AEG MCD2660E, MCD2661E Plus Grill, A2-1 Cook, A2-2 Cook, A2-3 Cook, A2-4 Cook

UK

Auto cook & auto defrost charts

BUTTON		AUTO COOK		WEIGHT (Increasing	PROCEDURE
		plus GRILL 2		Unit) / UTENSILS
	A2-1 Cook		0,20 - 0,40 kg (50 g)		• Remove the frozen french fried potatoes from
	French Fried		(initial temp -18° C)		the package and place them on a flan dish.
	Potatoes		Flan dish		• Place the dish on the high rack in the oven.
	Thick type		High rack		• When the audible signals sound, turn over.
x1
	(recommended				• After cooking, remove from the dish and put on
	for conventional				a plate for serving.
	ovens)				(No standing time is necessary).
					• Add salt to taste.
					NOTE: The dish gets very hot during cooking.
					To avoid burning yourself, please use oven
					gloves for removing the flan dish from the
					oven.
	A2-2 Cook		0,2 - 0,8 kg (100 g)		• Prepare the grill skewers.
	Grill Skewers		(initial temp 5° C)		• Place on the high rack and cook.
	See recipe on		High rack		• When the audible signal sounds turn over.
x2	page 35.				• After cooking, remove and put on a plate for
					serving. (No standing time necessary).
	A2-3 Cook		0,20 - 0,80 kg (50 g)		• Mix the ingredients and spread on the chicken
	Chicken Legs		(initial temp 5° C)		legs.
			High rack		• Pierce the skin of the chicken legs.
x3					• Put the chicken legs on the high rack, skin side
					down, with the thin ends towards the centre.
		Ingredients for 0,6 kg chicken legs:			• When audible signals sound, turn the food over.
		3 pieces, 1-2 tbsp oil,		1/	• After cooking, remove and stand for
				2 tsp salt,	approximately 5 minutes.
		1 tsp sweet paprika, 1 tsp rosemary
	A2-4 Cook		0,9 - 1,8 kg (100 g)		• Mix the ingredients and spread on the chicken.
	Grilled Chicken		(initial temp 5° C)		• Pierce the skin of the chicken.
			Low rack		• Put chicken breast side down on the low rack.
					• When audible signals sound, turn the chicken
x4
					over.
		Ingredients for 1,2 kg grilled chicken:
					• After cooking, leave for approx. 3 minutes in
		Salt & pepper, 1 tsp sweet paprika,
					the oven, remove and put on a plate for
		2 tbsp oil
					serving.

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