AEG MCD2661E, MCD2660E Mushrooms with rosemary, Stuffed ham, Min W Leave to cool, Approx min W

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Soups & starters

Spain

Mushrooms with rosemary

Total cooking time: approx. 10-17 minutes

Utensils: Bowl with lid (1 litre capacity)

 

Shallow round dish with lid

 

(approx. 22 cm diameter)

Ingredients

8

large mushrooms (approx. 225 g), whole

2 tbsp

butter or margarine (20 g)

1onion (50 g), finely chopped

50g bacon, finely diced

 

black pepper, ground

 

fresh rosemary, bruised

125 ml

dry white wine

125 ml

cream

2 tbsp

flour (20 g)

Spain

Stuffed ham

Total cooking time: approx. 13-18 minutes

Utensils: Bowl with lid (2 litre capacity) Shallow oval gratin dish (approx. 26 cm long)

Ingredients

150 g fresh spinach, stalks removed

150 g quark, 6 % fat

50 g grated Emmental cheese pepper

paprika, mild

6slices cooked ham (300 g)

125ml water

125ml cream

2 tbsp

flour (20 g)

2 tbsp

Butter or Margarine (20 g)

1 tsp

Butter or Margarineto grease the dish

Tip: You can also use ready-made béchamel sauce for this recipe

1.Remove the stalks from the mushrooms and chop the stalks into small pieces.

2.Spread the butter on the bottom of the dish. Add the onions, the diced bacon and the mushroom stalks.

Season with pepper and rosemary, cover and cook.

3-5 min. 900 W Leave to cool.

3.Heat 100 ml of the wine and cream in the other dish

with its lid on.

1-3 min. 900 W

4.Mix the remaining wine with the flour, stir into the hot liquid and cook with the lid on. Stir once during

cooking.

approx. 1 min. 900 W

5.Fill the mushrooms with the bacon mixture, place in

the sauce and cook on the high rack.

6-8 min. 270 W

Allow the mushrooms to stand for approximately 2 minutes once cooked.

1.Cut the spinach finely, mix with the quark and the cheese and season to taste.

2.Place a tablespoon of the filling on each slice of the cooked ham and roll up. Secure the ham with a wooden toothpick.

3.Make a béchamel sauce. To do this, pour the liquid into

the dish, cover and heat.

2-4 min. 900 W

Rub the butter into the flour, add to the liquid and beat with a balloon whisk, until it is smooth. Cover,

bring to the boil until thickened.

1-2 min. 900 W Stir and taste.

4.Pour the sauce into the greased dish, place the ham

rolls in the dish and cook on the turntable

10-12 min. 630 W

Allow the ham rolls to stand for approximately 5 minutes after cooking.

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Contents MCD2660E / MCD2661E Dear Customer Contents To avoid the possibility of injury Important safety instructionsTo avoid the possibility of electric shock To avoid misuse by children To avoid the possibility of explosion and sudden boilingTo avoid the possibility of burns Other warningsImportant safety instructions Grill heating element Front trim Oven lamp Oven & accessoriesSeal packing Control panel Before operation Using the Stop buttonTIMER/WEIGHT/POWER Press the CookingWhat are microwaves? Suitable ovenwareRight utensils for combined operation Microwave cling filmRoasting bags Browning dishStarting temperature Tips & adviceSetting the cooking time Before you startLarge & small quantities Blanching vegetablesPreserving fruit and vegetables Deep & shallow containersIrregular shaped food CoveringStirring Heating DefrostingCooking meat, fish & poultry Cooking fresh vegetablesDefrosting & cooking Microwave power levels = WattExample WEIGHT/POWERCooking time Increasing unit Check the displayGrill only Cooking Grill & dual grill cookingDual Grill Cooking Example Other convenient functionsMultiple Sequence Cooking StageTo SET the Safety Lock Function To Check the Power LevelSafety Lock Function Quick Start FunctionTIMER/WEIGHT Auto cook & auto defrost operationExample 1 for Auto Cook plus Grill KnobProcedure Auto cook & auto defrost chartsButton Auto Cook A2-2 Cook Plus GrillA2-1 Cook A2-3 CookAd-2 Defrost ButtonUnit / Utensils Ad-1 Defrost Ad-3 DefrostSpicy chicken fricassee Recipes for auto cookFish gratin Italian style Spinach gratin Fish esterhazyPotato-courgette-gratin Table Heating Food & Drink Cooking chartsTable Cooking Fresh Vegetables Table COOKING, Grilling & Browning Table Grilling & Browning of MEAT, Gratin & Welsh RarebitTable Defrosting Table Cooking of Frozen SnacksTable Defrosting and Cooking Recipes Adapting Recipes for Microwave OvenCrab soup Soups & startersOnion soup Barley soupMin W Leave to cool Mushrooms with rosemaryStuffed ham Approx min WAubergines stuffed with minced meat Meat, fish & poultryAlmond trout Stuffed Roast Chicken MeatloafCa min W Grill skewers Zurich veal stewVeal cutlet with mozzarella Min W Turn the meat slicesQuails in cheese & herb sauce Fillet of soleApprox min W Courgette and noodle gratin Vegetables, noodles, rice & pastaFish fillet with cheese sauce Min W and thenBread dumplings Lasagne al fornoPotato-garlic paté Tagliatelle with cream & basil sauceKohlrabi in dill sauce Min W Pour off the liquidTessiner risotto Drinks, desserts & cakesWhite peach mounds Pears in chocolate sauce Chocolate with creamPistachio rice with strawberries Fiery drinkCheesecake Berry jelly with vanilla sauceMin W Add sugar and lemon juice Hot lemon Chocolate cake with ice-creamCa min W Stir in sugar to taste Care & cleaning What to do if Standard guarantee conditions Service & spare partsGuarantee conditions European GuaranteePackaging materials SpecificationsDisposal of old appliances Installing the Appliance InstallationMicrowave can be fitted in position a or B Electrical Connections Connecting the Appliance to the Power SupplyPower supply cord may only be replaced by an electrician This Appliance Must be EarthedTINS-A358URR1

MCD2660E, MCD2661E specifications

The AEG MCD2661E and MCD2660E are advanced microwave ovens designed to simplify cooking while ensuring high-quality results. Both models are engineered with cutting-edge technology and an array of features that appeal to modern culinary enthusiasts.

At the core of these models is the combined microwave and grill function, which allows users to achieve versatile cooking options. The combination of microwave and grill provides the ability to cook food quickly while ensuring a crispy outer layer, making it ideal for preparing a wide range of dishes, including meats, vegetables, and baked goods. This dual functionality is particularly useful for users who want to enjoy a grilled texture without waiting for a traditional oven to heat up.

Both models boast a sleek and modern design that fits seamlessly into any kitchen decor. The easy-to-use control panel is intuitive, featuring a variety of pre-set cooking options and quick-start functions, which enable users to cook their favorite meals with just a few buttons. The digital display offers clear visibility of cooking settings and timers, simplifying the cooking process.

The AEG MCD2661E and MCD2660E also come with various power levels, allowing for precise cooking for different types of food. With a powerful microwave output, these ovens can deliver fast heating and cooking, making meal preparation more efficient. Moreover, they incorporate a defrost function that quickly and safely defrosts frozen ingredients, reducing wait times without compromising food quality.

One of the standout features of these models is the inclusion of sensor cooking technology, which adjusts cooking time and power based on the moisture released from the food. This ensures that dishes are cooked evenly, preventing overcooking or undercooking, and enhancing overall culinary results.

Cleaning the AEG MCD2661E and MCD2660E is also a breeze, thanks to their easy-clean surfaces and removable parts. The interior is designed to resist stains, making maintenance simpler and contributing to the longevity of the product.

In conclusion, the AEG MCD2661E and MCD2660E microwave ovens represent a blend of functionality, design, and technology. With their combined microwave and grill capabilities, user-friendly interfaces, and innovative cooking features, these models are an excellent choice for anyone looking to elevate their cooking experience while enjoying the convenience of modern kitchen appliances.
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