Jenn-Air 8113P754-60 important safety instructions Convect Pastry, To set Convect Roast

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Convect Roast

To set Convect Roast:

1. Place food in the oven.

2. Press the Convect pad.

3.Select CNVT ROAST using the Quickset pads.

4.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads. Press Enter pad to set.

•The temperature can be set from 170° F to 550° F degrees in 5° increments.

5.Enter desired cook time. Enter the conventional roasting time using the number pads.

•After three seconds, the oven will begin to heat. CNVT ROAST will appear in the display along with 100° or the actual oven temperature, whichever is higher.

•The temperature in the display will increase in 1° increments until the oven reaches the preset temperature.

•Cook time will begin to count down.

6.At 75% of the cooking time the oven will beep to let you know to check food. Check food using a meat thermometer. If food is done, take food out of oven and press CANCEL pad to turn oven off.

7.If food is not done, continue roasting.

Once the set time has elapsed the oven will automatically go into Keep Warm mode for 1 hour and then shut off. If food is taken from the oven before the hour

has elapsed, press CANCEL pad.

Notes:

•If the recipe suggests preheating the oven, add 15 minutes to cook time.

•If Auto Convect is off, roast time will not be required.

Convect Pastry

Convect Pastry is designed to bake pastry items such as frozen pies, turnovers, cream puffs and puff pastry. Use one, two or three racks while using this feature.

1. Press the Convect pad.

2.Select CNVT PASTRY using the Quickset pads.

3.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads. Press Enter pad to set.

•The temperature can be set from 195° F to 550° F degrees in 5° increments.

•After three seconds, the oven will begin to preheat. CNVT PASTRY and PREHEAT will appear in the display along with 100° or the actual oven temperature, which ever is higher. AUTO will display if the Auto Convect Conversion feature is turned on.

•The temperature in the display will increase in 1° increments until the oven reaches the preset temperature. Allow about 15 minutes for the oven to preheat.

•When the oven is preheated, the oven will beep and PREHEAT will turn off and CNVT PASTRY will be displayed.

4.At the end of cooking, turn the oven off by

pressing the CANCEL pad. Remove food from the oven. The oven will continue operating until the CANCEL pad is pressed.

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Contents USE & Care Guide Recognize Safety Symbols, Words, Labels General InstructionsCase of Fire Child SafetyTo Prevent Fire or Smoke Damage About Your ApplianceCooking Safety Utensil SafetyImportant Safety Notice and Warning Cleaning SafetySelf-Clean Oven Deep Fat FryersBefore Self-Cleaning Care & CleaningTo set Self-Clean After Self-Cleaning To Delay a Self-Clean CycleCaustic cleaners such as oven cleaners Cleaning ProceduresPart Procedure Forward onto the studs and drop downward to engageGrill Parts Basin Basin liner pan can be cleaned in the dishwasherOven cleaners on the grates Basin PanOven Window MaintenanceOven Door Oven Light Leveling LegsTroubleshooting Problem SolutionNumber in the display Authorized servicerIs obtained Surface Controls Operating During a Power FailureSurface Cooking Pilotless IgnitionHigh Performance Burner CooktopSealed Burners Simmer/Melt BurnerUsing the Grill Sealed Burner Cartridge InstallationGrill Installation Never Leave Grill Unattended During Grill OperationVentilation System Care and Cleaning Ventilation SystemGrilling Tips Foods Setting Cooking Time Procedure Grill GuideQuickset Pads Oven CookingControl Panel ClockTimers Locking the Control and Oven DoorBake Options To set a DelayBaking To set BakeRapid Preheat ConvectConvect Bake Convect OptionsConvect Pastry Convect RoastTo set Convect Roast To set Broil Broiling ChartBroil Suggested Rack Foods Broil Time PositionOven Light Oven FanOven Vent Oven BottomMore Options DelayOptions Cook & HoldKeep Warm Meat ProbeDrying Suggested Internal Food TemperaturesTo set Drying Vegetables Drying GuideAT MIN. DRY Time HerbsTo set Thaw-Serve Thaw and Serve ChartThaw and Serve THAW-SERVE Frozen Items Time HintsFavorites FavoritesLanguage SetupSetup Auto Convect ConversionTemp Adjust Sabbath Mode208/240V HR Shutoff ServiceTones beeps Energy SaverCartridges & Accessories AccessoriesPage JENN-AIRCOOKING Appliance Warranty 45-46 37-4041-45 46-48Instructions générales Respectez Toutes LES Instructions D’INSTALLATIONInstructions DE Sécurité Importantes Toute Cuisinière Peut Basculer ET Provoquer DES BlessuresSécurité des enfants Pour éviter un incendie ou des dommages causés par la fuméeEn cas d’incendie Familiarisation avec l’appareilCuisson et sécurité Ustensiles et sécuritéNettoyage et sécurité FriteusesHottes d’extraction Four autonettoyantEntretien ET Nettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Après l’autonettoyageRemarques Pour différer l’autonettoyageTechniques de nettoyage Pièce Nettoyage’abord sur un chiffon Hublot etPorte Verre Puis essuyez l’excèsHublot du four EntretienPorte du four Éclairage du fourDépannage Déplacement d’un appareil à gazProblème Solution Pieds de mise à niveauLe plat pour récupérer les matières renversées Le filtre à air peut être mal installé. Voyez laUstensiles brillants, un brunissement plus clair Particulièrement les résidus d’aliments acides ou sucrésCuisson SUR LA Surface Surface de cuisson Boutons de commande de la surface de cuissonUtilisation durant une panne d’électricité Brûleurs scellésPose du module de brûleur scellé Module de brûleur scellé installationInstallation du gril Pose du grilSystème de ventilation Utilisation du grilConseils de cuisson sur le gril Cuisson Procédure Entretien et nettoyage du système de ventilationRéglage Touches rapides Tableau de commandeCuisson AU Four HorlogeVerrouillage des commandes et de la porte du four MinuteriesProgrammation de la cuisson au four Cuisson au fourOptions de cuisson au four Pour programmer la cuisson et maintienOptions de convection ConvectionCuisson à convection Rapid Preheat Préchauffage rapideProgrammation du rôtissage à convection Rôtissage à convectionPâtisserie à convection Le décompte de la durée de la cuisson commenceProgrammation de la cuisson au gril Cuisson au grilTableau de cuisson au gril AlimentsLampe du four Ventilateur du fourÉvent du four Sole du fourDémarrage différé Autres optionsCuisson et maintien FermentationPour réchauffer des petits pains Maintien au chaudSonde thermique Pour réchauffer des assiettes Si vous choisissez CuissDeshydration Températures internes suggéréesProgrammation de la dessiccation Guide de deshydration Programmation de la fonction Décongeler et servir Décongeler et servirTableau de la fonction Décongeler et servir Durée Produits Surgelés Décongeler ET Servir ConseilsRéglage Favori Réglage favoriLangue RéglageRéglage Conversion automatique pour convectionAjustement de la température Mode sabbat208/240 Arrêt automatique 12 heures Service à la clientèleSignaux sonores bips Économie d’énergiePlaque à frire gas Modèle Modules ET AccessoiresAccessoires JGA8200ADXRemarques Garantie DES Appareils DE Cuisson JENN-AIR 103-105 Instrucciones importantes sobre seguridad102-103 Última páginaInstrucciones generales Instrucciones Importantes Sobre SeguridadJennair Seguridad para los niños En caso de incendioPara evitar daños a causa de un incendio o humo Siga Todas LAS Instrucciones DE InstalaciónInformación sobre su electrodoméstico Información de seguridad sobre la cocciónCampanas de ventilación Información de seguridad sobre los utensiliosOllas freidoras Información de seguridad sobre la limpiezaAviso y adverntencia importantes de seguridad Conserve estas instrucciones para referencia futuraPara programar la autolimpieza Para diferir un ciclo de autolimpiezaNotas Procedimientos de limpiezaDespués de la autolimpieza Pieza ProcedimientoCubierta Rejillas de losPorcelana sobre PorcelanaPara retirar MantenimientoPuerta del horno Para volver a instalarTornillos niveladores Ventanilla del hornoLuz del horno Desinstalación de un electrodoméstico a gasProblema Solución Localización Y Solución DE AveríasPara poder programar un ciclo de autolimpieza El horno no se autolimpiaVerifique que la puerta esté cerrada Del ciclo de autolimpiezaEncendido sin piloto Cocción EN LA CubiertaControles superiores Funcionamiento durante una falla eléctricaQuemador de alto rendimiento CubiertaQuemadores sellados Quemador de cocción a fuego lento/para derretirUso de la parrilla Instalación del cartucho de quemador selladoInstalación de la parrilla Nunca Deje LA Parrilla Desatendida Durante EL USOSugerencias para asar a la parrilla Sistema de ventilaciónCuidado y limpieza del sistema de ventilación Alimentos Teclas rápidas Cocción EN EL HornoPanel de Control RelojTimers Temporizadores Bloqueo del control y de la puerta del hornoOpciones de horneado Para programar la función Delay DiferidoHorneado Para hornearHorneado por convección Convect ConvecciónOpciones de convección Precalentamiento rápidoPara asar por convección Asado por convecciónPastelería por convección El conteo regresivo del tiempo de cocción comenzaráPara asar a la parrilla Broil AsarTabla de asar ParrillaParte inferior del horno Ventilador del hornoRespiradero del horno Parrillas del hornoOpciones Más opcionesPara calentar platos Keep Warm Mantener calientePara calentar panecillos Meat Probe Sonda para carnePara programar el secado Temperaturas internas para los alimentosDrying Secado TemperaturaGuía de secado 100Para programar la función descongelar y servir Tabla para descongelar y servirThaw and Serve Descongelar y servir 101Favoritos Favorites FavoritosClock Reloj Setup AjusteAjuste IdiomaModo sabático Service Servicio Tonos Bips106 Cartuchos Y AccesoriosAccesorios Plancha gas Modelo JGA8200ADXGarantía DE LOS Aparatos DE Cocción DE JENN-AIR

8113P754-60 specifications

The Jenn-Air 8113P754-60 is a premium downdraft cooktop that perfectly marries form and function, providing an elevated cooking experience for culinary enthusiasts and home chefs alike. This modern appliance boasts a sleek design, making it a stylish addition to any kitchen while offering innovative features that enhance performance and convenience.

One of the standout features of the Jenn-Air 8113P754-60 is its powerful downdraft ventilation system. Unlike traditional range hoods, this unit effectively pulls smoke, steam, and odors downwards, helping to maintain a clean and fresh kitchen environment. The downdraft ventilation can be activated with the touch of a button and efficiently removes airborne particles while cooking, ensuring that your cooking area remains comfortable and free from lingering smells.

Equipped with five cooking zones, including two dual-zone burners, the cooktop offers versatility for various types of cooking. The dual-zone burners allow users to switch between small and large cookware, accommodating everything from delicate sauces to hearty soups. Each burner is designed to provide precise temperature control, enabling chefs to achieve the perfect sear on meats or a gentle simmer for sauces.

The Jenn-Air 8113P754-60 also features advanced induction cooking technology, which heats cookware directly while keeping the cooktop surface cool to the touch. This not only enhances energy efficiency but also minimizes the risk of burns. The induction cooktop also heats up quickly, providing instant heat for faster cooking results, which is particularly valuable during busy meal prep times.

Safety is paramount in the design of this cooktop, with features such as the automatic shut-off function, which turns off the burners if they have been left unattended for an extended period. Additionally, the residual heat indicators provide a visual cue when the surface is still hot, ensuring safe use.

The elegant control panel with intuitive touch controls makes it easy to navigate settings and adjust temperatures with precision. With a commitment to convenience, the Jenn-Air 8113P754-60 also allows for seamless integration into gourmet kitchen designs, offering a clean, built-in look.

Overall, the Jenn-Air 8113P754-60 is a testament to superior engineering and design in modern kitchen appliances. With its combination of powerful cooking capabilities, advanced ventilation, and stylish aesthetics, this cooktop is an excellent choice for anyone looking to elevate their culinary experience. Whether you are frying, simmering, or sautéing, this cooktop delivers on performance without compromising on style.
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