AEG MCD2660E, MCD2661E Zurich veal stew, Veal cutlet with mozzarella, Grill skewers

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UK

Meat, fish & poultry

Switzerland

Zurich veal stew

Total cooking time: approx. 9-14 minutes

Utensils: Bowl with lid (2 Iitre capacity) Ingredients

600 g

veal fillet

1 tbsp

butter or margarine

1

onion (50 g), finely chopped

100 ml

white wine

 

gravy thickener to make approx. 1/2 litre

300 ml

cream

1 tbsp

parsley, chopped

Italy

Veal cutlet with mozzarella

Total cooking time: approx. 24-31 minutes

Utensils: Shallow square gratin dish with lid

 

(approx. 25 cm long)

Ingredients

2

mozzarella cheese (150 g)

500 g

drained, peeled tinned tomatoes

4

veal cutlets (600 g)

20 ml

olive oil

2

cloves of garlic, sliced

 

pepper, freshly milled

2 tbsp

capers (20 g)

 

oregano, salt

Germany

Grill skewers

(This recipe makes approx. 800 g)

Total cooking time: approx. 17-18 minutes

Utensils: High rack

 

4 wooden skewers (approx. 25 cm lang)

Ingredients

400 g

escalope of pork

100 g

smoked belly of pork

2

onions (100 g), quartered

4

tomatoes (250 g), quartered

1/2

green pepper (100 g), in eight pieces

2 tbsp

oil

4 tsp

sweet paprika

 

salt

1 tsp

cayenne pepper

1 tsp

worcester sauce

1.Slice the meat into finger-thick strips.

2.Smear the butter evenly around the dish. Add the onion and the meat to the dish, cover and cook. Stir

once during cooking.

6-9 min. 900 W

3.Add the white wine, the gravy powder and the cream, stir, cover and continue to cook. Stir once during

cooking.

3-5 min. 900 W

4.Taste the stew, stir again and allow to stand for 5 minutes. Serve with parsley garnish.

1.Cut the mozzarella into slices. Puree the tomatoes with the puree attachment of a hand mixer.

2.Wash the cutlets, dry them and beat them flat. Distribute the oil and the garlic slices over the bottom of the oven-proof dish. Add the cutlets and pour over the tomato puree. Sprinkle with pepper, capers and

oregano, cover and cook on the low rack

15-19 min. 630 W Turn the meat slices.

3.Place a few slices of mozzarella on each piece of meat,

add salt and cook uncovered on the high rack.

9-12 min. 630 W

After cooking allow to stand for about 5 minutes.

Tip: Spaghetti and a fresh salad can be served with this dish.

1.Cut the escalope of pork and the pork belly into 2-3 cm cubes.

2.Thread meat and vegetables alternately on four wooden skewers.

3.Combine the oil with the spices and brush over the grill skewers. Place the grill skewers on the high rack and cook.

AUTO COOK

PLUS GRILL 2

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Contents MCD2660E / MCD2661E Dear Customer Contents To avoid the possibility of injury Important safety instructionsTo avoid the possibility of electric shock To avoid the possibility of burns To avoid the possibility of explosion and sudden boilingTo avoid misuse by children Other warningsImportant safety instructions Grill heating element Front trim Oven lamp Oven & accessoriesSeal packing Control panel TIMER/WEIGHT/POWER Using the Stop buttonBefore operation Press the CookingSuitable ovenware What are microwaves?Roasting bags Microwave cling filmRight utensils for combined operation Browning dishSetting the cooking time Tips & adviceStarting temperature Before you startPreserving fruit and vegetables Blanching vegetablesLarge & small quantities Deep & shallow containersIrregular shaped food CoveringStirring Defrosting HeatingCooking meat, fish & poultry Cooking fresh vegetablesDefrosting & cooking = Watt Microwave power levelsCooking time Increasing unit WEIGHT/POWERExample Check the displayGrill only Cooking Grill & dual grill cookingDual Grill Cooking Multiple Sequence Cooking Other convenient functionsExample StageSafety Lock Function To Check the Power LevelTo SET the Safety Lock Function Quick Start FunctionAuto cook & auto defrost operation TIMER/WEIGHTKnob Example 1 for Auto Cook plus GrillProcedure Auto cook & auto defrost chartsButton Auto Cook A2-1 Cook Plus GrillA2-2 Cook A2-3 CookUnit / Utensils Ad-1 Defrost ButtonAd-2 Defrost Ad-3 DefrostSpicy chicken fricassee Recipes for auto cookFish gratin Italian style Spinach gratin Fish esterhazyPotato-courgette-gratin Table Heating Food & Drink Cooking chartsTable Cooking Fresh Vegetables Table Grilling & Browning of MEAT, Gratin & Welsh Rarebit Table COOKING, Grilling & BrowningTable Defrosting Table Cooking of Frozen SnacksTable Defrosting and Cooking Adapting Recipes for Microwave Oven RecipesOnion soup Soups & startersCrab soup Barley soupStuffed ham Mushrooms with rosemaryMin W Leave to cool Approx min WAubergines stuffed with minced meat Meat, fish & poultryAlmond trout Stuffed Roast Chicken MeatloafCa min W Veal cutlet with mozzarella Zurich veal stewGrill skewers Min W Turn the meat slicesQuails in cheese & herb sauce Fillet of soleApprox min W Fish fillet with cheese sauce Vegetables, noodles, rice & pastaCourgette and noodle gratin Min W and thenLasagne al forno Bread dumplingsKohlrabi in dill sauce Tagliatelle with cream & basil saucePotato-garlic paté Min W Pour off the liquidTessiner risotto Drinks, desserts & cakesWhite peach mounds Chocolate with cream Pears in chocolate sauceFiery drink Pistachio rice with strawberriesCheesecake Berry jelly with vanilla sauceMin W Add sugar and lemon juice Hot lemon Chocolate cake with ice-creamCa min W Stir in sugar to taste Care & cleaning What to do if Guarantee conditions Service & spare partsStandard guarantee conditions European GuaranteePackaging materials SpecificationsDisposal of old appliances Installing the Appliance InstallationMicrowave can be fitted in position a or B Power supply cord may only be replaced by an electrician Connecting the Appliance to the Power SupplyElectrical Connections This Appliance Must be EarthedTINS-A358URR1

MCD2660E, MCD2661E specifications

The AEG MCD2661E and MCD2660E are advanced microwave ovens designed to simplify cooking while ensuring high-quality results. Both models are engineered with cutting-edge technology and an array of features that appeal to modern culinary enthusiasts.

At the core of these models is the combined microwave and grill function, which allows users to achieve versatile cooking options. The combination of microwave and grill provides the ability to cook food quickly while ensuring a crispy outer layer, making it ideal for preparing a wide range of dishes, including meats, vegetables, and baked goods. This dual functionality is particularly useful for users who want to enjoy a grilled texture without waiting for a traditional oven to heat up.

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The AEG MCD2661E and MCD2660E also come with various power levels, allowing for precise cooking for different types of food. With a powerful microwave output, these ovens can deliver fast heating and cooking, making meal preparation more efficient. Moreover, they incorporate a defrost function that quickly and safely defrosts frozen ingredients, reducing wait times without compromising food quality.

One of the standout features of these models is the inclusion of sensor cooking technology, which adjusts cooking time and power based on the moisture released from the food. This ensures that dishes are cooked evenly, preventing overcooking or undercooking, and enhancing overall culinary results.

Cleaning the AEG MCD2661E and MCD2660E is also a breeze, thanks to their easy-clean surfaces and removable parts. The interior is designed to resist stains, making maintenance simpler and contributing to the longevity of the product.

In conclusion, the AEG MCD2661E and MCD2660E microwave ovens represent a blend of functionality, design, and technology. With their combined microwave and grill capabilities, user-friendly interfaces, and innovative cooking features, these models are an excellent choice for anyone looking to elevate their cooking experience while enjoying the convenience of modern kitchen appliances.