[ For Future Assistance
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Congratulations on your choice of a
Read this user's guide carefully. It is intended to help you operate and maintain your new range.
In addition, you will find a booklet entitled "Cooking Made Simple." It contains information on selecting cookware and
provides baking, roasting and broiling tips.
Save time and money. Check the "Before You Call" section of this guide. It lists causes of minor operating problems that
you can correct yourself,
However, should you need service, it is helpful to have the model and serial numbers available. This information can be
These numbers are also on the Product Registration card that found on the data plate located on the storage drawer frame. came with your appliance. Before sending in this card, record
these numbers along with the purchase date below.
Model Number
Serial Number
Date of Purchase
IMPORTANT: Keep this guide and the sales receipt in a
safeplaceforfutare reference. Proof of originalpurchase date is needed for warranty service.
IMPORTANT SAFETY
INSTRUCTIONS
Read and follow all instructions before using this ap-
pliance to prevent the potential risk of fire, electric shock,
personal injury or damage to the appliance as a result of improper usage of the appliance. Use appliance only for
its intended purpose as described in this guide.
To ensure | proper |
| and safe operation: Appliance must |
be properly installed and grounded by a qualified techni- | |||
cian. |
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| ,_EWA R N IN G |
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| • | CAUSE INJURIESTO |
| ALL RANGES CAN TIP AND | ||
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| PERSONS |
"_ | • | PACKEDINSTALLWITHANTI'TIPRANGEDEVICE | |
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| • | FOLLOWALL INSTALLATION |
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| INSTRUCTIONS |
WARNING: To reduce risk of tipping of the appliance
from abnormal usage or by excessive loading of the oven door, the appliance must be secure by a properly installed
To check if device is properly installed, remove storage drawer and look underneath range to make sure one of the rear leveling legs is properly engaged in the bracket slot. The
the range has been moved.
If you have questions, write us (include your model number
and phone number) or call:
P.O. Box 2370
In Case of Fire
Turn off appliance and ventilating hood to avoid spread-
ing the flame. Extinguish flame then turn on hood to re- move smoke and odor.
_ Cooktop: Smother fire or flame
Cleveland, TN 37320
(Mon.- Fri., 8
in a pan with a lid or cookie sheet.
_,_
Internet: http://www.jennair.com
For service information, see page 22.
NEVER pick up or move a flaming pan.
_ Oven: Smother fire or flame by closing the oven door.
Do not use water on grease fires. Use baking soda, a dry chemical or