Frymaster 8195916 user manual

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The Thermostat Controller requires no programming – the operator has only to set the thermostat knob to the desired cooking temperature. However, the controller does require calibration by a factory-authorized servicer from time to time, normally every six months.

On fryers equipped with basket lift timers, pressing the button in the center of a timer causes the associated basket lift to lower the basket into the frypot. At the end of the prescribed cooking time, the timer will raise the basket from the frypot. The cooking time is set by rotating the timer knob clockwise until the index mark indicates the desired cooking time.

Although mounted on the same control panel, the basket lift timers are totally independent of the controller.

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Contents 8195916 Canada Chapter CM III.5 Operating and Programming Instructions IntroductionDefinitions Computer Operating InstructionsPage Computer Programming Instructions Sensitivity Settings for Various Products Using the BOIL-OUT Feature Canceling the MELT-CYCLEFryer Recovery Time Check Feature Selecting Frypot Temperature Display Mode Selecting Fahrenheit or Celsius Display ModeComputer Displays Call Tech Chapter Basket Lift Timer Operating Instructions DescriptionIntroduction Timer Operating Instructions Canceling the MELT-CYCLE Setting the Timer Electronic Basket Lift TimerCancelling a Cooking Cycle Chapter Digital Controller Operating Instructions Controller Operating Instructions Canceling the MELT-CYLE Disabling or Enabling the MELT-CYCLE Cancel SwitchChapter Solid State Analog Controller Operating InstructionsTrouble Indicator Light Calibrating the Control KnobPage Chapter Thermostat Controller Operating Instructions Page This page Intentionally Left Blank Service Hotline