Frymaster 35, 45 manual Other Components, Cabinet Assemblies

Page 46

ITEM

PART #

COMPONENT

 

 

Cabinet Assemblies

 

106-4028

Single Station Fryer, Stainless (106-4030, Cold Rolled Steel) (806-6741 Garland)

 

106-4036

Two Station Fryer, Stainless (106-4051, Cold Rolled Steel)

 

106-4037

Three Station Fryer, Stainless (106-4052, Cold Rolled Steel)

 

106-4038

Four Station Fryer, Stainless (106-4053, Cold Rolled Steel)

 

106-4039

Five Station Fryer, Stainless (106-4054, Cold Rolled Steel)

 

106-4525

Applebee’s® Dump Station

1

 

Base Assemblies

 

106-5440

Single Station Fryer

 

106-4040

Two Station Fryer

 

106-4041

Three Station Fryer

 

106-4042

Four Station Fryer

 

106-4043

Five Station Fryer

*

 

Back Panels, Single

 

200-6903

Use with 106-4030, 106-4028.

 

200-6904

Use with 106-4030, 106-4028.

 

210-6817

Use with 106-4028.

 

210-6818

Use with 106-4028.

 

200-5867

Use with 105-4525 (Applebee’s®).

*

 

Back Panels, Upper (Use with cabinet assemblies.)

 

200-6901

Use with 106-4036, 106-4038, 106-4039, 106-4051, 106-4053.

 

200-6902

Use with 106-4036, 106-4051, 106-4053.

 

200-6906

Use with 106-4037, 106-4039, 106-4052.

 

200-6907

Use with 106-4052, 106-4037.

 

210-6608

Use with 106-4036. 106-4038. 106-4039.

 

210-6895

Use with 106-4037, 106-4039.

 

210-6896

Use with 106-4037.

 

210-6650

Use with 106-4036, 106-4038.

*

 

Back Panels, Lower (Use with cabinet assemblies.)

 

200-6905

Use with 106-4036, 106-4038, 106-4039, 106-4051, 106-4053.

 

200-6908

Use with 106-4037, 106-4039, 106-4052.

 

210-6874

Use with 106-4037, 106-4039, 106-4052.

 

210-6897

Use with 106-4037, 106-4039.

2

 

Brace, Top Cabinet

 

900-4813

Single Station Fryer

 

900-7730

Two Station Fryer

 

900-9430

Three Station Fryer

 

900-9318

Four Station Fryer

 

200-5474

Five Station Fryer

3

 

Side, Left Cabinet

 

211-6893

Side, Left Cabinet, Stainless Steel (201-6917, Cold Rolled Steel)

 

211-6933

Side, Left Cabinet, Stainless Steel with hole (201-6934, Cold Rolled Steel)

4 Side, Right Cabinet

 

 

212-6893

Side, Right Cabinet, Stainless Steel (202-6917, Cold Rolled Steel)

 

 

212-6933

Side, Right Cabinet, Stainless Steel with hole (202-6934, Cold Rolled Steel)

 

 

 

Other Components

*

 

200-6908

Back, Lower Cabinet, Aluminized (three and five station fryers)

*

 

210-6897

Back, Lower Cabinet, Stainless Steel (three and five station fryers)

5

 

200-2235

Bracket, Component Box

6

 

200-1953

Brace, Front Cabinet

7

 

200-6057

Brace, Cabinet Cross

8

 

200-6062

Support, Cabinet upper Rear

9

 

200-6346

Gusset, Rear Cabinet

* Not illustrated.

 

PMJ (Non-filter) Model Cabinetry continued on next page...

**Four station fryers use two backs made for two station fryers. Five station fryers use two backs, a three station fryer back with a two station fryer back.

2-7

Image 46
Contents Hour Service Hotline Performance Pro Series Gas Fryers Models 35Canada Page Table of Contents Service Procedures Performance PRO Series GAS Fryers Models 35Table of Contents Parts List General Pilot Ignition Electronic IgnitionController Options Thermostats and Temperature ProbesMoving the Fryer for Servicing After servicing is complete Diagnostic Procedures Cleaning the Gas Valve Vent TubeTo adjust burner gas pressure Checking the Burner Manifold Gas PressureSeries Non-CE Standard Burner Manifold Gas Pressures Fryers with thermostat access doors Adjusting the Pilot FlameAdjusting Burner Ceramic Target Spacing and Alignment Calibrating the ThermostatFryers with thermostat control panels Testing the Temperature Probe Stop screw Locking nut Setscrew Replacing the Temperature Probe Page Replacing Burner Ceramic Targets Replacing the Gas ValveSection Remove the burner assembly in accordance with StepsBefore proceeding further Replacing the FrypotPage Troubleshooting and Problem Isolation Replacing a Pump/MotorPilot Failure Typical ProblemsGas and Electrical Power Supplies No pilot flame Unreliable pilot flameImproper Burner Function Inadequate Make-up Air Other Causes of PoppingPage Common Computer Complaints Filtration Malfunction Manual Push-Button Modular Basket Lift Simplified Schematic Leakage There are three basket lift problem types. They areBasket Lift Malfunction Motor and Gear Wear Binds and JamsElectronics Failure Probe Resistance Chart Interpretation of Analog Controller LightsTroubleshooting Guides Problem Probable CausesTroubleshooting the Gas Valve Troubleshooting the ThermostatTroubleshooting the Temperature Probe Wiring Diagrams 1.8.1 Standing Pilot Electronic Ignition Non-Computer Controlled Fryer Electronic Ignition Filter Box Modular Basket Lift 100/120V Modular Basket Lift 208/250V Performance PRO Series GAS Fryers Models 35 Parts List Accessories100-120V Configuration 208-250V Configuration Basket Lift and Associated PartsBasket Lift Assemblies Cabinetry 1 FPP/FMP Model Cabinetry Four station fryer shownUse with 106-4525 Applebee’s Dump Station PMJ Non-filter Model Cabinetry Other Components Cabinet AssembliesLegs Casters, Legs, and Associated HardwareCasters Full-vat Component Box Assembly Component BoxesNot illustrated Control Panel Assemblies, Flue Caps, and Related Items Component Controller Assemblies ComponentWiring ASSEMBLIES, HARNESSES, and Remote Cable Assemblies Door Assembly 106-3965Door AssemblyDrain Tubes Drain System Components 2.9.1 Drain Tube SystemMiscellaneous Drain Valves FPP/FMP Models Drain Valve Assemblies Drain Safety SwitchDrain Valves Drain Valves PMJ Models Filter Boxes Complete Box Assemblies ComponentsFilter Pan Assembly Frypots PMJFrypot Cabinetry 13.1 PMJ45 Frypot Cabinetry 13.2 PMJ35 Frypot Cabinetry Gas Valves and Burners 14.1 PMJ45 Gas Valves and Burners Burner ManifoldPilot Assemblies, Non-CE 14.2 PMJ35 Gas Valves and Burners Gas Valves, Non-CE see note below Ignitors Oil Return Components Oil Return Components on next Oil Return Assembly Thermostats and Timers Operating Thermostat Assembly, FenwallWiring Harnesses, Pin Terminals, and Power Cords ConnectorsGarland Range S35 Parts Power ShowerPower Shower Assembly CabinetryService Hotline
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Manual 80 pages 1.35 Kb

45, 35 specifications

The Frymaster 35 and 45 series fryers are well-known in the catering industry for their reliability, efficiency, and advanced cooking technologies. These models are designed to cater to medium to high-volume establishments, providing users with exceptional performance and ease of use.

One of the main features of the Frymaster 35 and 45 series is their impressive fry capacity. The 35 model can handle around 35 pounds of oil, while the 45 model accommodates up to 45 pounds. This increased oil capacity means that both fryers can fry larger batches of food more efficiently, allowing for quicker service times in busy kitchens.

Another key characteristic is the high-performance heating elements. The Frymaster series utilizes V-shaped heat exchangers, which deliver rapid recovery times and consistent cooking temperatures. This technology enables the fryers to maintain optimal heat levels even during heavy usage, ensuring that food is cooked evenly and thoroughly.

The Frymaster 35 and 45 also feature built-in filtration systems. This technology helps in prolonging the life of the oil by filtering out food particles and impurities, which not only enhances the taste of the fried food but also reduces operational costs. The automatic filtration system can be programmed to run on a cycle to ensure that oil quality remains high without requiring constant manual intervention.

In terms of user-friendly design, both models are equipped with digital temperature controls, which allow chefs to precisely set and maintain frying temperatures. The intuitive control panel simplifies operation, while the integrated safety features, such as high-limit temperature controls, help prevent overheating and accidents in the kitchen.

Durability is another hallmark of the Frymaster series. Constructed from stainless steel, these fryers are built to withstand the rigors of commercial kitchens while resisting corrosion and wear. Additionally, Frymaster offers a range of accessories and options, such as baskets and lids, to enhance the functionality and versatility of these fryers.

In summary, the Frymaster 35 and 45 series fryers are top-tier options for commercial food establishments, combining substantial fry capacity, advanced heating technology, built-in oil filtration, and user-friendly controls. Their robust design and efficiency make them ideal for any kitchen looking to deliver high-quality fried foods consistently.