Frymaster EWBS, ESW, 17ECS manual Controller Simmer Mode Adjustment

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3.1.4 Controller Simmer Mode Adjustment

NOTE: The SMS III Controller simmer temperature is adjustable from 185ºF to 215ºF (85° to 102°C). There are two versions of this controller; one is adjusted by programming, the other is manually adjusted.

To determine which version of the controller you have, turn the controller off by pressing the ON/OFF switch. The display will go blank. Press the Simmer (right thermometer icon) switch. If Code appears in the display, the simmer mode setpoint is changed via programming; if not, skip to Manual Adjustment below.

1.Press 1, 6, 5, 0 to enter the programming mode. The currently programmed simmer setpoint will be displayed. If the setpoint is not correct, enter the desired setpoint (for example, press 2, 0, 0 to program the simmer setpoint to 200º.

2.Press the Simmer switch again to lock in the setpoint, then press the ON/OFF switch to turn the controller on and return to the normal operating mode.

Manual Adjustment

1.With the unit in the simmer mode, place the tip of a good grade thermometer near the temperature probe and determine the actual water temperature in degrees Fahrenheit. If the temperature is within 5ºF (2°C) of the desired simmer temperature, nothing more needs to be done. If it is not within 5ºF (2°C) of the desired temperature, perform Steps 2 through 5.

2.With the unit in the simmer mode, open the control panel by removing the screws in the upper corners and tilting the panel out.

3.Remove the black rubber plug from the top of the controller housing.

4.Using a small, flat-tipped screwdriver, turn the adjusting screw to change the simmer setpoint. ¼ turn will change the setpoint about 10ºF (5°C). (You will have to experiment with the direction of rotation to determine which way to turn to raise or lower the temperature.) Wait at least 5 minutes, then recheck actual water temperature. Repeat this step until the water temperature is within 5ºF (2°C) of desired temperature.

5.Replace the plug in the controller, close the control panel, and replace the screws removed in Step 1.

3.1.5 Toggling Between Fahrenheit and Celsius Temperature Display

1.There are two versions of the SMS Controller: one that can be toggled between Fahrenheit and Celsius temperature display and one that cannot. To determine which version you have, turn the controller off by pressing the Power switch. The display will go blank. Press the Simmer switch. If Code appears in this display, the temperature display can be changed. If not, the display cannot be changed.

2.If Code appears in the display, press 1, 6, 5, 8. The display will toggle from Fahrenheit to Celsius, or from Celsius to Fahrenheit.

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Contents Hour Service Hotline Page Preventive Maintenance ESW/EWBS Service Procedures & Parts Page This page Intentionally Left Blank Parts Ordering and Service Information Safety InformationEquipment Description Qualified Installation Personnel Qualified Service PersonnelQualified AND/OR Authorized Operating Personnel What to do if your equipment arrives damaged Electrical Grounding Requirements General Installation RequirementsNational Code Requirements FCC ComplianceCaster/Leg Installation Pre-Connection PreparationsWatts Per leg Wire Size Connecting to the Electrical SupplyUse copper wire ONLY, suitable for at least 170ºF 75ºC Electric Cooker Models 17EC, 17ECS, ESW, & EwbsField Connection Wiring Diagrams Introduction Computers are not interchangeableSetting the Controller Transition Temperature/Boil Intensity Operating InstructionsAltitude Boiling Point Controller Simmer Mode Adjustment Toggling Between Fahrenheit and Celsius Temperature DisplayStart-Up Procedure Shutting the 17EC/17ECS DownComputer Magic III Controller As Used on Ewbs Units Setting the Unit UP for FIRST-TIME Operation Operating the Computer Selecting FAHRENHEIT- Celsius Display Mode Selecting Boil or Simmer Mode Shutting the Ewbs with CM III Computer DownBoiling Out the Cookpot Page This page Intentionally Left Blank Daily Preventive Maintenance Inspect Equipment and Accessories for DamageThis page Intentionally Left Blank Before calling a servicer or the Frymaster Hotline Operator Troubleshooting Guide Problem Probable Causes Corrective ActionTroubleshooting Guide Replacing Fuses in 17EC and 17ECS Models Functional Description Replacing Equipment Components Replacing the Computer Replacing Electronic Components Other than the ComputerReplacing a Heating Element Replacing the High-Limit Thermostat Replacing the Temperature Probe Replacing a Water-Level SensorReplacing the Pressure Regulator or Solenoid Valve Replacing a Basket Lift Motor or Microswitch Replacing the Water FaucetReverse Steps 1-7 to complete the procedure Replacing the Cookpot or Rinse Tank Troubleshooting How the Power-Supply System WorksHow the Computer Works How the Autofill/AutoSkim System Works How the Water Heating System WorksHow the Basket Lift System Works Technician Troubleshooting Guides Troubleshooting the 24VAC Power Supply SystemTroubleshooting the 24VAC Power Supply to the Computer Troubleshooting the Autofill System Begin to fill?Troubleshooting the Water Heating System Probe ThermostatTroubleshooting the Basket Lift System OK?This page Intentionally Left Blank Parts List ComponentComponents Component Cabinetry Component Cookpot Rinse TankComponent Electronics Component Water Supply System Components Wiring Diagram 17ECS Computer ControlWiring Diagrams 17EMCS Page This page Intentionally Left Blank Units with Manual Controls rocker-switches and a thermostat Units with Computer Controls Replacing Equipment Components Replacing the Computer Replacing the Heating Element Hole Lead Replacing a Water-Level Sensor Attach wire15C here Attach wires 20C and 35C here Typical Water Supply System Configurations Reverse Steps 1-4 to complete the procedure Replacing the Cookpot On units with manual thermostat controlsRemove these screws Troubleshooting How the Autofill and Skim Systems Work How the Basket Lift System Works Position. Replace switch as required Controls? Checking HIGH-LIMIT Thermostat Temperature Probe Line voltage present at the Common Replace Cover Lift Component Disproportionately large for clarity 910-7377 Control Components Cookpot and Drain Components Electronics Component Supply Component Wiring Diagrams Remove this Cover to Inspect Field WiringUnits With ComputersService Hotline

17EC, 17ECS, EWBS, ESW specifications

Frymaster, a leader in the foodservice equipment industry, offers a range of fryers designed to enhance productivity and quality in commercial kitchens. Among these, the Frymaster ESW, EWBS, 17ECS, and 17EC models stand out due to their innovative features, advanced technologies, and user-friendly designs.

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The 17ECS and 17EC models are designed for compact spaces without sacrificing performance. Featuring digital controls and simplified interfaces, they provide operators with precise temperature management. The 17ECS is known for its superior oil management system, which enhances oil life and maintains food quality. The 17EC, on the other hand, offers a variety of programmable cooking options, making it ideal for establishment with diverse culinary needs.

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