupfilter filter

7

Select Filter.

8

Place filter handle onto brewing head.

9

Turn filter handle to the right.

7

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Contents Café Ristretto Contents For the safe use of an electrical appliance Sunbeam’s Safety PrecautionsSunbeam are very safety conscious when About espresso coffee What makes a good coffee?Features of your Sunbeam Café Ristretto Warming plateControl Panel Brewing head Removable drip trayCup filter 5L removable water reservoirExtra cup height clearance ‘Crema’ system BAR pump‘Boiler’ heating system Operations Guide for your Café Ristretto Filling the water reservoirOperations Guide for your Café Ristretto Making an EspressoFrothing Milk Secrets to the perfect cup Important cleaning instructions for the steam wand/arm Easy steps for frothing milkBefore using your Café Ristretto Functions of your Café Ristretto Preparing an espressoFunctions of your Café Ristretto Steam FunctionCleaning the steam wand/arm and froth attachment Care and Cleaning Care and Cleaning Descaling the espresso machine Descaling solutionDescaling Descaling Trouble Shooting Guide Problem Possible cause What to doTrouble Shooting Guide Coffee is too coldRecipes Espresso Short BlackRecipes Caffe LattePage Consumer Hotline