Jenn-Air JGS8850 To Change Probe Temperature, Oven Setting, To Set Drying, Drying Guide Chart

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7.Set the oven temperature by selecting one of the displayed temperatures or use the number pads to enter the temperature.

The display will briefly show the selected temperatures for the oven and probe.

After 10 seconds, the display will show the actual oven temperature and actual probe temperature.

IMPORTANT: If the probe is removed from the oven receptacle at any time during the cooking process, the control will prompt INSERT PROBE. If the probe is not reinserted within 30 seconds, the program will be canceled and the oven will turn off.

8.When the selected internal temperature of the food has been reached, the oven will shut off and a “PROBE END” appears on the display.

NOTE: To avoid overcooking the food, remove it from the oven as soon as the oven shuts off.

9.Using the handle of the probe, remove the probe from the jack. The probe will be hot. Hold probe with an oven mitt or pot holder when removing from the oven.

To Change Probe Temperature, Oven Setting:

Press CANCEL, then repeat previous steps.

After cooking, unplug the probe and remove food from oven.

See “General Cleaning” section to clean probe.

Drying

(on some models)

For best results, use a drying rack. A drying rack allows air to circulate evenly around the food. If you would like to purchase a drying rack, one may be ordered. See “Assistance or Service” section to order. Ask for Part Number DRYINGRACK.

The convection fan will operate during the drying procedure.

To Set Drying:

1.Open the oven door slightly. The oven door needs to be opened slightly to allow moisture to escape from the oven during the drying process.

2.Place the magnetic door spacer Part Number 8010P146-60 over the plunger switch. The spacer provides a gap between the oven frame and the oven door to allow moisture to escape.

A

3.Gently close the door until the spacer magnet makes contact with the oven door. The magnet will hold the spacer in the proper position during the drying process and allows the door to be opened at any time during drying without losing proper positioning.

IMPORTANT: If the spacer is not placed correctly, the convection fan will not operate.

4.Press CONVECT.

5.Use the right Quickset pad to scroll to DRYING.

6.Select DRYING using the left Quickset pad.

7.Use the Quickset pads to select a displayed temperature or enter a temperature with the number pads. Temperatures can be set between 100°F and 200°F (38°C and 93°C).

8.“DRYING” and the temperature will be displayed. “PREHEAT” will be displayed until the programmed temperature is reached.

9.Press CANCEL when finished drying.

Follow the Drying Guide chart for drying times.

Check foods at minimum times given. Cool foods to room temperature before testing for doneness.

A. Magnetic door spacer

DRYING GUIDE CHART

■The length of drying times vary due to water and sugar content of food, size of food pieces, amount of food being dried, humidity in the air.

■Check foods at the minimum drying time. Dry longer if necessary.

■Fruits that turn brown when exposed to air should be treated with an antioxidant. Try one of the following methods:

1.Dip fruit in a mixture of 3 tbs (44.4 mL) lemon juice to 1 qt (0.95 L) of cool water.

2.Soak fruit in a solution of 1 tsp (4.9 mL) ascorbic acid or commercial antioxidant to 1 qt (0.95 L) of cold water.

■Most fruits and vegetables dry well and retain their color when dried at 140°F (60°C). Meat and jerky should be dried between 145°F and 150°F (63°C and 65°C). For optimal flavor, dry herbs at 100°F (38°C), however, at this lower temperature expect extended drying times of up to 8 hours.

■Foods may drip during the drying process. After drying high acid or sugary foods, clean the oven bottom with soap and water. The porcelain oven finish may discolor if acidic or sugary food soils are not wiped up prior to high heat or a self-cleaning cycle.

■More than one rack of food may be dried at the same time. However, additional drying time is needed.

■Refer to other resources at your local library or call your local agricultural department service for additional information

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Contents W10235526B Models/Modèles JGS8850, JGS8860, JGS8750Table DES Matières Range Safety Your safety and the safety of others are very importantFor self-cleaning ranges Anti-Tip BracketCooktop USE Cooktop ControlsPower Failure To CleanSealed Surface Burners Surface BurnersCookware Cookware CharacteristicsHome Canning Electronic Oven Control Oven DisplayModel JGS8850 and JGS8860 Model JGS8750Clock CancelTimers Oven Light SetupLocking the Oven Control and Oven Door Celsius/Fahrenheit Sabbath ModeTemp Adjust Service Tones beepsHR Shutoff Energy SaverPositioning Racks and Bakeware Oven USEAluminum Foil Bakeware Meat ThermometerOven Vent BakeBroiling Chart BroilConvection Cooking To BroilConvect Bake Convect RoastTo Convect Bake To Convect RoastMore Options Convect PastryRapid Preheat To Set Delay Convect on some models Proofing on some modelsTo Proof Keep WarmSetting Type of Food Warming DrawerMeat Probe HighTo Change Probe Temperature, Oven Setting Drying Guide ChartDrying To Set DryingHerbs FruitVegetables Thaw and Serve Chart Thaw and ServeTo Set Thaw-Serve Frozen Items THAW-SERVE Time HintsFavorites Self-Cleaning Cycle Range CareGeneral Cleaning Exterior Porcelain Enamel SurfacesCooktop Controls Control PanelPORCELAIN-COATED Grates and Caps Surface BurnersOven Door Exterior Oven CavityOven Lights Storage DrawerTo Replace Oven Light To RemoveTroubleshooting Oven DoorSelf-Cleaning cycle will not operate Cooling fan runs during baking, broiling or cleaningOven temperature too high or too low Excessive heat around cookware on cooktopAssistance or Service Accessories ListU.S.A CanadaJENN-AIRCOOKING Appliance Warranty Limited WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of RemediesPage Sécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteLa bride antibasculement Cuisinière autonettoyanteCommandes de la table de cuisson Réglage Utilisation RecommandéeUtilisation DE LA Table DE Cuisson RéglagePanne de courant Brûleurs de surface scellésUstensile Caractéristiques Préparation de conserves à la maisonUstensiles de cuisson Tableau DE Commande Électronique DU Four Afficheur du fourModèle JSG8850 et JGS8860 Modèle JSG8750Minuteries AnnulationHorloge Lampe du four Verrouillage du tableau de commande et De la porte du fourRéglage Mode Sabbat Activation du mode SabbatAnnulation du mode Sabbat Pour réactiver la conversion automatique pour la convectionAjustement de la température Signaux sonoresUtilisation DU Four Papier d’aluminiumUstensiles DE Cuisson AU Four Ustensiles de cuisson au four Thermomètre à viandeÉvent du four Cuisson au fourCuisson au gril Cuisson par convectionCuisson au gril Tableau DE Cuisson AU GrilCuisson au four par convection Rôtissage par convectionCuisson au four par convection Rôtissage par convectionCuisson de pâtisseries par convection Préchauffage rapidePlus d’options ActivationPour faire lever la pâte Mise en marche différée Réglage de la cuisson différéeLevée de pain sur certains modèles Tiroir-réchaud Maintien au chaudUtilisation Réglage Type DalimentRéglage du séchage Sonde thermométriqueSéchage Tableau DU Guide DE Séchage Heures FruitsDécongeler et servir Réglage de la fonction Décongeler et servirHeures LégumesRecettes favorites Tartes et gâteaux entiersPortions individuelles Parts de tarte Gâteau au fromagePour sauvegarder la dernière recette réalisée Pour créer une nouvelle recette favoritePour modifier une recette sauvegardée Pour supprimer une recette favoriteEntretien DE LA Cuisinière Programme dautonettoyageComment fonctionne le programme Préparation du fourCommandes DE LA Table DE Cuisson Tableau DE CommandeNettoyage général Surfaces Externes EN Émail VitrifiéLampes du four Tiroir de remisagePour enlever Pour réinstallerPorte du four Dépannage Rien ne fonctionneLes brûleurs de surface ne fonctionnent pas Le brûleur de surface fait des bruits déclatementLes flammes du brûleur du four sont jaunes ou bruyantes La température du four est trop élevée ou trop basseDes messages saffichent Le programme dautonettoyage ne fonctionne pasAu Canada Assistance OU ServiceAccessoires Garantie DES Appareils DE Cuisson JENN-AIR Garantie LimitéeArticles Exclus DE LA Garantie La présente garantie limitée ne couvre pasW10235526B 2009 All rights reserved
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JGS8860, JGS8850 specifications

Jenn-Air is a name synonymous with luxury and performance in the realm of kitchen appliances, and its gas cooktops like the JGS8750, JGS8850, and JGS8860 are no exception. Each model is engineered to elevate the cooking experience with innovative features and sophisticated design.

The Jenn-Air JGS8750 is known for its powerful sealed burners that provide precise temperature control, making it ideal for both simmering sauces and searing meats. One standout feature is its dual-stacked burner design, which allows for high-output cooking with up to 20,000 BTUs. This versatility is further enhanced by the inclusion of a professional-style griddle, providing an expansive cooking area for pancakes, grilled sandwiches, and more. This model also features a sleek stainless-steel finish, giving it a polished look that complements any kitchen decor.

Moving on to the JGS8850, this cooktop offers similar capabilities but introduces a few additional features that cater to the serious home chef. It is equipped with a classic bridge burner, which creates a cohesive cooking surface for long pans or griddles, ensuring even heat distribution. With its intuitive control knobs that are positioned for ease of access, users can confidently switch between different cooking techniques without losing focus on their culinary creations. The JGS8850 also boasts a robust design, ensuring durability and longevity in a busy kitchen environment.

The JGS8860 takes things up a notch with its cutting-edge Induction technology. This dynamic feature allows for rapid heating and efficient energy use, heating only the cookware and leaving the cooktop surface cool to the touch. The JGS8860 also offers smart features, including a touchscreen control panel that provides precise cooking settings at your fingertips. Enhanced safety features such as automatic shut-off and child lock further ensure peace of mind while cooking.

Across these models, Jenn-Air emphasizes ease of cleaning with features like dishwasher-safe grates and smooth surface finishes that reduce mess. Each cooktop comes with multiple burner sizes, catering to various cookware needs, from small saucepans to large stockpots.

In conclusion, the Jenn-Air JGS8750, JGS8850, and JGS8860 exemplify luxury, functionality, and innovation. These models are perfect for anyone looking to upgrade their cooking experience, balancing performance with aesthetic appeal in a stylish package. Whether boiling, simmering, or searing, Jenn-Air delivers unparalleled results in the modern kitchen.
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