Frymaster 8195916 Controller Operating Instructions, Selecting Fahrenheit or Celsius Display Mode

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NOTE: On full-pot controllers, only the right set of controls is functional, except that either ON/OFF switch will turn the controller on or off.

The controller has three error display messages:

, indicating a heating problem. Turn the fryer off and call the Frymaster hotline.

and actual frypot temperature, indicating that the shortening temperature is above 395°F (202°C) [or 410°F (210°C) for CE fryers]. If this display is seen, turn the fryer off immediately and contact an authorized servicer.

, indicating that the controller has detected a problem in the temperature measuring circuits and control circuits. Turn the fryer off and contact an authorized servicer.

NOTE: This controller is configured for the fryer on which it installed (i.e., gas or electric and full- or split-pot). Although identical in appearance, controllers configured for use on one type of fryer are not interchangeable with those configured for use on another type.

CONTROLLER OPERATING INSTRUCTIONS

1.Turn the controller on. On full-pot units, press either ON/OFF switch . On split-pot units, press the left ON/OFF switch for the left frypot and the right switch for the right frypot.

The controller software version number will display for four seconds then, in non-CE units, the setpoint temperature will appear in the display. In CE units, the frypot temperature will appear in the display – to view the setpoint temperature, press the temperature switch for the frypot in question (in full-pot units, use the right switch).

A decimal point will appear between the first two numbers of the display, indicating that the unit is heating. When the frypot has reached the setpoint temperature, the heat indicator decimal point will go out, indicating that the fryer is ready for cooking.

2.Adjust the setpoint if necessary. To raise the setpoint temperature, press an up arrow . On split-pot units, use the left set of controls for the left frypot and the right set of controls for the right frypot; on full-pot units, use the right set of controls. Press a down arrow to lower the setpoint temperature.

The display will change at the rate of approximately one-degree per second initially. If the arrow is pressed and held, after a change of about 12°, the rate of change will increase, allowing large changes in setpoint temperature to be made quickly.

SELECTING FAHRENHEIT OR CELSIUS DISPLAY MODE

To toggle the temperature display between Fahrenheit and Celsius, press the right C/F switch . The display(s) will change from xxx°F to xxx°C, where “xxx” is the frypot or setpoint temperature.

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Contents 8195916 Canada Chapter CM III.5 Operating and Programming Instructions IntroductionDefinitions Computer Operating InstructionsPage Computer Programming Instructions Sensitivity Settings for Various Products Using the BOIL-OUT Feature Canceling the MELT-CYCLEFryer Recovery Time Check Feature Selecting Frypot Temperature Display Mode Selecting Fahrenheit or Celsius Display ModeComputer Displays Call Tech Chapter Basket Lift Timer Operating Instructions DescriptionIntroduction Timer Operating Instructions Canceling the MELT-CYCLE Setting the Timer Electronic Basket Lift TimerCancelling a Cooking Cycle Chapter Digital Controller Operating Instructions Controller Operating Instructions Canceling the MELT-CYLE Disabling or Enabling the MELT-CYCLE Cancel SwitchChapter Solid State Analog Controller Operating InstructionsTrouble Indicator Light Calibrating the Control KnobPage Chapter Thermostat Controller Operating Instructions Page This page Intentionally Left Blank Service Hotline